EROS GREEK CUISINE Menu

fresh raw fish cured in citrus juices, and spiced with Chili Pepper

East or West Coast Oysters

Sushi Grade Tuna Tartar, Avocado, Crispy Potato Chips

Scottish Salmon Tartar, Avocado, Crispy Potato Chips

Little Neck Clams

Stuffed Eggplant, Onions, Fresh Tomato Sauce and Herbs

Pan-Fried Peppers Garlic, Sea Salt and Red Wine Vinegar

Grape Leaves Stuffed with Rice, Dill, Extra Virgin Olive Oil

Organic Kale & Spinach Croquettes, Feta Cheese, Extra Virgin Olive Oil, Greek Herbs

Roasted Beets Served with Skordalia / Extra Virgin Olive Oil

Baked Eggplant Rolls Stuffed with Feta Cheese, Tomato Sauce, Organic Parsley

Grilled Cypriot Cheese, Topped with Capers and Citrus Mustard Vinaigrette

Traditional Flambéed Greek Graviera Cheese, Metaxas Greek Brandy, Lemon

Savory Braised Imported Giant Greek Lima Beans, Traditional Tomato Sauce

Traditional Spinach and Feta Cheese Pies

Organic Zucchini & Eggplant Chips, Tzatziki Sauce (Allow 15 Minutes For Preparation)

Organic zucchini Croquettes, Extra Virgin Olive Oil, Greek Herbs

Artichokes baked in a lemon sauce, peas, potatoes and fresh herbs

Fried or Grilled Calamari, Extra Virgin Olive Oil & Lemon Sauce, Herbs

Stuffed Calamari with Greek Cheeses, Roasted red Peppers, Herbs

Mediterranean Grilled Octopus, Onions, Capers, Lemon & Herbs

Seared Diver Scallops on a bed of Santorinian Fava Purée

Steamed Mussels Cooked with Rhodian Wine & Ouzo Tomato Broth, Greek Feta Sauce

Grilled Jumbo Shrimp with Extra Virgin Olive Oil, Herbs

Braised Jumbo Shrimp in Fresh Tomato Sauce, Melted Greek Feta Cheese, Organic Herbs

Fresh Fish Croquettes, Vegetable Herbs

Charcoal Grilled Shrimp, Octopus and Calamari

Grilled Organic Vegetables, Cheese, Tzatziki

Charcoal Grilled Traditional Greek Sausage, Mustard Dill Aioli

Traditional Greek Style Meatballs, Homemade Tomato Sauce

Lamb Riblets, Glazed Apricot Sesame, Pickled Red Onions, Yogurt Sauce

Kale Salad Topped with Aged Graviera Cheese and Balsamic Vinaigrette, Extra Virgin Olive Oil

Romaine Hearts, Fresh Scallions, Dill and Greek Feta Cheese, Extra Virgin Olive Oil

Organic Mix Green Salad, Cherry Tomatoes, Goat Cheese, Walnuts, Granny Smith Apple, Dry Cranberries, Raspberry Vinaigrette

Heirloom Tomatoes Salad, Onions, Greek Sea Salt, Feta Cheese, Extra Virgin Olive Oil

Baby octopus with organic mixed greens and Cherry Tomato, grilled peppers with lemon and olive oil

(Imported - Whole) Royal Dorado. Mediterranean Fish with a Mild Flavor and Firm Flakes

(Atlantic Ocean - Whole) American Snapper, Moist and Lean Fish with Distinctive Sweet Flavor

(Atlantic Ocean - Whole) Mid-Atlantic Wild Bass, Mild Flavor and Flaky Texture

(Imported) Grilled Head on Giant Prawns, Extra Virgin Olive Oil and Lemon Sauce

Pan Fried Delicious Aegean Sea Red Mullets, Delicate Whole Fish, Sweet Flavor & Aroma

Scottish Harvest Langoustines, Daily Delivered & Grilled to Perfection

Grilled Imported Fresh Sardines, Tomatoes, Greek Herbs, Extra Virgin Olive Oil

Lamb & Vegetables Kebob, Roasted Lemon Potatoes

Filet Mignon & Vegetables Kebob, Hand Cut Fries, Greek Oregano

Grilled Wild Swordfish, Sea scallops, Scottish Salmon, Shrimp, Rice Pilaf

Zucchini, Eggplant, Peppers, Onions, Wild Mushrooms

(choice of: Wild Salmon or Sea Scallops) Greek Yogurt House Made Gnocchi, Cherry Tomatoes, Crispy Chives

Grilled Loin of Center Cut Wild Swordfish, Spinach Rice Pilaf

Jumbo shrimp grilled with fresh herbs in lemon and olive oil dressing, Rice Pilaf

Sautéed Jumbo Shrimp, Mushrooms, Scallions & Greek Feta Tomatoes Sauce, Rice Pilaf

Mixed Greek Seafood, Orzo, Homemade Tomato Sauce

Free Range, Boneless Half Grilled Chicken, Lemon Potatoes, Greek Oregano

14oz Charcoal Grilled New York Strip Steak

Charcoal Grilled Black Angus Rib Eye Steak

Charcoal Grilled Colorado Baby Lamb Chops, Greek Style Fresh Cut Fries

Baby Lamb Shank Oven-Baked, Fresh Tomato Sauce & Feta (Choice of Orzo or Red Bliss Potatoes)

Organic Chicken Oven-Baked with Orzo, Fresh Tomato Sauce and Feta Cheese

Layers of Sautéed Ground Meat, Eggplant, Potatoes, Topped with Greek Yogurt & Feta Béchamel Sauce

Layers of Organic Vegetables, Topped with Greek Yogurt & Feta Béchamel Sauce, Greek Spices

Linguine with Cherry Tomatoes, Organic Vegetable Selection

Atlantic Salmon with Herbs Gently Wrapped in Grapevine Leaves, Grilled