Pasta was fresh (spaghetti pomodoro) and service was good. Reasonable price point given location. Portion sizes were perfect for one serving. Also tried the spaghetti alla carbonara and would recommend.
Per un italiano a New York ê la vera pasta italiana..Ci sono pochi posti a sedere , però essendo all'Interno di un market non si può pretendere di più .
This place is in a Market place with different option of food, this is special for making pastas handmade at the moment. They taste so delicious and you can choose your pasta and your salsa. I chose pasta salchicha with truffle and my daughter choose pasta carbonara
We had two separate pasta dishes, carbonara and arrabbiata… the pasta in both dishes was tough and undercooked… not worth the money. Tables were dirty and we had to clean ourselves before eating.
La pasta es súper deliciosa en este lugar. Las personas son amables con el cliente, hablan español e inglés. Buenas raciones por persona.
Best handmade al dente pasta!!
I had the Rigatoni Cacio e Pepe, Fresh and Delicious Pasta. 100% Recommend
Ordered the carbonara ! It was Al dente. The quantity wasn’t too much . It was a decent plate but probably not my favourite.
I wish there was PLENTY of these places in NY! I was extremely impressed from their way to work. We had 2 kind of pastas that was THE BEST PASTA I had in years living in the US. It was perfectly cooked. Al dente. And the taste was simply celestial. Great job! Hope you will have a long life thank youu