Dac Phuc

The only place in the world that knows how to cook the authentic North Vietnamese Pho. And yes, I've been everywhere. A couple other dishes are special too, the crispy Pho Ap Chao and the banana brule (the caramelized banana burned in rum). Vegetarian options: Some limited non meat veggie rice and noodle dishes Parking: Go inside and ask for the remote to open gate to private parking

Overpriced place. A bowl that’s normal is considered large and 1 beef pho cost $15. And the taste is not even good. Crazy.

The flaming bananas are amazing!

Excellent surprise in San Jose: an authentic vietnamese restaurant held by a friendly family. The Pho soup is definitely the best in town, generous, with fresh herbs and soybean sprouts. Became my favorite lunch place during my stay in San Jose.

Smallest bowl of pho i've seen in my life.

Honestly please go somewhere else to go eat pho! It’s San José you can find such better pho down the street. My party couldn’t even stomach the pho broth, we got beef and vegetarian. My party unfortunately had to spit out their food after one - two bites. As we got up to pay we got really rude service and judgment from the restaurant. Like wow we are still paying for the food we are not going to eat because we respect the hustle but the way y’all communicated with us was not right. I didnt have to do this review but with the way things ended please save your time and go discover better pho in San José!

Northern Vietnam pho style. Love it