Dylan's Oyster Cellar

Love eating there but it’s odd that it’s called an oyster place since they are often out of oysters and they don’t seem that thrilled about making oyster sandwiches , which is why we come there

Dylan’s is Baltimore’s best oyster spot. The oyster selection is spot on, with representation for the best regions (PEI, Maine, Massachusetts, Washington state). There’s one oyster on the menu that’s particularly excellent: West Robins from New York.

Fantastic oysters! Very funny water! I would definitely go back!

Food is amazing, servers were great. But we were there 1.5 hours for our (reserved) dinner and the hostess rudely came over to tell us that the next diners were there for our table. We had already paid and were clearly within minutes of leaving; there was no reason for it. I wish we hadn’t already paid and tipped before then, and probably won’t be back honestly. We have little kids and rarely get out for a date, so it was a bummer of an end to the night.