They can do + temperatures Bruce was great when they where running little late!
The food is wonderful staff excellent
Went for a few appetizers and drinks. Sat at the bar. Was almost immediately given a hello, a water and a menu. Greg took care of my friend and I. Great service, never had to wait for a drink. The food was tasty.
This is one of the best restaurants I’ve ever been to.
Best dinner I have ever had. Highly recommend the truffle macaroni and cheese as a side. Our waiter Manol was wonderful and kind. I can’t wait to come back.
Food was good, service was night-ruining. If you get Johnny as your server, run for the hills. He dropped our entrees and never came back. I had to go to the host stand twice for help after that. They promised to send him over for the bill, when johnny came he thought it was a good opportunity to push dessert onto us. I told him we would’ve loved some if it weren’t for the Houdini act. Wish I tipped less
Everything was very good. Typical for a high end steak place. My only reason for 4 stars is that it was very expensive. During our visit to FL, we ate at places such as Eddie V's, Steak 954 in Ft Lauderdale, and others. This was our most expensive meal in a 3 week trip. I dont think I will return here.
We had a phenomenal experience at Cut432 last evening. From start to finish, everything was top notch in quality, consistency, and execution. We were lucky enough to land Manol as our waiter and he was stellar, making excellent recommendations and answering any questions we may have had. To begin the meal, diners can expect a biscuit with honey and fig jam. Just like granny used to make! Next, we had the filet, Delmonico, the grautin potatoes (which will change your life), and the mushrooms. The mushrooms were prepared differently from any we’ve had and were stellar. To finish the meal, we got the cheesecake dessert. I’ve eaten a lot of cheesecake in my life and this one might be the best I’ve had. True, this is a steakhouse but honestly ALL the food was so good. We live 550 miles away from 432, but it’s so good that I believe it will play in our discussion when we’re making a Florida destination decision! Thanks to everyone at 432 for making our last night at the beach unforgettable!
Very upscale buy yet fun atmosphere with excellent service and tip quality food the ribeye was delicious paired with the truffle fries and creamed spinach and Mac n cheese wow . And the biscuits as a starter are amazing and fresh baked with butter yam and honey.