Etai's Bakery Café

Eat here at your own risk. It's 3:00 AM at our destination on the East Coast and my wife has been vomiting for the last hour. The last thing she ate was the mango chicken salad from this place. She says she has food poisoning.

Very tasty sandwich and french toast. Everyone was so nice.

Manager here is awful!! I was seated at a table and susy or Susan literally yelled at employees about their shoes (employees stated their shoes were black per policy and non-slip). It was a purple haired girl and tall, long hair/blondish gentleman). Let them clock in and berated them in front of all the customers. Such unprofessional behaviors and not a comfortable environment. She stated her job is to make their lives are miserable. If this is how this establishment lets management treat their staff, they are going to be out of business.

I ordered the BLT on gluten free bread. Fast service - I ordered from the Togo window. I was glad for the quick service as my flight was going to leave in 35 minutes. It came in about 5 minutes Dietary restrictions: They do have gluten free bread for an additional cost.

The food for me was the Avery white rascal. It was fulfilling while waiting for my plane to board in 15 mins and tossed back two for the flight. Great Belgian-style white ale, unfiltered and spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale. Didn't try the food, but it looked delicious with everyone else ordering a bite. Dang it, my flight is boarding now and I didn't start on my second drink. Cheer

Nice place

Me and my Girlfriend have been trying to relax and grab a cocktail/beer before our flight here at Denver International Airport and have been declined not once but now twice for our ID’s being Vertical and not Horizontal. We are of legal age to consume snd purchase alcohol and have now spent almost 30 minutes trying to grab a drink as we have always wanted to drink at a new Airport. The service was good but this policy is ridiculous as we have wasted way too much time between bars trying to get a drink.

There is no staff working here, a massive line, food takes forever, the grab and go doesn't work because the line to pay is shared with the made-to-order line

Absolutely the worst and most expensive chicken shawarma I’ve ever had the misfortune of eating.

I ordered chicken gyro bowl. The chicken was sad. The lettuce not crunchy. The sauce boring. $20 for bad food. I ended up returning it which I never do.