Dorinku Tokyo Menu

diced sashimi, japanese mint, pickled daikon & tobiko, sushi rice gluten-free available*

aaa tenderloin steak, fried onions, grated wasabi & daikon radish, dorinku steak sauce, dorinku fresh spice mix served on hot mt. fuji volcanic rock

10pc of chef's daily selection

japanese classic crispy fried chicken, green tea salt, chili mayo

sweet & sour tossed crispy chicken, organic spring mix, tartar sauce, on a bed of rice

braised aaa beef short rib, sweet balsamic sauce

classic japanese curry with pork cutlet

jumbo crispy vegetable kaki-age, mushroom vegetable broth, japanese udon noodles

creamy carbonara sauce, bacon, grated parmesan, poached egg, scallion, japanese udon noodles, served in hot stone bowl

pork & chicken broth, pork chashu, kaiware radish sprouts, green onions, seasoning miso, black garlic oil, fried onion chips, shredded spicy pepper

dorinku’s signature seasoning bagged shaken

5pc. crispy fried tiger prawns, chili mayo

lightly seared and sliced aaa tenderloin, oriental chili dressing

japanese classic crispy fried chicken, green tea salt, chili mayo

(5pc)

(5pc)

(5pc)

(15pc)

(5pc)

(5pc)

avocado, dorinku citrus seaweed sauce

salmon pressed sushi, deep fried shrimp, tnt sauce, sweet soy, tobiko

americano jelly with mascarpone cream

(5pc) gluten-free available

5pcs seabream sashimi gluten-free available

creamy squash sauce, kabocha chips, green onion, egg, udon noodles

spicy miso ramen, cabbage, bok choy, mara sauce with minced pork, black garlic oil

with pumpkin creamcheese, kabocha chips

5 kinds of daily pressed sushi (salmon, avocado, hamachi, spicy tuna tartar and aaa beef pressed sushi) served on a 4ft. bridge

chefs choice assorted sashimi gluten-free available

stiped-horse mackeral 5pc sashimi gluten-free available

deep-fried chicken, house-made hot sauce

sauteed sliced pork belly, cabbage, onion, mozzarella cheese wrapped with egg sheet topped with katsu sauce, japanese mayo, bonito flakes, and green onion served on a hot plate

lightly seared tuna sashimi, onions, citrus sesame soy sauce, house-made chili oil

chopped octopus with wasabi dressing

dorinku’s signature seasoning bagged shaken

deep-fried tofu, seasonal vegetables, mushroom vegetable broth, scallions

tossed with himalayan pink salt

slow-braised pork cheek, dorinku steak sauce

lightly seared and sliced aaa tenderloin, oriental chili dressing

4 pc. deep-fried sweet corn, umami powdered and soy butter

organic spring mix, egg noodle, pork chashu, poached eggs, onions, japanese mayo, sweet soy dressing

daily sashimi selection served with organic spring mix, black olive dressing. this salad is served with smoke to add a lightly smoked flavor to the sashimi! gluten-free available

(5pc)

(5pc)

(5pc)

(15pc)

(5pc)

(5pc)

avocado, dorinku citrus seaweed sauce gluten-free available

salmon pressed sushi, deep fried shrimp, tnt sauce, sweet soy, tobiko

deep-fried surume squid, dorinku tartar sauce, yuzu salsa

5pc. crispy fried tiger prawns, chili mayo

6pcs - katsu sauce, mayo, bonito flakes, green onion

braised aaa beef short rib, sweet balsamic sauce

japanese style bbq beef on hot lava stone

aaa tenderloin steak, fried onions, grated wasabi & daikon radish, dorinku steak sauce, dorinku fresh spice mix served on hot mt. fuji volcanic rock

pork & chicken broth, pork chashu, kaiware radish sprouts, green onions, seasoning miso, black garlic oil, fried onion chips, shredded spicy pepper

pulled beef, pickled daikon radish, marinated sea kelp, green onions, rice, dorinku citrus teriyaki sauce, served in a hot stone bowl

lobster and onion cooked in butter, creamy uni sauce, kaiware and cayenne pepper.

creamy carbonara sauce, bacon, grated parmesan, poached egg, scallion, japanese udon noodles, served in hot stone bowl

japanese udon noodles, chicken, chili garlic oil, green onion stem, scallion

americano jelly with mascarpone cream

served with daily fruit puree

rich matcha custard topped with a layer of harden caramelized sugar, paired with whipped cream and fruits