Cucina Paradiso Menu

Tomatoes, fresh Mozzarella cheese, basil, extra virgin olive oil, and balsamic dressing.

Field greens, red & golden beets, pickled red onions, panko fried Goat cheese, almonds, oranges and orange mint dressing.

Romaine, tomatoes, cucumbers, Belgian endive, radicchio, and a balsamic vinaigrette.

Field greens, pears, strawberries, candied walnuts, Gorgonzola cheese, and a balsamic reduction.

Asiago cheese, Romano cheese, cream and butter.

Tossed with artichokes, Kalamata olives, oven cured tomatoes, marinara, Romano cheese, basil, and chili flakes.

Shrimp, calamari, spinach, tomatoes, tomato garlic broth, basil and Romano cheese.

Tossed with mushrooms, peas, Italian bacon and Asiago cream sauce.

Crushed plum tomatoes, white wine, pesto, basil and roasted garlic with fresh Mozzarella.

Light pesto cream sauce, grilled asparagus, cherry tomatoes and toasted pine nuts.

Grilled Italian sausage, roasted red peppers, herbed ricotta, marinara and Romano cheese.

Homemade tomato cream sauce.

Shrimp, broccoli and tomatoes tossed with extra virgin olive oil, garlic and Romano cheese.

Grilled chicken, spinach, mushrooms, and Parmesan cheese, with a garlic cream sauce.

Spicy marinara, Romano cheese, and crumbled sausage topped with Goat cheese.

Homemade marinara and basil topped with shaved Parmesan cheese.

Rigatoni, homemade meat sauce, tomatoes, cream, onions and fresh Mozzarella.

Homemade marinara, fresh spinach, peas, sun-dried tomatoes and fresh Mozzarella cheese.

Mushrooms, crumbled Italian sausage, onions, sweet peas, marinara, fresh basil, Romano cheese, touch of cream.

Homemade red sauce topped with 3 juicy plump meatballs

Diced red onion, pancetta, olive oil, garlic, chili flakes, marinara, Romano cheese.

Red peppers, artichokes, mushrooms, prosciutto ham and tomato sauce.

Mozzarella cheese only, and tomato sauce.

Mozzarella, Goat cheese, romano. Topped with proscuitto, arugula and fig jam.

Fresh Mozzarella cheese, Roma tomatoes, oregano, fresh basil, with a San Marzano tomato sauce.

Pears, caramelized red onions, Mozzarella and Gorgonzola cheese, with a balsamic reduction (no sauce).

Mild, sweet pepperoni, fresh Mozzarella cheese, with a San Marzano tomato sauce.

Italian sausage, caramelized red onion, roasted red and yellow peppers, Ricotta cheese, Mozzarella cheese, with San Marzano tomato sauce.

Sausage, mushroom, Provolone cheese, San Marzano tomato sauce.

Sausage, mushrooms, red onions, green peppers, olives, and Mozzarella cheese.

(gluten free) Vanilla gelato

Ladyfingers soaked with espresso and rum, sweetened Mascarpone cheese and cocoa powder.

Stuffed with thyme and Romano and drizzled with a balsamic reduction.

Slow cooked in tomato vodka cream sauce, with melted Mozzarella cheese.

Herbed Chevre, pomodoro sauce, and basil toast.

Mixed mushrooms, shallot, garlic, white wine, fresh thyme, butter, Romano.

Classic lump meat crab cake, arugula, and a lemon tarragon vinaigrette.

Tart blueberry compote, roasted pistachio, crispy prosciutto, arugula, toasted ciabatta.

Cheesy zucchini fritters, spicy sundried tomato aioli.

Marinara sauce and lemon.

Sauteed with olive oil, butter, garlic, white wine, basil, grilled bread.

Field greens, red & golden beets, pickled red onions, panko fried Goat cheese, almonds, oranges and orange mint dressing.

Romaine, tomatoes, cucumbers, Belgian endive, radicchio, and a balsamic vinaigrette.

