Eastern Palace Restaurant

Edited February 23,2024 new review Came for lunch today. When we walked in the server did not greet us but gestured to a booth. There was absolutely nothing on the table. No one else was in the restaurant. Finally got menu - no conversation. Waited quite awhile and then a group of 8 young Asian men came in greeted and shown to a table given menus. A few seconds laters they were given table ware and waters with lemon. Proceeds to take their orders before we had even gotten beverages. Their food came and we finally ordered diet cokes. We got our egg rolls and halfway through he brings my friends entree but not mine. My friend had eaten quite a bit when mine finally came. Golden almond chicken is my favorite but it was so over cooked that it was tough. The almonds were almost burnt. I ate about 2 pieces and it was hard to cut so I decided to take it home. Maybe I can doctor it up and get some moisture in it. Everyone talks about how friendly Tony the owner is but all the times I have been there he has never even said hello. He did come out of the kitchen saw us but still didn’t greet. This was my friend’s first time there and it did not make a good impression. The ladies who are usually there are fantastic. Unfortunately they must have been off today . Previous review Started coming here regularly about a year ago. It’s very convenient. All the staff (except for owner Tony) are warm and welcoming. Courtney is excellent. The food is not the best but it’s not the worst. Highly recommend the egg rolls and Golden Almond Chicken. Last week just noticed something strange in small print on the menu. If you do not tip, they will charge you 20%!!, Now I am a generous tipper so that’s not the point. Legally you are obligated to pay your food and drink bill. But , when did it become mandatory to tip and to tip 20% . How is this enforceable or nice. If it has been an issue than staff should be paid a living wage

The absolute best wor sue gai I've ever had. The orange chicken is stupendous, and ruined Panda Express' offering in every way. Can't wait to try other menu items. Best I've ever had, and I've had a lot of Chinese food in my 6 decades. * Edit was to change "work" to " wor".. as in wor sue gai.

Ordered food to go. Chicken & broccoli was really good. Husband had the house lo mein, said it was very good as well. We shared a crab rangoon appetizer. They were delicious. Freshness & crispness in each bite. Filling was creamy & smooth. Nice, polite young lady waited on us. Talked about setting up for a super bowl party coming in tonight. Inside is relaxing, clean & not overly decorated. Will go back to dine in.

It was good the first time, the second time was terrible

I've been here a few times for events. Both the food and the service are great, and the place is clean. They have an awesome silver arowana in a massive aquarium you can watch by the bar. Parking: Parking lot surrounds the building. Plenty of spots.

Best place ever, love Charlie the waiter and Charlie the

Very clean. Food excellent.. tastes great and big selection. The people are super friendly. Lots of room for a small party of two or larger groups. Very spacious. The parking is very convenient.. there are plenty of spaces and easy to get around. Overall, it was a great experience! I will be returning with more friends. Vegetarian options: A section on menu dedicated to vegetarian options. Dietary restrictions: You can put in special requests.. Parking: Lots of spaces easy to maneuver Kid-friendliness: Kids allowed.. kid menu available. Wheelchair accessibility: Wheelchair parking.. ramps.. seating.. Doors, etc, all wheelchair accessible

I ordered chicken egg foo young and my wife got sweet and sour chicken for takeout. Her sweet and sour sauce had a weird taste and my egg foo young was awful! The “gravy” is a container of orange flavorless gelatin with grease mixed in. Extremely disappointing!

This place is awesome