Crab & Fin Restaurant

Very nice, upscale restaurant. Our server was excellent! The food was all top-notch.

Seated in private room, server would dissappear for 10 minutes or more, no drink service always out of beverage at the table, Took 48 minutes for food to come out.

I had the crab cake entree and thought it was really under seasoned. They needed some texture also - a little crispiness on the outside. The tuna tataki was good. Shrimp cocktail was as expected. Wine list could use a little diversity in terms of country, but liked the higher end california Pinot.

Fantastic meal. This place was our favorite.

Favorite option for a nice dinner on the circle. Parking: Parking is free on the street meters on Sundays and holidays

Great food, atmosphere and service. Of all the places we have eaten in Sarasota the Crab and Fin was my favorite all around place to eat.

The food here was so delicious! Definitely some of the best food you’ll try down here in Sarasota. Everything was cooked perfectly and all of the dishes were so beautifully presented. We had very good live music close to our table that everyone enjoyed. The deserts were also very good. We got the crème brûlée and key lime pie which were absolutely amazing. I definitely recommend this restaurant if you’re in the mood for perfectly done seafood, steak, desserts, etc.

Although we are locals from Lakewood Ranch, this was our first visit to this wonderful restaurant. Our meals were delicious and the service by our wonderful server Kristen was impeccable. She was so friendly and helpful. We will certainly be recommending this restaurant to everyone, both locals and visitors.

I can not say enough positive things about my family's experience this past weekend at Crab & Fin!!! It was so nice to have incredible food & outstanding service all at same time on same visit!!! Truly made our day and we so appreciate you all!!! I came with my son, daughter in law & two granddaughters (6 & 4). We were sat right away - not because they were not busy - it was a beautiful Sunday afternoon - they were slammed - but the host/floor manager made accommodations and offered us a table 1/2 in shade & 1/2 in sun - which is probably the only reason it was still open - but we didn't mind at all. There were fans and it was not a million degrees out lol. Anthony was our server - THANK YOU for your spectacular service!!! I wish I had gotten the other names of people that assisted us but they were all awesome!!! Anthony was super knowledgeable about the menu, made recommendations, was super patient and accommodating!!! We will definitely be back & definitely ask for Anthony!!!