China Buffet Menu

Eight crispy wontons filled with a blend of cream cheese and possibly other ingredients, served as an appetizer.

Fried shrimp roll topped with crab.

Crab, cucumber, avocado.

Crispy egg rolls filled with a mix of cabbage, carrots, and pork, typically deep-fried to achieve a golden exterior.

Two entrees, two sides

Tempura shrimp crab meat inside,shrimp avacado on top,Eel sauce

Pan-fried dumplings, typically filled with a mixture of pork and select vegetables, served in a set of ten.

Sweet and sour chicken balls served with a choice of white or fried rice.

Silky egg ribbons in a comforting broth, available in small or large.

Crispy, deep-fried rolls filled with a mix of vegetables, often including cabbage, carrots, and mushrooms.

Ten pieces of sweet dough, deep-fried and generously coated with sugar.

Ten pieces of breaded chicken, typically served as a bite-sized appetizer.

Eight crispy wontons filled with a blend of cream cheese and possibly other ingredients, served as an appetizer.

Chicken skewered and typically includes a special sauce, served in a set of four.

Ten pieces of dumplings, wrapped in a thin dough containing a savory filling, gently steamed to perfection.

Pan-fried dumplings, typically filled with a mixture of pork and select vegetables, served in a set of ten.

Marinated chicken wings, typically fried until crispy and served in a portion of eight pieces.

Wonton soup with options for small or large servings.

Spicy.

A comforting broth filled with a medley of seasonal vegetables.

House special soup typically includes a hearty blend of chicken, pork, shrimp, and mixed vegetables, served in a savory broth.

A combination of shrimp, scallops, crab meat, and assorted vegetables in a savory broth.

A traditional Japanese broth with miso paste, often accompanied by tofu, seaweed, and scallions.

Stir-fried rice with chicken, typically includes eggs, peas, carrots, and onions.

Stir-fried with pork, eggs, peas, carrots, and onions, typically seasoned with soy sauce.

Stir-fried rice with shrimp, peas, carrots, and onions, typically includes egg and seasoned for flavor.

Stir-fried rice with beef, peas, carrots, and onions, typically includes eggs.

Stir-fried rice mixed with chicken, beef, shrimp, eggs, and a variety of vegetables.

Tender chicken pieces stir-fried with soft egg noodles, complemented by a mix of traditional vegetables such as cabbage and carrots, all tossed in a savory sauce.

Stir-fried soft noodles with pork, typically includes vegetables such as cabbage, carrots, onions, and bean sprouts.

Stir-fried soft egg noodles with shrimp, mixed vegetables including bean sprouts, carrots, and onions, all tossed in a savory sauce.

Stir-fried soft noodles with slices of beef and a variety of vegetables, typically seasoned with a savory sauce.

Lo Mein noodles stir-fried with shrimp, chicken, and roast pork, typically includes a variety of vegetables.

Chicken tossed with chow mein. Option of white rice or fried rice.

Pork chow mein served with choice of white or fried rice.

Shrimp stir-fried with vegetables, served with choice of white or fried rice.

Savory beef stir-fried with chow mein. Served with white or fried rice.

House Special Chow Mein: Combination of select meats and vegetables, served over your choice of white or fried rice.

Chicken with mushrooms, vegetables. Served with choice of white or fried rice.

Chicken with broccoli, served with choice of white or fried rice.

Chicken with cashew nuts, served with a choice of white rice or fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Sweet and sour chicken balls served with a choice of white or fried rice.

Crispy fried chicken pieces tossed with a robust garlic sauce, typically includes a mix of vegetables like bell peppers and onions.

Grilled chicken, typically cooked with carrots, onions, and bell peppers, enveloped in a sweet bourbon sauce.

Roast pork paired with mushrooms. Served with your choice of white rice or fried rice.

Spicy.

Spicy.

Tender pork in tangy sweet & sour sauce. Served with white or fried rice.

Shrimp sautéed with fresh mixed vegetables. Served with choice of white or fried rice.

Shrimp and broccoli, served with choice of white or fried rice.

Shrimp and cashew nuts served with choice of white or fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Butter shrimp served with choice of white or fried rice.

Steamed bean curd, broccoli, served with white or fried rice.

Steamed chicken, broccoli, choice of white rice or fried rice.

Steamed chicken, mixed vegetables, choice of white or fried rice.

