Delicias de El Salvador is nearby my studio, and I can’t resist going here at least 1x week for lunch. I’m actually not sure why I don’t go every day, the food is SO GOOD. I’m admittedly in a pupusa rut, and though I’ve tried them all, I keep coming back to the revuelta and frijol varieties. They serve them traditionally with a little liquid salsa and spicy slaw on the side. It’s like nothing else! My wife loves them too so sometimes I bring them home to go. Although this restaurant is a good opportunity to practice Spanish, they do speak English so no problem if you’re going in for the first time and don’t yet speak any Spanish. They serve it up pretty fast and always with a smile.
El lugar muy sucio me encontre una cucaracha en el rollo de servilletas, la comida con demasiada grasa los frijoles con cascara nada bueno, muy mala experiencia.