Woodear mushroom and crispy Persian cucumbers with sweet and spicy black vinegar.
$7.00
Chinese Fries (V)
Double-fried, seasoned with salt, white pepper, scallions, and serrano chili.
Make it "Bomb Style" which includes a side of our housemade aji sauce. +2
$11.00
Popo's Wellness Soup
Popo reads the weather to create a delicious and hearty broth that nourishes your body.
$11.00
Dan Dan Mien
Fresh noodles with spicy Szechuan, creamy Japanese white sesame and pickled radish
$19.00
Wok, Braised, and Steamed - Oh My!
Wok-Hay Vegetables
Wok-tossed, fresh Chinese market vegetables. Add Butcher Girls' cured lap cheung. +5
$21.00
Decadent Spiced Okra
$16.00
Black Pepper Prawn
Head-on prawn, wok-tossed with sweet and spicy black pepper sauce.
$31.00
Mariscos Saltado
Head on prawn, scallops, calamari wok tossed with onion and cherry tomatoes served over squid ink noodle.
$39.00
Steamed Seabass Chinese Olive Leaf
Slow steamed wild Chilean seabass topped with Chinese pickled olive leaf
$29.00
Mapo Tofu (V)
Wok-cooked tofu and Ground OmniPork in fermented bean sauce with Szechuan peppercorn, garlic, and scallion.
$19.00
Si Yao Chicken
1/2 free-ranged chicken, poached in Popo's
fragrant aged soy sauce with a side of garlic steamed rice.
$33.00
Braised Spare Ribs
Caramelized in soy sauce, shaoxing wine, golden sugar, ginger, and garlic.
$29.00
Traditional Zongzi
Everything that's in VEGAN version, with lap cheung, pork belly, chestnut, shiitake mushroom, duck egg-yolk, wrapped in bamboo leaf.
$17.00
Vegan Zongzi (V) (GF)
Kabocha squash, red bean, green bean, lotus nut, white bean, shiitake mushroom, and ginkgo, in white and black sticky rice.
$15.00
Fire
Lomo Saltado
Filet Mignon, wood grilled and sauteed with cherry tomatoes and onions served over fries
$39.00
Anticucho (GF)
Peruvian-style skewered beef heart with cilantro & serrano chili sauce.
$19.00
Pollo A La Brasa (GF)
1/2 chicken in 24-hr dry brine, cooked over wood fire, served with fries and a side of spicy aji sauce.
$33.00
Brûlée Char Siu
Wood-fired pork toro, marinated in house made Chinese BBQ sauce.
$23.00
Sides
Fries (V)
Double-fried, seasoned with salt.
$5.00
Steamed Rice (V) (GF)
$5.00
Garlic Rice (V) (GF)
Steamed rice with confit garlic.
$7.00
Cucho Sauce (V) (GF)
$2.00
Chifa SPG Sauce (V)
Serrano chili and garlic in aged soy sauce.
$2.00
Aji Sauce (GF)
House-made aji sauce
$2.00
Chili Oil (V) (GF)
$2.00
Desserts
Black Sesame Brownie
Flouring LA black sesame meringue fudge brownie.
$13.00
Alfajores
Two traditional Peruvian short bread cookies.
$11.00
Black Sesame Cheesecake
smooth black sesame cream cheese Chinese almond cookie crust.
