Colonial Kitchen and Bar Menu

Steam potstickers with chicken and vegetables inside. Served with panang curry sauce.

Lightly battered calamari with fresh basil leaves deep-fried to perfection. Served with homemade sweet and sour sauce.

Marinated chicken breast on skewers grilled to perfection served with peanut sauce.

Wheat flour pan-fried to perfection. Served with Indian spice curry.

Glass noodles, minced chicken, cabbage, carrot, celery. Served with sweet chili sauce.

Steamed dumpling. Chicken and shrimp with sweet soy sauce.

Marinated fried wings. Served with sweet chili sauce.

Steamed New Zealand mussels with red curry.

Crabmeat, cream cheese, carrot, and sweet chili sauce.

Chicken, lemongrass, kaffir lime, mushrooms and tomatoes in a spicy chili broth.

White meat chicken coconut soup.

Tofu, broccoli, cauliflower, zucchini, celery, carrot, onion in a clear vegetable broth.

Shrimp coconut soup.

Rice noodle with thin sliced chicken, chicken meatballs, fish meatballs, tofu, shrimps, spinach, bean sprouts, crushed peanut, cilantros a dash of crushed chili in clear sweat and sour chicken broth.

Minced chicken, onions, mint, cilantro, fresh lime juice with roasted rice powder.

Crispy duck with chili paste, apple, grape, cherry tomato, onion, cilantro, cashew nuts, and lime juice

Marinated grilled wild caught salmon on a bed of spring mix with homemade ginger dressing.

Grilled beef tenderloin, rice powder, lime juice, shallot, mint, Thai chili.

Five hours slow-braised short ribs with curry and shrimps. Served with steamed rice.

Braised wild caught Sea Bass on a bed of mixed vegetables with ginger and scallions. Served with steamed rice.

Crispy duck breasts with a choice of basil, curry or tamarind sauce. Served with steamed rice.

Whole fried yellowtail snapper with a choice of curry sauce or three flavored sauce. Served with steamed rice.

Grilled salmon with zucchini, carrots, basil leaves, in a panang curry sauce.Served with steamed rice.

Grilled marinated pork chop served with sautèed green beans and asparagus. Served with steamed rice.

Sautéed sliced beef with onions, scallions, topped with crispy noodle. Served with steamed rice.

Flat rice noodles, green beans, mixed vegetables, basil leaves, and chili paste. A choice of protein.

Sautéed flat rice noodle, sweet soy sauce, egg and broccoli. A choice of protein.

Lo-mein noodle stir fried with mixed vegetables. A choice of protein.

Jumbo shrimp, minced chicken, Thai basil, bell pepper, chili, onion, basil sauce, topped with fried egg

Jumbo shrimp, chicken, tomatoes, raisins, pineapple, onions with a touch of curry powder

A choice of protein, egg, carrot, peas, onion and tomato.

Grilled shrimp, grilled pork, egg rolls, vermicelli on a bed of vegetable. Served with homemade sweet and sour sauce.

Sautéed broccoli, cauliflower, carrot, onion, zucchini, green bean, bell pepper in brown sauce.

Green beans, pumpkin, bell peppers, basil leaves. A choice of protein. Served with steamed rice.

Green beans, broccoli, cauliflower, zucchini, bell peppers, bamboo and basil leaves. A choice of protein. Served with steamed rice.