Dawson's Steakhouse

Steak was bland and undercooked. They replaced it with a smaller, different cut that actually had flavor, underscoring the lack of flavor on the original. The shrimp accompaniment was overcooked and also bland, and the Diet Coke was flat. Not worth it, in my opinion.

$500 dinner for 4. straight up. Indulging in a dinner at Dawson's was an experience beyond compare, one that transcended the mere act of dining and elevated it to an art form. From the moment we stepped foot into the restaurant, we knew we were in for something truly extraordinary. The steaks at Dawson's are nothing short of perfection. Each cut is meticulously selected, expertly prepared, and cooked to absolute perfection. The chef's mastery of the grill is evident in every tender, juicy bite. From the perfectly seared exterior to the mouthwatering pink center, these steaks redefine what it means to savor the flavors of premium beef. The servers at Dawson's operate at an expert level of experience that sets a new standard for hospitality. From their impeccable knowledge of the menu to their intuitive understanding of each diner's preferences, they anticipate every need with grace and precision. Their attention to detail is unmatched, ensuring that every aspect of the dining experience exceeds expectations. The ambiance at Dawson's is equally enchanting. Elegant decor, subdued lighting, and soft music create an atmosphere of refined sophistication, perfect for indulging in a culinary journey of the senses. Each element is carefully curated to enhance the overall dining experience, from the moment you take your seat to the final sip of wine. The wine nerds I was with were glad we were able to have our business lunch meeting there. And speaking of wine, Dawson's boasts an extensive selection of vintages to complement every dish. From bold reds to crisp whites, each bottle is a testament to the restaurant's commitment to excellence in all things culinary. A dinner at Dawson's is not just a meal; it's an unforgettable experience that lingers in the memory long after the plates have been cleared. From the chef's perfect steaks to the servers' expert level of experience, every detail is crafted with care and dedication to culinary perfection. Five stars simply aren't enough to capture the magic of Dawson's. And if you dont feel this way after you see the bill...did you even get your moneys worth?

Our server John was exceptional and attentive. He allowed my wife and I to enjoy a nice romantic dinner while also being attentive to our service. He was very knowledable and provided a great experience. Thank you for providing a great dining experience. The steaks were pefectly cooked and seasoned and the whipped potatoes and maple bacon carrots were spot on delicious. Thank you for the great dinining experience.

Filet Mignon was severely undercooked. Service was slow to check on our table and correct the problem. No additional sides were brought out with steak after about a 20 minute wait. On the positive side the Carrot Cake was the best I have ever experienced. There was no type of compensation for the undercooking and delay issue. The total bill for two people was around $200 (before tip).

The food did Not match the price. Underseasoned, overcooked, and dry. The bread and butter in the beginning was the best part. Everything needed salt, but there wasn't any on the table. The wild mushrooms would have been fantastic if they had been seasoned more and drowned in oil less. The atmosphere was great, but the food left us unimpressed. Will Not be returning any time soon.