Be careful when ordering for takeout! The food is always wonderful. However, they put all orders in the same containers so you don’t know whose is whose. Not good if there are food allergies like celiac and need gluten free. Regular roll was out next to one with tempura. All other restaurants put each order in a separate container OR they label so you know. Not at Edo.. And the time to receive your order is very long. Was supposed to take 35 minutes. We waited OVER an hour for ours. Be prepared. This is not the first time. We gave a second chance and tried again but no different. We will not be returning.
My order arrived an hour later than expected. It was ice cold and I ordered fried roll and it was battered but not fried. This order was $100 and it was inedible. I tried to contact the merchant to return it or exchange it but was told it was not eligible for an adjustment. How incredibly disappointing. It may be better if you eat in but with the quality of my food i doubt it. I would advise finding a better option. I will say the edame wasn’t bad but I couldn’t even eat any of everything else.
Sushi was good, fried rice was burnt and old/dry. But we had great service and good prices!
I called ahead to ask if the Hibachi grill was open and I was told "Yes". So, my daughter, her girlfriend and I meet up there for lunch. As soon as I asked for the hibachi grill I was told they we not going to be open until later in the day but we could have a seat at another table. We were led to a table that I think was from 1983 and hasn't been washed since the same year. We left right away.
Food sent back multiple times ans it was still not correctly
Went for 2023 New Year's Eve sushi supper and had a disappointing evening. An employee folding napkins near the dining area was complaining and swearing about her job & and talking loudly on her phone, disruptive to our peaceful evening. Sushi was ok, not memorable, covered with too much sauce. The soy sauce bottles needed cleaning as did the carpet and other areas. It seemed like the place was in decline, which is unfortunate.
Hibachi dinner party of 5, 8pm Saturday reservation. We were the only patrons in the entire restaurant.