Dirty Rascal

Excellent food and service! The ambiance of the restaurant is beautifully curated. I went on a week night so there was no wait. Our waiter, Dylan, was very attentive. The drinks were tasty. The calamari and meatballs were great appetizers but the foccacia was underwhelming. I got the Branzino as my main, it was SO flavorful. Everyone at the table agreed it was the stand out. The lamb shank was delicious and tender. The pasta is house made and tastes authentic. This restaurant is located inside of the Thompson Hotel so you'll have to valet if you drive. Add this to your must try list if you're an Atlanta foodie. Parking: You have to valet or find a paid lot in the area.

Finally scratched Dirty Rascal off my 2 eat list! Very inviting hotel eatery. First glance at the menu & I was a bit disappointed- went here for brunch & the $20 bottomless mimosas did not miss! We ordered what I thought was about to be a very unseasoned & blah meal turned out to be just the opposite. The food was The menu is basic but the food my oh my! Well definitely be back Ordered: cheese ravioli Grilled cheese with tomato soup Meat & cheese board Truffle fries

This place is the worst in Atlanta at answering their phones.

New chef - they got rid of the lasagna!!! For me, and so many others, the lasagna was THE draw of this restaurant. I brought a friend to enjoy it together, which we were unable - I thought the server was joking when he said they do not serve lasagna. We were tempted to just have cocktails and leave, yet we did have a meal. Chicken parm is what we both ordered and it was forgettable. The beet salad was quite good. Terrible decision by the chef to remove such a signature dish from the menu. Hope they bring it back. Until then, won’t return. Also of note is that the service was slow - we noticed only a single server in the dining room, being assisted by the manager.

Samri is phenomenal! I've been twice and have observed her moving through the dining room gracefully and swiftly. She takes care of each table with a welcoming smile and professionalism. Her energy is top notch. The pancakes have such a perfectly crisp edge, that I came back specifically because I enjoyed them so much back in December. The cherry on top is that there's a Stevie Wonder exhibit at the Thompson Hotel, so I ended my delicious breakfast with a walk through the galleries.

The service is slow, you have to flag down your server to get any service. They charge liquor tax on Mocktails and my food was served cold. By the time the waiter came back I didn't have the energy to argue & asked for the check. This was an experience I do not need again.