our chef's daily creation. ask your server for details.
$6.50
CAESAR
romaine, crisp croutons, bacon bits, shaved parmesan & caesar dressing.
$10.00
NOBLE HOUSE
mixed greens, almonds, goat cheese, cucumbers & dried cranberries. tossed in red wine vinaigrette.
$10.00
CITRUS CHICKEN SALAD
citrus grilled chicken, romaine, cashews, crispy noodles, red onion, mandarin oranges, in a citrus peanut vinaigrette with a hoisin peanut sauce.
$16.50
STEAK SALAD
5oz striploin on a bed of romaine with grilled mushrooms, marinated tomatoes, onions & bleu cheese crumbles. tossed in our house made buttermilk bleu cheese dressing & drizzled with a balsamic glaze.
$18.50
ENTREÉS
FISH & CHIPS
crisp haddock, lightly battered & served with our signature tartar sauce & house made slaw.
$16.50
MANTA'S BUTTER CHICKEN
curried tomato cream sauce with cashew butter topped with chopped cilantro & spiced yogurt. served with basmati rice & grilled garlic naan bread.
$15.00
BANGERS & MASH
house made british bangers, with garlic mashed potatoes & our rich beef dripping gravy.
$14.00
BAJA FISH TACOS
two crispy fried haddock tacos served in grilled flour tortillas with shredded cabbage, pico de gallo, chipotle aioli, cilantro & a side of hot sauce. served with a noble house salad.
$14.00
MEDITERRANEAN FLATBREADc
flatbread brushed with garlic butter & baked with tomato sauce, garlic marinated tomatoes, mixed cheese, feta, onion, red bell peppers & kalamata olives.
$14.00
FRIED CHICKEN TENDERS
buttermilk brined, hand breaded chicken tenderloins served with honey mustard & golden fried chips.
$16.00
THE SUNDAY ROAST
sliced tender roast beef with mashed potatoes, rich beef gravy, seasonal vegetables & yorkshire pudding. served with a side of horseradish aioli.
$14.00
BUTTER CHICKEN FLATBREAD
tomato cream sauce with cashew butter, goat cheese, red onion, fresh cilantro, chili flakes & lightly spiced yogurt.
$14.00
GRILLED SALMON
with garlic herb butter, fresh dill & sliced lemon; served with mashed potatoes & seasonal vegetables.
$19.50
STEAK & CHIPS
10oz NY strip served with chips & hp peppercorn gravy on the side.
$27.50
THE PIE SHOP
SHEPHERD'S PIE
seasoned ground beef, lamb & vegetables, topped with garlic mashed potatoes & baked to a gold brown. garnished with crisp onions & side of beef gravy. served with a noble house salad.
$14.00
CHICKEN POT PIE
chicken, vegetables & fresh herbs in a light cream sauce, baked with a flaky puff pastry cap. served with a noble house salad.
$14.00
STEAK & MUSHROOM PIE
sirloin, onions, tender mushrooms & fresh herbs in a rich beef gravy, baked with a light puff pastry cap. served with a noble house salad.
$14.00
CHEESY LEEK & POTATO PIE
leeks, yellow onions, potatoes, cheddar, monterey jack & parmesan cheese baked with a light puff pastry cap. served with a noble house salad.
$14.00
THE WEE PIE FLIGHT
small portions of our four signature savory pies
$12.50
DESSERTS
BIG BEN BROWNIE
our signature dessert with thick slices of brownie layered with vanilla ice cream, caramel, chocolate fudge sauce & whipped cream.
$9.50
HIGHLAND BREAD PUDDING
a long time favorite, with raisins & custard, served warm with rum butter sauce & whipped cream.
$8.50
BAILEYS CHEESECAKE
new york style cheesecake laced with baileys irish cream & drizzled with coffee chocolate sauce.
$7.50
PEACH TARTE TATIN
caramelized peaches baked in a puff pastry round, topped with vanilla ice cream.
$8.50
SIDES & EXTRAS
CHIPS
golden fried.
$4.00
SWEET POTATO FRIES
served with chipotle aioli.
$4.50
MASHED POTATOES
with fried onion garnish.
$3.50
ONION RINGS
served with chipotle aioli.
$4.50
SLAW
creamy coleslaw.
$4.00
CUP OF SOUP
a delicious daily feature. ask your server for details.