Steamed shrimp paired with broccoli. Choice of white or fried rice.

Steamed shrimp, mixed vegetables. Rice choice: white or fried.

Mixed seafood, chicken, beef, and pork stir-fry with vegetables. Served with white or fried rice.

Chicken and shrimp served with choice of white or fried rice.

Spicy.

Sesame chicken served with choice of white or fried rice.

Spicy.

Spicy.

Spicy.

Coconut shrimp served with a choice of white or fried rice.

Spicy.

Pepper steak, onion, served with choice of white or fried rice.

Beef and broccoli paired with choice of white or fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Home style bean curd served with a choice of white or fried rice.

Green beans served with a choice of white or fried rice.

Home style potatoes served with a choice of white or fried rice.

Mushrooms seasoned with salt. Served with choice of white or fried rice.

Sesame-coated tofu with choice of white or fried rice.

Crispy tofu in a spicy and sweet General Tso sauce. Served with choice of white or fried rice.

Thin rice noodles stir-fried with roast pork, typically includes bean sprouts, mushrooms, snow peas, and water chestnuts.

Thin rice noodles stir-fried with chicken, typically includes vegetables such as bean sprouts and carrots, seasoned with a light sauce.

Thin rice noodles stir-fried with beef and a mix of vegetables such as bean sprouts and green onions, typically seasoned with soy sauce.

Thin rice noodles stir-fried with shrimp and a mix of vegetables such as bean sprouts, carrots, and green onions.

Thin rice noodles stir-fried with curry sauce, typically includes shrimp, chicken, and pork, seasoned to be hot and spicy.

Asian-style omelette with roast pork. Served with choice of white or fried rice.

Asian-style chicken omelette served with choice of white or fried rice.

Beef and vegetable omelette, served with a choice of white or fried rice.

Asian-style omelette with shrimp, served with choice of white rice or fried rice.

Chicken, shrimp, & pork.

Egg roll (4) and egg drop, wonton or hot & sour soup (qt), and roast pork or chicken fried rice (qt), and 8 pcs cream cheese wonton. Plus your choice or 3 items from the family menu below.

Egg roll (6) and egg drop, wonton or hot & sour soup (2 qt), and roast pork or chicken fried rice (2 qt), and 12 pcs cream cheese wonton. Plus your choice or 4 items from the family menu below.

Egg roll (8) and egg drop, wonton or hot & sour soup (3 qt), and roast pork or chicken fried rice (2 qt), and 16 pcs cream cheese. Plus your choice or 6 items from the family menu below.

Shrimp sushi typically consists of boiled shrimp placed atop sushi rice. One order includes two pieces.

Crab sushi typically consists of seasoned rice and nori seaweed, topped with crab meat. One order includes two pieces.

Avocado sushi features avocado wrapped in sushi rice and nori seaweed, served in two pieces.

Eel sushi typically includes two pieces of sushi rice topped with eel and a glaze of eel sauce, often garnished with sesame seeds.

Cream cheese wrapped in seaweed, a simple yet delightful sushi offering.

Eel sauce is a sweet and savory condiment, enriched with umami flavors, typically used to enhance sushi dishes.

Spicy mayo typically used in sushi, combining mayonnaise with spices for a creamy and tangy flavor.

Crab, cream cheese topped with crab.

Fried shrimp roll topped with crab.

Assorted vegetable.

Crab, cucumber, avocado.

Cheese, avocado, cucumber.

Fried shrimp, crab, avocado.

Eel and avocado with eel sauce on top.

Avocado wrapped in seaweed and sushi rice.

Tempura shrimp crab meat inside,shrimp avacado on top,Eel sauce

Spicy Crab meat and crunchy inside, crunchy and ell sauce ,spicy mayo on top.

Crab cheese avocado

Thinly sliced seaweed seasoned with sesame seeds and a light, tangy dressing.

Cream cheese, cucumber, avocado topped with salmon.

California roll topped with fresh fish.

Spicy tuna roll , avocado on the top

Spicy tuna cucumber inside topped with crunchy spicy mayo

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

Three pieces of crisp, sweet folded cookies, each containing a slip of paper with a fortune.

A tangy blend of flavors, this 8oz serving of sweet and sour sauce is ideal for enhancing your favorite dishes with its balanced sweetness and acidity.

Creamy and soft

Layers of rich chocolate sponge cake and creamy coffee-flavored mousse, cut into 8 pieces.