Delmonico Steakhouse Menu

maine lobster garnish

petite rosemary buttermilk biscuit

parmesan reggiano, wild arugula, crispy capers, roasted garlic emulsion

burrata cheese, red onion, extra virgin olive oil, balsamic vinegar, fresh basil

smoked apple bacon, red onions, buttermilk blue cheese dressing

smoked apple bacon, red onions, buttermilk blue cheese dressing

focaccia bread, tomato balsamic chutney, savoy spinach, herb emulsion

roasted corn relish, herb vinaigrette

stewed butter beans, cherry tomatoes, pesto, preserved lemon butter

apple bacon and cheddar cheese on a brioche roll

fresh pappardelle pasta, broccolini, wild mushrooms, nage butter sauce

apple bacon and cheddar cheese on a brioche roll

housemade vanilla ice cream, caramel sauce, candied walnut

caramel sauce, chocolate shavings, fresh whipped cream

16oz Creekstone Farms naturally raised Angus, wet-aged on premises

16oz Creekstone Farms naturally raised, dry-aged on premises

9oz Creekstone Farms naturally raised Angus

petite rosemary buttermilk biscuit

clarified butter

tomato horseradish dipping sauce

traditional garnishes, toasted baguette

remoulade sauce, teardrop tomatoes

winter squash baklava, pistachio brittle, spiced honey

citrus sea salt

parmesan reggiano, wild arugula, crispy capers, roasted garlic emulsion

fresh black pepper spaghetti, pecorino romano cheese, three peppercorn blend

stuffed dates, aged balsamic, marcona almonds

chef’s daily selection with ver jus mignonette

red king crab legs, poached shrimp, lobster tails and oysters on the half shell with assorted sauces

traditional garnishes, toast points, citrus crème fraîche

maine lobster garnish

fontina cheese crouton, chives

prepared tableside for two

caramelized pecan bacon, fried poached egg, red onions, warm sherry-bacon vinaigrette

creole spiced croutons, sherry vinaigrette, shaved manchego cheese, teardrop tomatoes, red onion

burrata cheese, red onion, extra virgin olive oil, balsamic vinegar, fresh basil

smoked apple bacon, red onions, buttermilk blue cheese dressing

16oz Creekstone Farms naturally raised, dry-aged on premises

16oz Creekstone Farms naturally raised Angus, wet-aged on premises

9oz Creekstone Farms naturally raised Angus

20oz Creekstone Farms naturally raised Angus, carved tableside for two, asparagus, garlic fingerling potatoes, red wine reduction, béarnaise sauce

6oz, olive oil, sea salt, confit garlic, rosemary

roasted root vegetables, bone marrow, toasted baguette, natural jus

20oz, herb jus

carrot purée, pickled mustard seeds, baby carrots, chicken jus

fresh pappardelle pasta, broccolini, wild mushrooms, nage butter sauce

stewed butter beans, cherry tomatoes, pesto, preserved lemon butter

salt boiled fingerling potatoes, saffron broth, marinated olives, petite green fennel salad

soft potato purée, crispy leeks, wild mushrooms

grilled lemon, clarified butter

braised daikon, farmer’s market radish salad, black garlic sauce

red king crab, grilled asparagus, béarnaise sauce

seared

brandy cured

ea

salt boiled with confit garlic, fresh herbs

cheddar cheese, smoked apple bacon, sour cream

fontina fondue, toasted bread crumbs

roasted poblano peppers, panko, parmesan cheese

smoked apple bacon