Romaine, herbed croutons, sun-dried tomatoes, and shaved Parmesan cheese.

Tomatoes, fresh Mozzarella cheese, basil, extra virgin olive oil, and balsamic dressing.

Thinly pounded tenderloin medallions, mushroom Marsala sauce, garlic mashed potatoes, grilled asparagus.

Pan-fried with pistachio-breadcrumb crust, red pepper-cream balsamic sauce, creamy polenta and grilled asparagus.

Seasoned panko crust, spicy lemon white wine sauce, Calabrian chiles, pepperoncini, oven roasted potatoes.

Mozzarella, asiago and ricotta cheeses, pepperoni, red onion, san marzano tomato sauce, calabrian chili honey

Pan seared, whole grain mustard sauce, risotto w/cherry tomatoes & grilled asparagus.

Giant fresh egg rigatoni, braised beef short rib, mirepoix, tomato, herbs, red wine.

Lake Superior Whitefish, pan seared, lemon piccata sauce, capers, garlic mashed potatoes, grilled asparagus.

Three 2 oz. medallions grilled medium rare, garlic mashed potatoes, grilled asparagus, classic au poivre sauce.

Rigatoni, homemade meat sauce, tomatoes, cream, onions and fresh Mozzarella.

Grilled Italian sausage, roasted red peppers, herbed ricotta, marinara and Romano cheese.

Mushrooms, crumbled Italian sausage, onions, sweet peas, marinara, fresh basil, Romano cheese, touch of cream.

Baked with marinara, Romano cheese, Ricotta cheese and melted Mozzarella.

Tossed with mushrooms, peas, Italian bacon and Asiago cream sauce.

Crushed plum tomatoes, white wine, pesto, basil and roasted garlic with fresh Mozzarella.

Homemade tomato cream sauce.

Spicy marinara, Romano cheese, and crumbled sausage topped with Goat cheese.

Homemade marinara and basil topped with shaved Parmesan cheese.

Homemade marinara, fresh spinach, peas, sun-dried tomatoes and fresh Mozzarella cheese.

Light pesto cream sauce, grilled asparagus, cherry tomatoes and toasted pine nuts.

Asiago cheese, Romano cheese, cream and butter.

Grilled chicken, spinach, mushrooms, and Parmesan cheese, with a garlic cream sauce.

Shrimp, broccoli and tomatoes tossed with extra virgin olive oil, garlic and Romano cheese.

Shrimp, calamari, spinach, tomatoes, tomato garlic broth, basil and Romano cheese.

Diced red onion, pancetta, olive oil, garlic, chili flakes, marinara, Romano cheese.

Mozzarella, Asiago, Romano, and Gorgonzola cheese, with a San Marzano tomato sauce.

Pears, caramelized red onions, Mozzarella and Gorgonzola cheese, with a balsamic reduction (no sauce).

Fresh Mozzarella cheese, Roma tomatoes, oregano, fresh basil, with a San Marzano tomato sauce.

Mild, sweet pepperoni, fresh Mozzarella cheese, with a San Marzano tomato sauce.

Red peppers, artichokes, mushrooms, prosciutto ham and tomato sauce.

Mozzarella cheese only, and tomato sauce.

Sausage, mushrooms, red onions, green peppers, olives, and Mozzarella cheese.

Italian sausage, caramelized red onion, roasted red and yellow peppers, Ricotta cheese, Mozzarella cheese, with San Marzano tomato sauce.

Mozzarella, Goat cheese, romano. Topped with proscuitto, arugula and fig jam.

Fresh spinach, garlic, and olive oil.

Fresh asparagus, garlic, and olive oil.

Rosemary, Romano cheese, and butter.

Marinated with olive oil, garlic, salt, and pepper.

Mild Italian fennel sausage, grilled and sliced.

Pasta & entree orders come with (1) complimentary piece of bread. Add (2) more pieces of bread with this item.

(gluten free) Vanilla gelato

Caramel sauce and vanilla gelato.