Chicago Pasta House Menu

tomatoes, onions, marinated in italian herbs, served on bread

onion rings, zucchini, mozzarella sticks, calamari, pizza brd

breaded mozzarella cheese baked in tomato sauce

sliced tomatoes, black olives, anchovies, served on a bed of lettuce

italian cold cuts, cheese, green peppers, onions, cucumbers, mushrooms, black olives, tomatoes and lettuce

with mushrooms

served in garlic and olive oil or butter with black olives

served with capers, black olives and parsley

mini moon-shaped meat ravioli, red or white sauce

serves 5 people and comes with bread

with clams (red or white)

with calamari (red or white)

served with an assortment of four fish

scallops sauteed in olive oil and garlic

served with broccoli, shrimp, clams,calamari and mussels

served with italian ham in a spicy red sauce

served with onions, italian ham, eggs and italian seasoning

white wine or cream sauce

in a four cheese cream sauce

served with chicken, sautéed with mushrooms in wine or alfredo sauce

sautéed bacon with garlic, mushrooms and peas

sautéed butter, wine, garlic, sprinkled with bread crumbs