El Toro at the Fields Menu

Four fried corn tortillas, two stuffed with beef, and two stuffed with chicken, rolled up and deep-fried. Served on a bed of lettuce with guacamole, tomatoes, and sour cream. Served with rice and beans.

Flour tortilla stuffed with cheesecake and deep-fried.

Soft shell tacos filled with seasoned beef. Option for one or three pieces.

Delicious accompaniment for chips.

Delicious avocado mix.

Tender beef, chicken, and shrimp cooked with onions, peppers, and tomatoes. Served with rice, beans, guacamole salad, and tortillas.

Chicken breast marinated in our special recipe, then grilled and served with rice, beans, lettuce, tomatoes, onions, cheese, and guacamole.

Your choice of chicken or beef cooked with onions, poblano peppers, and juicy bacon. Covered with layers of melted cheese. Served with rice, beans, and tortillas.

Beef burrito, rice and beans.

Grilled shrimp and grilled vegetables.

Fajitas-style chicken or steak grilled with vegetables.

Nacho chips topped with beef.

Nacho chips topped with chicken.

The perfect sampler, consisting of fried taquitos stuffed with beef and chicken, cheese guesadillas, beef nachos, and chicken strips.

Delicious avocado mix.

Traditional Mexican sausage cooked with melted cheese.

Delicious accompaniment for chips.

Beans and cheese blended together.

Served with pico de gallo, avocado, and special sauce.

Citrus, shrimp, avocado, and pico de gallo served with tostadas.

Our white cheese sauce with chorizo and beans.

One piece.

One piece.

One piece.

Cheese quesadillas, choice of one or two pieces.

Beef tacos in a crunchy shell. Available in single or trio servings.

Shredded chicken in a crunchy shell taco. Available in one or three pieces.

Soft shell tacos filled with seasoned beef. Option for one or three pieces.

Shredded chicken in a soft shell taco. Options for one or three pieces.

Grilled chicken in soft shell tacos. Size options: single or trio.

Steak tacos, soft shell, available in one or three pieces.

Soft shell shrimp tacos typically include a flour tortilla filled with shrimp and complemented by lettuce, cheese, and a touch of pico de gallo.

Soft shell fish tacos typically include breaded tilapia, topped with tartar sauce, pico de gallo, and a cabbage blend, wrapped in a soft flour tortilla.

A soft flour tortilla filled with seasoned refried beans, typically includes a special blend of Mexican cheeses.

Mexican side order: Beef Burritos with size options of one or two pieces.

Chicken burritos with an option for one or two pieces.

Corn tortilla filled with seasoned beef, smothered in sauce. Options for one or three pieces.

Corn tortilla filled with chicken, available in one or three pieces.

Corn tortilla rolled around cheese filling, served with sauce. Available in one or three pieces.

A mix of fresh lettuce, tomatoes, and typically includes onions, bell peppers, and shredded cheese, following a traditional Mexican-inspired approach.

Avocado mix salad.

Three pieces.

Corn masa filled with seasoned meat, steamed in a corn husk. Available in one or three pieces.

Cheese only.

Beef and cheese.

Seasoned Mexican rice with hints of tomato and mild spices.

Refried pinto beans typically include a topping of shredded cheese, prepared to complement various dishes.

Creamy rice mixed with melted cheese and diced vegetables.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Three pieces.

Three pieces.

Beef burrito, rice and beans.

Enchilada, taco, rice and beans.

Chile relleno, taco, rice and beans.

Burrito, taco, rice and beans

Chalupa, rice and beans

Chalupa, chile relleno, and rice

Burrito, chalupa, and rice.

Tamale, burrito, and beans.

Quesadilla, enchilada, and chalupa.

Taco, enchilada, and choice of rice or beans.

Your choice of chicken or beef cooked with onions, poblano peppers, and juicy bacon. Covered with layers of melted cheese. Served with rice, beans, and tortillas.

Tender sliced beef or chicken with bell peppers, onions, and tomatoes. Served with rice and beans.

Half portion of your favorite beef or chicken chimichanga served with lettuce, sour cream, tomatoes, guacamole, and beans.

Grilled chicken on a bed of rice, topped with cheese sauce. Served with tortillas.

A flour tortilla stuffed with grilled chicken or steak, onions and cheese sauce. Served with rice, lettuce, sour cream and tomato.

One whole poblano pepper stuffed with white Mexican cheese, egg battered and topped with ranchero sauce. Served with rice, beans and tortillas.

Grilled chicken or steak marinated with Colorado sauce, topped with cheese sauce, black beans, rice, lettuce, tomato, and sour cream.

Crisp flour tortilla shell filled with lettuce, beans, tomatoes, cheese, sour cream, guacamole, and your choice of chicken or ground beef.

