Esther's Kitchen

I’ve been craving some good Italian pasta and this place wowed me. The wait time was a bit long but honestly it was worth it. We were seated at the bar and our waiter was extremely friendly. We started with some warm sourdough with 3 different spreads (the basil ricotta, fegatini, and cannellini beans), all were delicious. The crispiness of the crust contrasts the softness of the crumb perfectly. I ordered the agnolotti which had gorgonzola cheese inside and it was paired perfectly with walnuts and roasted pear. My stepdad ordered the classic meatball and spaghetti and he was pleasantly surprised by the large portions and freshness of the pasta.

My first time here. Incredible brunch! Everything was exceptional. I highly recommend the Biscuits & Gravy and the Cinnamon Apple pancakes. The sourdough bread is great too. I'll definitely be back. Bring an appetite because everything is worth trying.

Five Stars - should be 10 stars. Thank you to Gatsby, Adam, and Esther’s kitchen staff. Our group of 16 people celebrated the wedding of our son Noah and daughter in law Sara. The evening was perfect with flawless execution. We had the perfect four course menu with dessert and drink package. Everything was delicious with the following particularly standing out: the bread and choice of toppings, the Cauliflower Alla Romana, Spicy Diavola Pizza, Rigatoni Cacio E Pepe, Ricotta Gnudi, Prime Bone-in NY Steak,… After dinner, Adam brought out the wedding cake and the entire (full) restaurant clapped during the cake cutting. It was quite memorable. Our guests from Seville, London, Toronto, Chicago were all blown away by Esther’s. The bride threw her bouquet on the sidewalk in front of the restaurant adding to the experience for all of us. Thank you, Esther’s, for a fabulous evening.

I couldn’t read anything one the menu but it was AMAZING! Get the bread n spread appetizer thing and whatever pasta I had was homemade and delicious!

What a great area of Las Vegas. I’ve been to this city at least a dozen times. Never been to this Arts District. Cool vibe. Great atmosphere. Parking in the area pretty convenient. Food was unique. Fresh. Delicious. The Caprese was the bomb. Great flavors. Sausage pizza amazing. Good size portions. My only complaint would be it took over 30 minutes to order. But once we did it came out pretty quickly. Except they forgot the spaghetti and one in our group had to wait another 15 min for his food. This place is definitely on our RETURN list!

동양인 서빙을 잘 안 받아요. 미국의 동양 차별이 아직도 이정도라니 놀랍습니다. 매우 느리고, 보고도 지나갑니다. 음식 맛은 괜찮았지만, 다신 오지 않을 거 같아요. ㅎㅎ 머리 검은, 곱슬 머리, 속눈썹 짙은 여자 서버분 정말 최악이에요.

My recent visit to this establishment left me utterly disappointed and disheartened. As someone with celiac disease, dining out can often present challenges, but the treatment my party and I received here was beyond unacceptable. Upon inquiring about gluten-free options, instead of helpful suggestions, we were met with ridicule and disdain from the waiter. He callously joked about gluten being in the air and belittled our dietary needs in front of other patrons. It was a humiliating experience, unlike anything I've encountered before. Despite our willingness to compromise and settle for salad, the waiter's attitude remained hostile and mocking. We were made to feel like burdens rather than valued customers seeking accommodation. Regrettably, we felt compelled to leave without dining, a decision I will ensure to communicate to others seeking restaurant recommendations. No one should endure such disrespect simply for having dietary restrictions. In summary, the lack of empathy and professionalism displayed by the staff is deeply concerning. I urge management to address this issue promptly to prevent similar incidents from occurring in the future. As for potential patrons, exercise caution if you have dietary restrictions, as you may encounter food shaming rather than assistance.

Great food!!! Jenny was amazing ! I just wish they had more dairy free options but that’s my fault for having an allergy