Ernesto's Italian Restaurant Menu

Chicken wings lightly fried, then tossed with choice of teriyaki, buffalo, barbecue or plain. Served with carrots, celery and our house blue cheese dressing.

Fresh zucchini lightly battered, fried and served with marinara.

Loaf of garlic cheese bread served with marinara or pesto.

Kalamata and Black Olives marinated with capers, sun dried tomato, fresh garlic, oregano, basil, lemon, black pepper, olive oil and garnished with fresh parsley.

Fresh mozzarella with roma tomato, basil and balsamic with crostini.

Our russet potato’s baked cored and lightly fried then topped with your choice of Bacon, Cheese and Green onion or broccoli and cheddar. Served with Sour Cream

Our russet potato, cut skinny brined then fried and seasoned.

Sweet white onion meets beer batter lightly fried.

Choice of Garden Salad or Caesar upgrade to Spinach +2

Bowl of Soup and Side Salad

Tender top Sirloin Char Broiled to order served over Romaine Lettuce with Gorgonzola Cheese, Grilled Portabella, Grilled Onions, Croutons with a Peppercorn Parmesan Dressing.

Fresh cut Romaine Lettuce with Aged Salami, Pepperoni, Provolone Cheese, Fresh Mushrooms, Kalamata olives, Roma Tomato and Artichoke Hearts with Ernesto’s signature Italian Dressing.

Fresh cut Romaine Lettuce with Roma Tomato, Cucumber, Red Onion, Artichoke Hearts, Kalamata Olives, Feta Cheese and Char Broiled Chicken Breast with a Lemon Dijon dressing.

Garden fresh spinach tossed with poppy seed dressing, apple wood smoked bacon, fresh mushrooms, boiled egg and crumbled blue cheese.

Fresh cut romaine lettuce with parmesan cheese, croutons with Caesar dressing.

Fresh cut Iceberg lettuce with Roma tomato, red onion, cucumber, kalamata olive, Pepperoncini, feta cheese, garlic, salt, pepper, oregano and dressed in red wine vinegar and olive oil.

Soda water with choice of flavor, cream, whip cream and a cherry garnish.

(Sprite, Grenadine with a cherry garnish)

(Coca Cola and Grenadine with a cherry garnish)

Choose from Coca Cola, Sprite, Diet Coke, Barq's Rootbeer, Coke 0, Vanilla Coke, Cherry Coke or Dasani Bottle Water

Choose from Coke, Minute maid Lemonade, Diet Coke, Sprite, Barq's Root Beer

Served with endless focaccia bread.

Pockets of pasta stuffed with a blend of Riccotta, Romano, Parmesan and Mozzarella Cheese Dressed with slow simmered Marinara

Spaghetti and Choice of Meat or Cheese Ravioli with choice of Meat Sauce or Marinara Sauce.

Italian sausage, prosciutto, roasted garlic, Romano Cheese and whole egg sautéed in a cream sauce with spaghetti pasta.

Potato dumplings with marinara sauce sauteed in butter and garlic. Served with baked focaccia.

Rings of pasta filled with choice of meat or cheese and dressed in marinara or meat sauce.

Kalamata Olives, Zucchini, Green Onion and Roma Tomato sautéed together with White Wine, Olive Oil and fresh garlic over angel hair pasta with a garnish of parsley and Feta Cheese.

Pockets of Pasta stuffed with Italian Sausage, Beef, garlic, Romano and Ricotta Cheese topped with Ernesto’s Meat Sauce and Provolone Cheese, then broiled.

Rigatoni pasta tossed in Ernesto’s Meat Sauce topped with Alfredo Sauce and our Blend of Cheeses baked and garnished with Romano cheese.

Tubes of pasta filled with Italian Beef, Egg, Onion, Roasted Peppers, Ricotta and Romano cheese topped with Ernesto’s Meat Sauce and Blend of Cheeses, then broiled. Served with Sautéed Vegetables.

Tubes of pasta filled with Ricotta, Romano and Mozzarella and Parmesan Cheese with Egg, Garlic and Parsley topped with Slow Roasted Marinara and our Blend of Cheeses, then broiled. Served with Sautéed Vegetables.

Fresh Spinach, Zuchini, Onion and Mushroom in our Slow Roasted Marinara with Cottage Cheese and Our Signature Cheese Blend between sheets of pasta and baked to perfection.

Steamed and chopped Clams seasoned with Butter, Sautéed Garlic and Fresh Lemon Served over Linguini with choice of Red or White Wine Sauce.

Cold water Shrimp, Scallops, Clams and Cod sautéed in a Light Cream Sauce with Romano Cheese and Fettucine Pasta.

