El Tío Chuy Menu

Coke, diet Coke, Dr Pepper, Squirt, and Pepsi.

Mineral water with lime, salt, and syrup.

Fruit punch, Mandarin, pineapple, lime, grapefruit, tamarind, apple, sangria, mineral water.

Scrambled eggs mixed with chorizo served with refried beans, fried jalapeño, fresh cheese, and your choice of flour or corn tortillas.

Cubed beef steak, with tomato, and peppers in a slightly spicy sauce. Served with refried beans and your choice of flour or corn tortillas.

3 fried eggs topped with ranchero sauce served with refried beans, fresh cheese, and your choice of flour or corn tortillas.

A plate of raw shrimp marinated and cooked in lime along with diced cucumber, onion, and tomato. Served with tostadas.

Raw shrimp cooked in lime with slices of onion, cucumber, and tomato topped with avocado. Served with tostadas.

Cooked shrimp cocktail prepared with diced cucumber, onion, tomato, and cilantro, in tomato juice.

Raw shrimp with slices of onion, cucumber, and tomato, topped with avocado cooked in lime and our special black spicy sauce. Served with tostadas.

Shrimp dipped in batter fried, placed on tortillas with chipotle sauce as a base, and topped with purple cabbage pico de gallo.

Cooked shrimp and octopus cocktail prepared with diced cucumber, and onion, tomato and cilantro, in tomato juice.

Seafood tower consisting of shrimp, octopus, scallops, fish, and oysters with onion and avocado cooked in lime.

A plate of raw fish marinated and cooked in line along with dice of cucumber, onion, and tomato. Served with tostadas.

Cold seafood cocktail made with shrimp, octopus, scallops, fish, oysters, tomato, onion, and cilantro in tomato juice.

Savory house garlic-habanero soup with shrimp, fish, octopus, and scallops.

Tostada with slightly spicy chipotle sauce topped with fish ceviche and avocado.

Tostada with slightly spicy chipotle sauce topped with fish ceviche and avocado.

Tostada with slightly spicy chipotle sauce topped with shrimp, fish, octopus, and scallops.

A sizzling dish with stripped grilled chicken, tomatoes, peppers, and onions, topped with cheese. Served with rice, refried beans, and your choice of flour or corn tortillas.

A sizzling dish with shrimp-stripped grilled steak and chicken, tomatoes, peppers, and onions. And topped with cheese. Served with rice, refried beans, and your choice of flour or corn tortillas.

A sizzling dish with stripped grilled steak, tomatoes, peppers, and onions, topped with cheese. Served with rice, refried beans, and your choice of flour or corn tortillas.

Shrimp sautéed in flavorful sauce with mushrooms and onions. Served with rice, refried beans, and your choice of flour or corn tortillas.

Shrimp sautéed in flavorful spicy sauce served with rice, refried beans, and your choice of flour or corn tortillas.

Shrimp in creamy sauce served with rice and a side of green salad with your choice of four or corn tortillas.

Cooked shrimp in sweet and spicy tamarind sauce served with white rice and green salad with corn tortillas.

Shrimp stuffed with cheese, wrapped in bacon, and grilled served on a small stripped carrot and bell pepper bed. Served with white rice and a salad.

Shrimp sautéed in flavorful garlic sauce served with rice, refried beans, and your choice of four, or corn tortillas.

Birria beef folded into a flour tortilla with melted cheese, onion, and cilantro served with a side of broth for dipping.

Birria beef folded into a corn tortilla with melted cheese, onion, and cilantro served with a side of broth for dipping.

Cheese quesadilla with your choice of minced chicken beef, or adobada onion and cilantro. Served with a salad and sour cream.

Plain cheese quesadilla with a side of salad and sour cream.

Corn tortilla with your choice of minced chicken, beef, adobada, or carnitas topped with onion and cilantro.

Your choice of minced chicken, beef, adobada, or carnitas rice, refried beans, lettuce, tomato, cilantro, sour cream, and cheese rolled in a flour tortilla.

Hot soft bread roll filled with choice of meat, onion, cilantro, tomato, and avocado.

Fried masa turnover filled with your choice of meat. Topped with lettuce, tomato, sour cream, and cheese.

Fried masa base with beans, your choice of minced chicken, beef, adobada, carnitas, topped with lettuce, tomato, sour cream, and cheese.

Grilled stripped chicken, beef, chorizo, a slice of cactus, fresh cheese, grilled jalapeños, and scallions served in a molcajete with house red sauce.

Shrimp, scallops, octopus, oysters, purple onion, and cucumber all cooked in lime. Topped with avocado and served in a molcajete.

Bed of white rice topped with your choice of chicken, steak, fish, or shrimp simmered in savory house garlic-habanero sauce.

Grilled stripped chicken beef, chorizo, a slice of cactus, fresh cheese, grilled jalapeños, and scallions served in molcajete with house red sauce.

Grilled chicken, served with rice, refried beans, pico de gallo fried jalapeño and scallions, and your choice of corn or flour tortillas.

Green Chile peeper filled with cheese and coated with eggs served with rice, refried beans, and your choice of flour or corn tortillas.

Grilled sliced beef, served with rice, refried beans, pico de gallo fried jalapeño and scallions, and your choice of corn or flour tortillas.

Fork simmered and fried, served with rice, refried beans, pico de gallo, fried jalapeño and scallions, and your choice of corn or flour tortillas.

3 corn tortillas dipped and fried in a savory sauce filled with minced steak topped with lettuce, tomato, sour cream, and cheese. Served with rice and refried beans.