So does this place even consider how they need to check on the quality of the food they serve? I tried this out for the first time today. Salad was almost gone. Minimal amount of add ons. I got a small egg roll and 2 chicken wings . Got to y office and saw that the wings had been reheated several times over but were in fact cold and hard. The meat inside was a dark color so I’ll be nice and say they were from yesterday. The egg roll? Cold. Definitely several hours cold. The olives in the salad bar were definitely ready for the trash and while we are at it, throw away the tomatoes that have already lived well past their prime. Don’t do it.
Good food and decent prices!
Not the most inviting to make you want to sit down and eat there, it’s just like a cafeteria, but that’s not really a problem. The problem is the new cashier, she is rude and just ignorant, she doesn’t allow for substitutions that were once allowed saying “we’ve never allowed that” when you never worked here until now. She can’t process orders quick enough or multi task, and she messes up simple things like change or the type of cheese you asked for or maybe she forgot you said scrambled instead of over easy even though we were face to face.
Hot buffet, cold salad and grill options, soups, desserts. Nice choices for lunch, consistent preparation. Eat in or carry out. Food is weighed by the pound; be careful because it adds up.
Buffet in the loop. Lots of options. You can build ur own salad too. Or order food to be made.