Cold water Shrimp sautéed in Olive Oil, Butter, Shallots, Tomato, Garlic and Olives, served over Capellini Pasta.

Floured medallions sautéed in Lemon, Garlic, Herbs, Capers, Artichoke Hearts and white wine served on a bed of capellini pasta. Served with Sauteed Vegetables

Lightly floured, battered and coated in our house breadcrumbs then fried and dressed in our Slow Roasted Marinara and Signature Cheese Blend.

The return of an old friend Medallions sautéed in Marinara Sauce with Fresh Mushrooms Tomatoes, Green Peppers, Onions, White Wine and Garlic. Served with Sauteed vegetables.

8oz filet of Salmon Grilled in Lemon and Butter, Garnished with Parsley and served with sauteed vegetables.

1/2 Chicken Slow Roasted in Olive Oil, Rosemary, Sage and Garlic. Served with sauteed vegetables.

Battered and lightly fried Alaskan Halibut. Served with coleslaw.

Two 1/3rd pound natural beef patties char broiled, seasoned and topped with sautéed mushrooms in a marsala demiglace. Served with sauteed Vegetables.

Eggplant and Portabella Mushroom brushed with olive oil, garlic and Italian spice. Served with sauteed vegetables.

Sliced Pepperoni over our signature cheese blend and tomato sauce.

Sliced Canadian Bacon and Pineapple over our signature cheese blend and tomato sauce.

Sliced Pepperoni, Italian Sausage, Salami & Mushroom with our signature cheese blend and tomato sauce.

Pepperoni, Italian Sausage, Canadian Bacon, Ground Beef, American Bacon & Salami.

Pepperoni, Italian Sausage, Canadian Bacon, Onion, Roasted Garlic, Mushroom and Roma Tomato.

Black Olives, Mushrooms, Onion, Green Pepper and Roma Tomato.

Sliced mozzarella, Fresh Basil, Roasted Garlic and Roma Tomato over Ernesto’s Tomato Sauce.

Our Alfredo sauce topped with our Signature Cheese blend, Roasted Chicken, Mushrooms and Broccoli.

Ernesto’s Tomato Sauce topped with Gorgonzola, Feta Cheese, Provolone, Roasted Chicken, Roma Tomato, Fresh Basil and Roasted Garlic.

Our House Ranch dressing topped with our Signature Cheese blend, Diced Tomato, American Bacon, Roasted Chicken and Green Onion.

Garlic butter crust with our Signature Cheese Blend, Mushrooms, Roasted Chicken, Diced Tomato, Green Onion and Oregano.

1/3rd pound Ground Beef topped with Cheddar Cheese and Applewood Smoked Bacon. Served on a Pub Bun with Pickle, Lettuce, Tomato Red Onion with 1000 island dressing.

Large Natural Chicken Breast hand breaded and fried. Topped with Marinara and our signature cheese blend. Served on Toasted French Bread.

Fried Chicken Tenders Tossed with our Buffalo Sauce with Provolone Cheese, Mayonnaise, Lettuce, Onion and Tomato on our Pub Bun.

Natural Chicken Breast Charbroiled with Applewood Bacon, Provolone Cheese, Onion, Lettuce Tomato, and Mayonnaise served on a Toasted Pub Bun.

Our hand rolled Meatballs sliced in slow simmered Meat Sauce served on Toasted French Bread and baked with our Signature Cheese Blend.

Italian Sausage, Pepperoni, Salami, Provolone Cheese, Roasted Red Peppers with Lettuce, Tomato and Pepperoncini served on Toasted French Bread.

Sliced Pepperoni, Canadian Bacon, Salami, Provolone Cheese, Cheddar Cheese, Lettuce, Tomato, Red onion, Pepperoncini and Italian Dressing on Toasted French Bread.

Our Italian Sausages sautéed with Roasted Red Peppers in Marinara and topped with Provolone Cheese and served on Toasted French Bread.

Grilled Eggplant and Portabella Mushrooms with Roasted Red Peppers, Provolone Cheese, Lettuce and Tomato served on Toasted French Bread with choice of Marinara or Pesto Aioli dressing.

Choice of Meat or Cheese with choice of Marinara or Meat Sauce

A selection of broccoli, cauliflower, carrots, onion and zuchini.

Served plain or with marinara or meat sauce

Served plain or with marinara or meat sauce

Served Grilled, Fried or sauteed

Grilled or Fried

Choose from Potato, Pasta, Coleslaw, 3 Bean, or Pea Salad.

Fettucine pasta with Alfredo sauce in the Tuscan style with sauteed mushrooms.