Edmund's Oast

We enjoyed excellent understated service, with recommendations that felt very genuine. The food was delicious (pickled shrimp and fried chicken with some delicious potatoes on the side) and the beer selection predictably great!

Our bartender tonight was Carly and when I say she was the most top-notch bartender I've ever had, I mean it. Great hospitality and great conversation. Such a sweet and pleasant person and so knowledgeable. Even if I didn't like EO brews, I would want to come here just for the service and the vibes. Cannot recommend this place enough. Thank you, Carly! :)

Little p!ssed. Flight said it was 12$ my bill was 22$. Then at this self service place it required a minimum tip of 18%?! So, 26$ for 20oz of beer?! Really? Like, I literally feel like I got ripped off by a drug dealer here.

The 'Oast is the most! Eaten here many times. Great atmosphere and wonderful food. Love the variety of the dishes and the preparations of meats is to be commended. The swordfish with Vietnamese flavors is wonderful.

We recently had a work event dinner at Edmund's Oast and we were in their Library room. The entire process of securing the room, working with the event coordinators, and the team the day of was seamless and stress free, especially with us trying to secure a place last minute. They understood our vision and expectations of the evening and gave a fantastic experience. We did a buffet style with local favorites (fried chicken, low country boil, fresh fish, etc.) and the food was delicious. A few vegetarians on the team raved about the Vegetable Curry. The service was also fantastic. I would highly recommend using them for events, and I plan to return to eat at the restaurant myself.

One of the best restaurants I’ve ever been too. The food is great, chefs are top notch price point is affordable love the outdoor seating. The hot bar is my favorite.

Great dinner. So many eclectic options to choose from. Everything was delicious. So many beer choices and interesting mixed drinks as well. I love the pickled shrimp and the spicy broccolini. We also had Korean meatballs (excellent) and the dude onion fish. Nothing disappointed.