CinCin Restaurant Menu

Comes with jumbo lump crabmeat, shiitake mushrooms, snow peas, saffron, and Thai basil.

Spicy. Sliced white meat chicken with sesame and peanut butter sauce.

Comes with scallions and diced vegetables.

Lo-mein or fried rice.

Filled with crabmeat, freshwater chestnuts, and herbs.

Crispy chicken wings with the house-made tangy sauce

Spicy. With spicy peanut vinaigrette.

Tender, char-grilled lamb with a Malaysian-satay barbecue sauce.

Marinated in our tangy, house-made barbecue sauce.

Peking-style scallion pancake.

Comes with vegetables, served with soy-wasabi sauce.

Comes with green peas, water chestnuts, and bamboo shoots.

With jicama, red onion, red pepper, Thai basil, and lime in a balsamic vinaigrette.

Spicy. Fresh pasta with shredded cucumber and carrots in a spicy sesame sauce.

Comes with shredded chicken, snow peas, wild mushrooms, carrots, and a touch of spicy curry.

Lo-mein or fried rice.

Comes with jumbo lump crabmeat, shiitake mushrooms, snow peas, saffron, and Thai basil.

fresh pasta seasoned with fresh basil ,garlic and seasame sauce

Diced white meat chicken in a lemongrass sauce with crunchy cashew nuts.

Very spicy. Shredded chicken, shiitake mushrooms, and snow peas in a wild-peppered sake sauce.

Spicy. Sliced chicken, shiitake mushrooms, shallots, and snow peas in a chili tarragon sauce

Comes with baby bok choy, shallots, lemongrass, ginger, parsley, and black bean sauce on a sizzling hot platter.

Shredded chicken sautéed with cabbage strips, assorted mushrooms, and egg. With four pancakes.

Spicy. Sliced white meat chicken with sesame and peanut butter sauce

Spicy. Tender morsels of chicken blended with special spices and herbs to impart subtle crispness and exquisite flavor.

Spicy. With fresh mushrooms, zucchini, and ox-horn pepper.

Comes with Chinese pancakes, scallions, and hoisin sauce.

Comes with shallots, mushrooms, peppers, and zucchini in sake and black bean sauce.

Comes with shiitakes, broccoli, snow peas, and water chestnuts in a lemongrass sauce.

Crispy jumbo shrimp in mustard coconut sauce topped with house-made toffee pine nuts.

Jumbo shrimp sautéed in tThai sauce with peanut powder and a touch of curry.

Jumbo shrimp sautéed in garlic sauce and topped with house-made honey walnuts.

Jumbo shrimp with water chestnuts in a hot, gingery tomato sauce.

A sizzling hot platter of sautéed shrimp, chicken, beef, and fresh vegetables.

Fresh lobster meat, jumbo shrimp, scallop, and vegetables sautéed with ginger and garlic and served in an intricate noodle basket.

Comes with sugar snap peas in an orange peel garlic sauce.

Comes with fresh basil in a white wine mustard sauce.

Comes with wild mushrooms, shallots, and vegetables.

with snow peas ,scallions, garlie and sesame seeds in sichuan dry pepper bean sauce

Sliced beef with mushrooms, broccoli, basil, leeks, and ginger in a lemongrass sauce.

Spicy. Tender filet, sliced and delicately sautéed in a hot orange peel sauce.

Spicy. Sautéed with Chinese eggplant and scallions in a black bean sauce.

Spicy. Tender lamb with Chinese eggplant and scallions in a black bean sauce.

Very spicy. Thin slices of lamb in wild pepper sauce with zucchini, mushrooms, and fresh basil.

Very spicy. With the basil, onion, and red peppers in a Szechuan peppercorn-chili bean sauce.

Comes with leeks, bell peppers, mushrooms, and Chinese parsley

Spicy. With ox-horn pepper, sweet pepper, and onion in a cumin sauce.

Fresh vegetables, mushrooms, and tofu in a white wine sauce with ginger and garlic.

Comes with scallions and diced vegetables.

Comes with scallions and Chinese herbs in a hot garlic sauce.

Thin tofu pockets, stuffed with steamed Chinese vegetables in a gingery garlic sauce.

Comes with mushrooms and snow peas in a garlic black bean sauce.