Crisp flour tortilla shell filled with lettuce, beans, tomatoes, cheese, sour cream, guacamole, and your choice of fajita-style chicken or steak with vegetables.

A delicious salad with lettuce, onion, tomato, cucumber, shredded cheese, covered with chicken and tortilla chips

Fresh lettuce mix, strawberries, and peach slices, Philadelphia cheese covered with sesame seeds, caramelized walnuts, topped with tamarind dressing.

A combination featuring one taco, two enchiladas, and a side of beans, typically includes a variety of fillings encased in tortillas.

A burrito and taco, typically filled with seasoned meat, accompanied by Mexican rice and beans.

A burrito and enchilada served alongside Mexican rice and beans, typically includes a flour tortilla filled with ingredients for the burrito and a corn tortilla for the enchilada, both accompanied by traditional sides.

A combination featuring a crunchy taco and a tostada both generously filled with beef, alongside an enchilada, all amply topped with melted cheese.

One beef enchilada and one cheese enchilada, accompanied by Mexican rice and beans.

A beef enchilada paired with a quesadilla, accompanied by rice and beans, typically includes a soft corn tortilla filled with beef and topped with sauce.

This combination includes a corn tortilla enchilada and a chile relleno, typically filled with cheese or meat, accompanied by rice and beans.

A savory enchilada paired with a tamale, accompanied by seasoned rice and refried beans.

A combination of a chalupa, a burrito, and a tamale, topped with melted cheese and red sauce.

Two hard shell tacos filled with ground beef, topped with lettuce and cheese, served alongside Mexican rice and refried beans.

Three tamales filled with delicious queso fresco and slices of jalapenos. Topped with salsa verde, sour cream, and pico de gallo.

Flour tortilla filled with re-fried beans, mushrooms, and cheese, served with rice and beans.

One burrito stuffed with grilled vegetables and topped with green sauce. Served with rice, black beans, and a cheese quesadllia.

Nacho chips topped with cheese.

Nacho chips topped with beans.

Choice of 3 meals.

Three enchiladas, one shrimp, one crab, and one tllapla, all covered with green salsa. Served with rice, beans, and salad.

Shrimp, crab, and tilapla sautéed with onions, tomatoes, and green peppers. Served with rice, beans, guacamole salad, sour cream, and tortillas.

Spicy shrimp specially marinated and cooked in hot sauce and vegetables. Served with rice, beans, and tortillas.

Garlic sautéed shrimp cooked with vegetables and served with rice, beans, and tortillas.

Tender marinated shrimp cooked with onions, peppers, and tomatoes. Served with rice, beans, guacamole salad, and tortillas.

Three soft tacos prepared with lettuce and cheese. Served with pico de gallo, rice, and sour cream.

One burrito, one enchilada, and one soft taco stuffed with crab and topped with white cheese sauce. Served with rice and black beans.

Delicious salmon grilled and topped with vegetables. Served with rice, salad, and vegetables.

Tender sliced beef grilled with green peppers, onions, and tomatoes. Served with rice, beans, guacamole salad, and tortillas.

Strips of beef and chicken cooked with onions, peppers, and tomatoes. Served with rice, guacamole salad, and tortillas.

Tender beef steak grilled and served with beans, rice, guacamole salad, and tortillas.

Carne asada topped with molcajete sauce and queso fundido. Served with rice, beans, and tortillas.

Tender beef, chicken, and shrimp cooked with onions, peppers, and tomatoes. Served with rice, beans, guacamole salad, and tortillas.

Tender beef and chicken cooked with onions, peppers, and tomatoes. Served with rice, beans, guacamole salad, and tortillas.

Breaded chicken breast, rice, beans, lettuce, avocado, sour cream, and peppers.

Three soft steak tacos. Served with lettuce, pico de gallo, and beans.

Three soft grilled chicken tacos. Served with lettuce, pico de gallo, and beans.

Three soft steak, carnitas tacos. Served with lettuce, pico de gallo, and beans.

Beef with red sauce served with guacamole salad or rice, beans, hot chiles, and tortillas.

Chicken breast marinated in our special recipe, then grilled and served with rice, beans, lettuce, tomatoes, onions, cheese, and guacamole.

Steak, chicken, chorizo, bacon, shrimp, pineapple, poblano peppers, onions, cheese, and molcajete sauce. Served with rice, beans, lettuce, plco de gallo, guacamole, sour cream, and tortillas.

Chicken breast with grilled mushrooms and onions topped with cheese sauce. Served with rice, beans, lettuce, tomatoes, and guacamole.

Big carnitas burrito filled with beans, pico de gallo, and sour cream. Topped with green chili sauce and white cheese sauce.

Two burritos stuffed with beans, shredded beef, and red sauce. Topped with cheese, lettuce, tomatoes, guacamole, and sour cream.

