El Zarape Beverly Menu

White fish, shrimp, tomatoes, onion, chile serrano.

Melted jack and queso Oaxaca cheese.

Three crispy corn taquitos.

Ram shrimp, salsa jalapeno, citrus and cucumber.

Shrimp cocktail.

Nacho,taquitos and mulitas.

3 Quesa birrias with a side of birria broth.

(3) 3 Tacos de salmon with rice and beans.

(2)

Seven seas soup.

Shrimp guajillo broth, vegetables, rice on the sides.

Romain lettuce,croutons,home made caesar dressing

Shredded beef brisket in red gujillo sauce.

Carnitas with molcajete sauce.

Yucatan-style pork slowly roasted.

Charbroiled steak accompanied with a cheese enchilada. Served with guacamole and pico de gallo.

(Para 2) Carne arrachera, shrimp, chicken breast, Mexican chorizo and carnitas.

Chicken, steak and shrimp. Sauteed tomatoes, green pepper, onions, served on a sizzling platter.

Chicken breast with mole sauce.

Egg batter chile poblano stuffed with Monterrey cheese. Topped with salsa ranchera.

Grilled shrimps sauteed in lemon garlic,olive oil and white wine.

Carne asada,carnitas and chicken mole with a side of rice and bean.

Chicken in mole Poblano sauce.

Guajillo braised beef.

Marinated pork.

Michoacan Style Carnitas.

Beer battered fish.

Grilled shrimp.

Shrimp and steak.

Marinated ground pork.

Yucatan-style pork marinated pulled pork.

Egg battered chile poblano stuffed with monterrey cheese.