Erawan Thai Cuisine Menu

Julienne ginger / mushroom / onion / scallion

mushroom / cashew nuts / onion / scallion

Fresh garlic / onion / ground pepper

Sweet and sour (Thai style)

Combination of sauteed Asian vegetables

lemongrass / julienne ginger / red onion / garlic / bell peppers

Red Curry / kaffir lime leaves / bamboo shoot / coconut milk / basil

Green curry / eggplant / string bean / coconut milk / basil

Mild Yellow Curry / potato / onion / peanut / coconut milk / onion

garlic / shiitake mushrooms / onion / scallion

Strips of grilled marinated pork in honey herbs

Minced chicken and shrimp / tomato / onion / peas / Sriracha sauce

Mixed spring vegetables / grilled chicken / peanut dressing

Strips of grilled marinated pork in honey herbs. (4 per order)

Steamed Thai dumpling, minced pork, shrimp, mushroom and soy vinaigrette dip. (4 per order) (Cannot modify)

Steamed shrimp dumplings and soy vinaigrette dip. (8 per order) (Cannot modify)

Roasted marinated pork spare rib garlic, pepper and Sriracha sauce dip. Spicy.

Chicken, potato, onion, light yellow curry deep fried and stuffed in pastry puff. Spicy. (2 per order) (Cannot modify)

Minced chicken, shrimp, glass noodle, mushroom deep fried and plum sauce. (3 per order)

Vegetables, shiitake mushroom and soy vinaigrette dip. (4 per order) (Cannot modify)

Fried tofu, ground peanut and sweet chili dip.

Marinated baby back ribs with sweet tamarind. (5 per order)

Crunchy baby shrimp pop, sweet chili sauce, wasabi rub and vegetable sticks. Spicy.

Diced shrimp, scallop, julienne vegetables, mayo, in spring roll wrap and fried.

Choice of protein in coconut broth, galanga, lemongrass and lime juice.

Choice of meat, glass noodle, oriental cabbage and clear chicken broth.

Stuffed pork and shrimp in clear chicken broth and Napa cabbage.

Seasonal vegetables, shiitake mushroom and white egg broth.

Green papaya, tomatoes, peanut, chili peppers and lime juice. Spicy.

Julienne of jicama, green apple, Napa cabbage, carrots, crushed peanuts, ginger vinaigrette and crispy rice.

Mixed green vegetables, tofu, peanut dressing, tomatoes and bean sprout.

Sliced crispy duck, pineapple, cashew nuts, tomatoes, red onion and chili pepper.

Shrimp, squid, scallop, mussel, red onion, scallion, lime juice, chili peppers, tomatoes, celery and lettuce.

Green curry, eggplant, string beans, bell pepper, kaffir lime leaves, coconut milk and basil.

Panang curry, grounded peanut, chili peppers, kaffir lime leaves and coconut milk.

Sweet mussaman curry, potatoes, peanut, onion and coconut milk.

Red curry, string bean, oriental egg plant, bamboo shoot, kaffir lime leaves, galanga, lemongrass, kra chai and chillies pepper. (Contains no coconut milk)

Crispy 1/2 duck, red curry sauce, coconut milk and fried. Spicy.

Crispy 1/2 duck, mushroom sauce and fried.

Barbecue 1/2 chicken traditional Thai Northeastern style, Thai herbs, spices and sweet chili dip.

Chicken, lemongrass, red onion, cashew nuts, bell peppers and scallion.

Chicken, peanut sauce and broccoli.

Broiled marinated sirloin and Thai chili dip.

Sirloin steak cubes, cilantro roots, scallion, garlic, onion and vegetables.

Wok fried crusted sirloin steak and Chinese broccoli.

Grounded shrimp and chicken, basil leaves, bamboo shoot, bell and chili peppers.

Combination of shrimp / chicken / squid / mushrooms / onion / scallion / Thai Chili paste sauce

Stir-fried Asian vegetables and ginger.

Mixed vegetables, tofu, shiitake mushroom, chili, bell peppers, basil leaves and onion. Spicy.

Oriental eggplant, garlic, bell peppers and yellow bean sauce.

Mixed oriental vegetables, avocado, tofu, red curry, basil leaves and coconut milk. Spicy.

Mixed oriental vegetable and jasmine rice no egg.

Fresh garlic, onion and grounded pepper. Spicy.

Julienne ginger, mushroom, onion, scallion and bell pepper.

Asian broccoli, shiitake mushroom and garlic.

Sweet and pungent Thai style, pineapple, onion, scallion, bell pepper, cucumber and tomato.

Red curry, julienne bamboo shoot, kaffir lime leaves and coconut milk.

Shrimp, Asian vegetables, shiitake mushroom and brown sauce.

Shrimp, chili paste, onion, scallion and bell pepper. Spicy.

Pan seared scallops, minced shrimp, curry sauce and coconut milk. Spicy.

Shrimp, squid, scallop, mussel, basil leaves, kaffir lime leaves, lemongrass, galanga, chili peppers and white wine. Spicy.

Fish, shrimp, scallop, squid, jasmine rice and baked in hot pot.

Crispy whole fish, Thai herbs, red curry and light coconut milk. Spicy.

Crispy whole fish, 3 flavors of sweet, sour, spicy sauce and red onion. Spicy

Grilled whole fish, Thai herbs, cilantro and wrapped in banana leaves.

Steamed filet of fish, fresh ginger, scallion, shiitake mushroom and light soy sauce.

Grilled salmon filet, garlic, shiitake mushroom, onion and scallion.

Fillet of fish sauteed with black bean, ginger, onion, scallion, celery and chili pepper.

Broiled whole bronzino stuffed with Thai herbs, sauteed spinach and mushroom.

Spicy flat rice noodle, basil leaves, Asian broccoli and chili peppers. Spicy.

Thin rice noodle, baby shrimp, chicken, scallop, Asian vegetables, egg, onion, scallion and sweet curry powder.

Flat rice noodle, choice of meat, egg, Asian broccoli and sweet thin soy sauce.

Glass noodle, shiitake mushroom, tomatoes, onion, tofu, egg and oriental vegetables.

Crispy Asian angel hair egg noodle, shrimp, squid, scallop, shiitake mushroom, oriental vegetables and gravy sauce.

Shrimp, pork, Thai rice, egg, tomatoes, onion, chili peppers and scallion. Spicy(Pork can be substituted for chicken, beef, vegetables, or tofu. Please include in special instructions)

Shrimp, chicken, oriental sausage, Thai rice, pineapple, tomatoes, onion and scallion. (Substitutions available. Please include in special instructions)

egg, tomatoes, onion, scallion

Rice noodle, mixed seafood, egg, bean sprout and scallion.