Chicken and beef burrito topped with lettuce, tomatoes, and sour cream. Served with choice of beans or rice.

One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes, and sour cream.

Chalupa, chile relleno, burrito, enchilada, rice, and beans.

Three enchiladas topped with lettuce, tomatoes, and sour cream.

Five different enchiladas, one beef, one chicken, one shredded beef, one bean, and one cheese. All topped with lettuce, cheese, sour cream, and sombrero sauce.

Two whole poblano stuffed with white Mexican cheese, egg batter, and topped with "ranchero sauce". Served with rice, beans, and tortillas.

Three tamales topped with cheese dip, guacamole, lettuce, pico de gallo, and sour cream.

Four fried corn tortillas, two stuffed with beef, and two stuffed with chicken, rolled up and deep-fried. Served on a bed of lettuce with guacamole, tomatoes, and sour cream. Served with rice and beans.

Came asada, one poblano pepper, and one chicken enchilada served with rice and beans.

Three enchiladas filled with chorizo, crab meat, shrimp, and tilapia. Served with grilled vegetables and black beans.

Steak, chicken, and shrimp topped with cheese and served with rice, guacamole salad, and tortillas.

Grilled chicken breast topped with chorizo (Mexican sausage) and cheese sauce. Served with rice, beans, guacamole salad, and tortillas.

A bed of rice with black beans, corn, grilled tomatoes, peppers, and onions, and your choice of grilled steak or chicken, topped with our signature cheese dip.

Your choice of chicken or steak along with beans stuffed in a flour tortilla, along with sour cream, lettuce, guacamole, and pico de gallo. Topped with cheese sauce. Served with rice.

Ten inch flour tortilla with steak, chicken, beans, and onions inside. Topped with chcrizo shrimp, pineapple, and cheese sauce.

Two flour tortillas served soft or deep-fried, filled with shredded beef or chicken, and topped with cheese and red sauce. Served with beans, lettuce, tomatoes, sour cream, and guacamole.

Large flour tortilla filled with shrimp, crab, and tilapia, fried and topped with our signature queso dip and salsa verde. Served with Mexican rice, lettuce, sour cream, guacamole, and pico de gallo.

Three flour tortillas stuffed with grilled tilapia, Mexican coleslaw, queso fresco, and chipotle crema. Served with Mexican rice.

Three corn tortillas stuffed with ancho chile pork, grilled pineapple, onion, cilantro, and chihuahua cheese. Served with Mexican rice and grilled lemon.

Two avocado halves seared and stuffed with queso fresco, corn, cherry tomato, and cilantro. Served with rice and black beans.

Two flour tortillas filled with lime marinated shrimp, Mexican coleslaw, sour cream, and cilantro. Served with rice and black beans.

Prepared with rice, pico de gallo, and limes.

Your choice of chicken or beef cooked with onions, poblano peppers and juicy bacon. Covered with layers of melted cheese. Served with rice, beans, lettuce, tomatoes, guacamole and pico de gallo.

Our stuffed cheese quesadilla with your choice of ground beef, shredded beef, chicken, or re-fried beans. Topped with lettuce, sour cream, and guacamole.

Flour tortilla grilled and stuffed with cheese, shredded beef, refried beans, and served with rice, lettuce, sour cream, guacamole, and pico de gallo.

Flour tortillas with choice of steak or chicken and cheese. Served with sour cream, guacamole, rice and beans.

A hot dog wrapped in a flour tortilla, deep-fried, typically includes a side of fries.

Crispy golden chicken tenders served with a side of delectably seasoned fries.

A warm flour tortilla filled with melted cheese, typically accompanied by fries.

A burrito filled with a blend of meats and a taco, both typically including cheese and wrapped in tortillas, designed for younger guests.

A taco and enchilada dish typically includes a corn tortilla taco filled with seasoned beef, topped with lettuce and cheese, alongside an enchilada covered in chili sauce and cheese.

A corn tortilla filled with a mixture, typically cheese, chicken, or beef, enveloped in enchilada sauce, accompanied by rice and beans.

Juicy Cheeseburger Served with Crispy Golden Fries

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

With choice of topping.

Mexican custard.

Fried flour tortilla with honey, butter, and cinnamon.

A 16 oz serving of salsa, typically includes a blend of tomatoes, onions, cilantro, and jalapeños, offering a balance of flavors to complement Mexican dishes.

A 32 oz container of traditional Mexican salsa, typically made with a blend of tomatoes, onions, cilantro, and chili peppers to create a versatile and robust flavor.

A small serving of freshly made corn tortilla chips, typically without any accompanying salsa or dips.

A generous portion of freshly fried tortilla chips, typically served as an accompaniment or for sharing.

Crispy tortilla chips paired with a 4oz serving of salsa, typically prepared with tomatoes, onions, and cilantro.