Crown Fried Chicken Menu

5 Pieces of Fried Chicken with Fries.

9 Pieces of Fried Chicken with a separate box of Fries.

15 Pieces of Fried Chicken with a separate box of Fries.

6 pieces of fried chicken with a separate box of fries.

9 pieces of fried chicken with a separate box of fries.

12 pieces of fried chicken with a separate box of fries.

15 pieces of fried chicken with a separate box of fries.

9 pieces of fried chicken with a separate box of fries.

Crispy hot wings with a side of golden fries and tangy ketchup.

15 pieces of fried chicken with a separate box of fries.

Crispy, golden-brown chicken wings served with a side of fries and a tangy dipping sauce.

Crispy fried chicken paired with seasoned rice and a fresh salad mix of lettuce, tomatoes, cucumbers, and red onions.

Tender lamb pieces over seasoned rice, topped with fresh salad and drizzled with creamy white sauce.

Tender chicken wings served over rice, garnished with fresh herbs, accompanied by a side salad featuring ripe tomatoes.

Tender grilled chicken and beef, shredded lettuce, diced tomatoes, and seasoned rice, drizzled with a creamy white sauce.

Three pieces of whiting fish, typically served fried, accompanied by rice and a fresh salad.

Four pieces of fried whiting fish, served alongside rice and a fresh salad, typically includes a light dressing.

Crispy tilapia fillets paired with seasoned rice and a fresh salad of lettuce, cucumbers, and tomatoes, drizzled with a creamy dressing.

Three pieces of tilapia served with rice and a side salad, typically prepared to highlight the natural flavors of the fish.

Four pieces of tilapia, typically served with rice and a side salad.

Two pieces of tilapia, typically accompanied by French fries and a soda.

Three pieces of tilapia, typically served with fries and accompanied by a soda.

Two pieces of fried whiting fish served alongside fries, typically accompanied by a soda.

Three pieces of whiting fish, typically served with fries and accompanied by a soda, following the traditional Fish and Chips style.

Creamy mashed potatoes topped with rich, savory brown gravy.

Shredded cabbage and carrots mixed with a creamy dressing.

Elbow macaroni coated in creamy cheddar cheese sauce.

Crispy, golden-brown onion rings with a crunchy coating, perfect for a satisfying side.

Crispy golden fries, a classic favorite to share or savor solo.

Creamy sweet potato filling in a flaky crust.

Golden-brown breaded mozzarella sticks with a crispy exterior and gooey cheese center.

A mix of crab sticks, shrimp, and celery, coated in a creamy dressing.

Tender macaroni mixed with creamy dressing, featuring bits of carrots for a delightful texture.

Rich and creamy cheesecake topped with a dollop of strawberry sauce.

A generous serving of crispy hand-battered onion rings, perfect for sharing.

Includes 3 Pieces of Fried Chicken, a Mash Potato and a Cole Slaw.

Includes 5 Pieces of Fried Chicken, a Mash Potato and a Cole Slaw.

Includes 15 Pieces of Fried Chicken, a Mash Potato and a Cole Slaw.

Includes 25 Pieces of Fried Chicken, 4 Mash Potatoes and 2 Cole Slaws.

Crispy chicken tenders, served with fries, typically marinated and coated in a light breading before frying.

Fifteen crispy chicken tenders accompanied by a generous serving of fries.

Nine hand-breaded jumbo shrimps, accompanied by french fries.

Twelve jumbo shrimps, breaded and fried, typically accompanied by fries.

Fifteen jumbo shrimps, lightly breaded and fried, typically served alongside a generous portion of fries.

A 20-fluid ounce bottle of tea, offering a variety of flavors from fruity to classic tea blends, each combining unique tastes for a refreshing experience.

A crisp, satisfying taste to quench thirst and energize without caffeine

Tender chicken, melted cheese, and grilled onions on a hoagie roll, typically includes mayo and ketchup.

Ground beef patty on a sub roll, typically includes mayo, ketchup, and fries, encased in melted cheese.

Crispy chicken patty with fresh lettuce, sliced onion, and creamy sauce on a sesame seed bun.

Crispy fish fillet with lettuce and creamy tartar sauce on a sesame seed bun.

Spicy chicken breast, typically breaded and fried, served on a toasted brioche bun with lettuce, tomato, and mayonnaise.

Sliced beef topped with melted cheese, layered with pepperoni and drizzled with a creamy white sauce on a hoagie roll.

Lamb gyro meat, traditionally cooked on a vertical rotisserie, wrapped in pita bread with lettuce, tomato, onions, and tzatziki sauce.

Sliced chicken gyro wrapped in pita bread, accompanied by lettuce, tomato, onions, and tzatziki sauce.

Golden, crispy mozzarella sticks with a gooey cheese center, seasoned and fried to perfection.