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Em's Ice Cream Menu

10061 W 26th Ave, Wheat Ridge, CO 80215
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PINT FLAVORSPINT FLAVORSPINT FLAVORSVegan-Friendly OptionsDrinks

  • PINT FLAVORS

    • Burnt Brown Sugar

      Gluten free. We use organic brown sugar with a high molasses content to achieve this flavor's sweetness. It is then burned until the flavor is similar to the top of a creme brulee or the skin of a roasted marshmallow. Pint.
      $10.00

    • Honey Lavender

      Gluten free. Fresh, organic lavender flowers are used in this recipe and cold-steeped in our base. Honey is added for sweetness. Pint.
      $10.00

    • Milk Chocolate

      Gluten free. This flavors begins with a rich ganache made with organic 70% dark chocolate and blended into our base. Pint.
      $10.00

    • Mint Chocolate Chip

      Gluten free. We add organic mint extract for flavor consistency and mix in handmade chocolate chips for its signature bite. Sans green food coloring! Pint.
      $10.00

    • Salted Caramel

      Gluten free. Organic sugar, butter, and heavy cream make up our scratch-made caramel sauce. A generous portion of salt is added before we spin it into ice cream. Yes -this flavor is salty! Pint.
      $10.00

    • Strawberry

      Gluten free. Strawberry slices are macerated in sugar, pureed, and cooked down until thick and syrupy. A reserve of sweet strawberry chunks are mixed in at the end. Pint.
      $10.00

    • Toasted Coconut

      Gluten free. This flavor is true to its name! We use organic toasted coconut chips and steep in the base overnight. After straining, organic candied macaroon coconut is mixed into the ice cream for sweetness and texture. Pint.
      $10.00

    • Vanilla

      Gluten free. Our base is infused for at least 24-hours with organic vanilla extract to achieve its flavor profile. Pint.
      $10.00

  • PINT FLAVORS

    • Chocolate Chip

      Gluten free. For those who like it plain and simple, this flavor is made with sweet cream and handmade chocolate chips. Pint.
      $10.00

    • Ginger

      Gluten free. Our base is infused with fresh ginger, with chunks of candied ginger added for texture and sweetness. Pint.
      $10.00

    • Chai

      Gluten free. Organic black tea, black pepper, ginger, cardamom, and cinnamon make up the complex flavor profile that you'd expect in chai. This combination is steeped for a minimum of 24 hours before production. Pint.
      $10.00

  • PINT FLAVORS

    • Coffee Toffee

      Contains nuts. Has almonds. We cold-brew boulder organic coffee (an affiliate of Boyer's coffee) in our base for at least 24 hours before straining and spinning. We add ground English toffee chunks for crunch and sweetness. Pint.
      $10.00

    • Lemon Lavender

      Has eggs. We infuse organic lavender flowers into our scratch-made lemon curd before production. Pint.
      $10.00

    • Cookies & Cream

      Has gluten. This flavor is a favorite among our younger patrons and those who are young at heart! Crushed sandwich cookies and ice cream base make up this simple, but sweet tooth-satisfying flavor. Pint.
      $10.00

    • Lemon

      Has eggs. We use fresh-squeezed lemons to make our curd from scratch, finished with flecks of lemon zest. Pint.
      $10.00

  • Vegan-Friendly Options

    • Vegan Strawberry

      Made with strawberries macerated in sugar and blended in a coconut base. Pint.
      $10.00

    • Vegan Matcha

      $10.00

  • Drinks

    • Root Beer Float

      2 scoops of your choice of ice cream (we recommend vanilla) topped with chilled root beer.
      $7.75

    • Milkshake

      3 scoops of your choice of ice cream, blended with whole milk or dairy-free oat milk.
      $9.25

    • Water

      $1.75

    • Rootbeer

      $2.00

    • Orange Creamsicle Float

      Two scoops of vanilla ice cream with orange crush soda
      $7.75

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2
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