Delicias de Anita

Small, no frills, family owned Mexican/Guatamalan/Salvadorian restaurant, place has been around for 4 yrs but for some reason i didnt discover it til yesterday (i dont think they have a sign) so decided to try it for dinner tonight. Got 2 orders of birria tacos, the consumé is perfect, you get 3 fat tacos stuffed with shredded beef soaked in delicious juices and lots of cheese. I will say they were a little messy but all 3 held up the whole way thru, even when dipping. Also got 1 bean & cheese and 1 pork papusa, the owner was nice enough to let me try two kinds by ordering one each, usually an order comes with 3 i believe. The corn dough is home made and the filling inside was exactly what youd expect from a really good papusa, perfectly seasoned pork, slightly salty cheese & refried beans. I took the liberty of dipping it in the consumé, thats the move for sure. Lastly, i got a sope de pastor, normally i get chicken but tried the pork and it was the right choice. The sope wasnt overly greasy like they sometimes can be and was loaded with el pastor, sour cream, cojita cheese, lettuce, tomato, onion and cilantro. Smeared some of the spicy green sauce they gave me and let me tell you what, i think we just found our new go to spot for Latin/Hispanic food. Dont sleep on this place, great people, great service, quick & clean

Anita's serves the best pupusas in town! From the first bite, you can taste the authenticity and love put into each one. The flavors are rich, the fillings are generous, and the texture is perfect. If you're a pupusa fan, this is a must-visit spot! #AnitasPupusas #DeliciousEats #AuthenticFlavors

Excelente lugar. Comida muy deliciosa y excelente servicio.

Love the green paste/ sauce on my tacos. The only place that turned me on to fried yucca. The orange watery hot sauce was so intense on my food the whole place is like forget about it

La comida es buena, sin embargo todos los precios son diferentes de la página y del menú en Google, y doordash, no es barato

Delicious Centroamérica food