El Rodeo Mexican Restaurant Menu

One beef burrito, rice, and beans.

One taco, one enchilada, choice of rice or beans.

Two ranch-style eggs cooked in a Mexican sauce. Served with rice, beans, and two tortillas. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Chicken and cheese in a flour tortilla served with rice.

A flour tortilla stuffed with cheese, shredded beef, and beans. Served with rice, lettuce, guacamole and pico de gallo on the side.

Shredded beef or chicken and beans, wrapped up in a flour fried tortilla and then topped with cheese dip. Served with rice, garnished with a guacamole salad.

Steak or chicken fajitas served with rice, beans, and two flour tortillas. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Cheese nachos with assorted toppings of ground beef, chopped chicken and refried beans, all covered with shredded lettuce, tomatoes, and sour cream.

A crispy flour tortilla filled with chicken, lettuce, tomatoes, grated cheese and sour cream.

Each.

Each.

Each.

Mexican sausage served over a layer of melted Mexican cheese. Served with flour tortillas, guacamole, pico de gallo and sour cream.

Fresh avocado, tomatoes, onions, cilantro, lime juice and a pinch of salt.

Cheese dip mixed with grilled steak, chicken and shrimp. Served with flour tortillas. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Slow-cooked pulled chicken, rice and vegetables. Topped with freshly diced avocado and pico de gallo.

Lettuce with guacamole and tomato.

Grilled shrimp and guajillo peppers, atop a bed of crisp romaine lettuce, pico de gallo and tomatoes.

Grilled chicken served over a bed of romaine lettuce, tomatoes, pico de gallo and sprinkled with cheese. Your choice of dressing.

Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Chicken, steak, and shrimp. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Bell peppers, mushrooms, spinach, broccoli, cauliflower and onions sautéed with ranchero sauce.

Special fajitas choice of chicken or steak, cooked with grilled mushrooms, onions and spinach, covered with melted cheese. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Spinach flour tortilla stuffed with beans, grilled outside skirt fajita, covered with cheese dip, served with rice, sour cream, guacamole and pico de gallo. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Burrito maravilla a flour tortilla stuffed with refried beans, grilled steak or grilled chicken, topped with green tomatillo sauce.served with rice pico de gallo, guacamole and lettuce. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

One burrito choice of chicken or beef, topped with sauce, lettuce, sour cream, shredded cheese, and tomato.

Ground beef or shredded chicken burritos, covered with cheese sauce, lettuce, tomatoes, and sour cream. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

A large flour tortilla, stuffed with fajita steak or grill chicken, mushrooms, onions, and beans, covered with red sauce, cheese sauce, lettuce, guacamole, sour cream and pico de gallo. Served with rice. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Stuffed with cheese, mushrooms, bell peppers and onions.

Stuffed with cheese, shredded beef or chicken, beans, mushrooms, bell peppers, and onions. Served with rice, lettuce, guacamole and pico de gallo on the side.

Stuffed with cheese, beans, your choice of grilled chicken, steak or shrimp sautéed along with onions and bell peppers. Served with rice, lettuce, guacamole and pico de gallo.

Stuffed with cheese, shredded beef, and beans. Served with rice, lettuce, guacamole and pico de gallo on the side.

Nachos Mara chips covered with cheese dip, beef, beans, chicken, lettuce, tomatoes, sour cream, and shredded cheese.

Chips covered with cheese dip, your choice of fajita-style chicken, steak or shrimp, mixed with sautéed onions and bell peppers. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Ribeye steak served with rice, beans, lettuce, guacamole, and pico de gallo. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Ribeye steak, cooked with onions, bell peppers, and tomatoes, served with rice, and beans. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Served with grilled onions, lettuce, fresh avocado, pico de gallo, rice, and beans. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

New. A healthy choice! Grilled steak, chicken or shrimp, cooked with onions, bell peppers, and tomato, served over a bed of rice, black beans, pico de gallo, lettuce, guacamole, and sour cream. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Beef or chicken.

Beef or chicken.

Beef.

Three corn or flour tortillas filled with your choice of meat, topped with lettuce, pico de gallo and cheese, served with black beans and creamy chipotle sauce. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Three ground beef or shredded chicken tacos served with lettuce and cheese.

Four corn or flour tortillas, stuffed with steak or chicken, served with lettuce, cheese, and sour cream. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Three soft corn or flour tortillas, filled with strips of tender steak. Served with pico de gallo, special tomatillo sauce and beans.

Grilled or breaded fish fillet or shrimp, served in three soft shell style tacos. Served with rice, lettuce, guacamole, pico de gallo and our original salsa Verde.

Grilled chicken breast marinated in herb and garlic with lemon juice. Served with grilled onions, bell peppers, and broccoli.

Grilled chicken breast, cooked with sautéed mushrooms, onions and spinach, covered with cheese sauce. Served with rice on the side.

One chicken burrito, one chicken enchilada, topped with chicken sauce, shredded cheese, and lettuce.

Loco rice grilled chicken breast strips cooked with onions and mushrooms, over a bed of rice and topped with cheese dip.

Chopped steak cooked in a mild guajillo chile sauce. Served with rice and beans on the side and three flour tortillas. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

A flour tortilla shell filled with chicken or ground beef, cheese dip, tomatoes, shredded cheese, and sour cream.

La changa shredded beef or chicken and beans wrapped up in a flour fried tortilla and then topped with cheese dip. Served with rice, garnished with a guacamole salad.

Three rolled corn tortillas stuffed with shredded beef or chicken, served with rice, lettuce, guacamole, and sour cream.

Two flour tortillas, filled with chicken and steak fajitas, onions, peppers, rice, and beans. Served with guacamole, sour cream and pico de gallo. Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

One cheese, one chicken, one beef and one bean enchilada, topped with cheese sauce, lettuce, sour cream, guacamole, and supreme sauce.

Each.

Each.

Each.

Each.

Each.

Each.

Each. Topped with chili.

Each.

Each.

Each.

Each.

Each.

Each.

Each.

Each.

Each.

Each.

Served cold..!! Large bowl of boiled shrimp, mixed with pico de gallo, avocado and our homemade cocktail sauce. Served with crackers.

Grilled fish filet and shrimp cooked with onions and flavory guajillo peppers. Served with rice, sliced avocado and lettuce.

Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Cooked to order consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.