Chef Roast Menu

Dive into a luscious blend of fresh Blackened Salmon and Shrimp smothered in our delicious okra soup. Infused with a medley of aromatic spices, this West African delicacy promises a delightful symphony of flavors, perfectly complemented by your choice of sides.

Embark on a culinary journey to the vibrant heart of West Africa through our signature fufu dish. Our delicious fufu crafted from premium plantain made to perfection, resulting in a smooth and malleable dough that pairs harmoniously with a variety of flavorful sauces.

Our Beef Suya stars tender cuts of beef, expertly marinated with a secret blend of aromatic spices, the meat is then carefully skewered and grilled to perfection, and served with fresh onions.

Our braised oxtail pieces are slow-cooked until they fall-off-the-bone, absorbing the earthy flavors of the vegetables and carribean spices. This combination creates a harmonious blend of textures and tastes, making it a deeply satisfying meal with a tropical twist. Served with two sides of your choice.

Chicken Curry with choice of two sides. Tender chicken are lovingly simmered in a rich and aromatic curry sauce, infused with a blend of spices that awaken the senses. This delightful fusion of flavors is accompanied by fluffy jasmine rice, offering the perfect balance to the indulgent curry. Prepare to delight in every spoonful as you savor the harmonious dance of spices and the heartwarming essence of this classic dish.

Tender pieces of Goat simmered in a rich curry sauce, infused with a blend of spices, herbs and ,Served with two sides.

Our delicious seafood curry, starring Juicy Salmon and succulent shrimp. Infused with a medley of spices, each bite offers a tantalizing taste of the ocean's treasures, simmered to perfection in our rich and creamy curry sauce. Served with your choice of sides.

Our classic mac n' cheese gets a lavish upgrade with a medley of Salmon & Shrimp served with two sides.

Our Tender beef meld seamlessly with our creamy, rich mac and cheese, creating a harmonious blend of flavors and textures.

A fusion of the classic West African Jollof rice with Blackened Salmon served with two slices.

Dive into the rich flavors of West Africa with our red tomatoe stew, slow-cooked in a fragrant blend of herbs, spices, meat broth and tomato-based sauce. Accompanied by your choice of two sides and protein.

Our creamy macaroni and cheese, enriched with a fragrant curry twist, create a symphony of flavors that will tantalize your taste buds.

Marinated in a blend of traditional spices and gently roasted to perfection, this chicken is tender and bursting with flavor. It's served atop a bed of Jollof rice, a beloved West African staple. This fragrant rice is cooked in a rich tomato sauce with onions, garlic, meat broth and a mix of family spices.

Chicken drumsticks marinated in a rich spicy jerk seasoning, with specially made jerk gravy on top. Served with two side and a drink.

Immerse yourself in the rich flavors of West Africa with our Peanut Soup Combo. This hearty soup is a creamy, nutty concoction made from ground peanuts, simmered with a blend of indigenous spices that create a warm and comforting flavor profile. Served with meat and two sides.

Delight in the wholesome goodness of our West African Spinach Vegetable Soup, a vibrant and nourishing dish that brings the lush gardens of West Africa to your table. This soup is a rich tapestry of flavors, featuring tender spinach leaves that form the heart of the dish, simmered with meat broth and a medley of fresh, seasonal herbs and spices.

Starting with a warm, soft tortilla bread, we layer in succulent meat or protein of choice. Garnished with fresh lettuce and topped with our signature shawarma sauce, a creamy and flavorful blend with a subtle spicy kick.

Our Chicken Suya stars tender cuts of chicken breast, expertly marinated with a blend of aromatic Suya spices, served with fresh onions.

Our slow-cooked turkey wings are smothered in rich and savory gravy sauce, served with two free sides.

Embark on a culinary journey to the vibrant heart of West Africa through our signature fufu dish. Our delicious fufu crafted from premium plantain made to perfection, resulting in a smooth and malleable dough that pairs harmoniously with a variety of flavorful sauces.

Fried Hush Puppies: Delight in these crispy golden bites, made from a traditional blend and infused with fresh onions. Perfectly crunchy outside, soft inside – a timeless southern treat.

Our Tender beef meld seamlessly with our creamy, rich mac and cheese, creating a harmonious blend of flavors and textures.

Our creamy macaroni and cheese, enriched with a fragrant curry twist, create a symphony of flavors that will tantalize your taste buds.

Our delicious seafood curry, starring Juicy Salmon and succulent shrimp. Infused with a medley of spices, each bite offers a tantalizing taste of the ocean's treasures, simmered to perfection in our rich and creamy curry sauce. Served with your choice of sides.

A fusion of the classic West African Jollof rice with Blackened Salmon served with two slices.

Dive into a luscious blend of fresh Blackened Salmon and Shrimp smothered in our delicious okra soup. Infused with a medley of aromatic spices, this West African delicacy promises a delightful symphony of flavors, perfectly complemented by your choice of sides.

Our classic mac n' cheese gets a lavish upgrade with a medley of Salmon & Shrimp served with two sides.

Our Tender beef meld seamlessly with our creamy, rich mac and cheese, creating a harmonious blend of flavors and textures.

Our creamy macaroni and cheese, enriched with a fragrant curry twist, create a symphony of flavors that will tantalize your taste buds.

Marinated in a blend of traditional spices and gently roasted to perfection, this chicken is tender and bursting with flavor. It's served atop a bed of Jollof rice, a beloved West African staple. This fragrant rice is cooked in a rich tomato sauce with onions, garlic, meat broth and a mix of family spices.

Starting with a warm, soft tortilla bread, we layer in succulent meat or protein of choice. Garnished with fresh lettuce and topped with our signature shawarma sauce, a creamy and flavorful blend with a subtle spicy kick.

Our Chicken Suya stars tender cuts of chicken breast, expertly marinated with a blend of aromatic Suya spices, served with fresh onions.

Tender pieces of Goat simmered in a rich curry sauce, infused with a blend of spices, herbs and ,Served with two sides.

Our Beef Suya stars tender cuts of beef, expertly marinated with a secret blend of aromatic spices, the meat is then carefully skewered and grilled to perfection, and served with fresh onions.

Our braised oxtail pieces are slow-cooked until they fall-off-the-bone, absorbing the earthy flavors of the vegetables and carribean spices. This combination creates a harmonious blend of textures and tastes, making it a deeply satisfying meal with a tropical twist. Served with two sides of your choice.

Succulent chicken, marinated in a blend of herbs and spices, then deep-fried to a golden brown perfection. Served with your choice of two delectable sides to complement and elevate your dining experience.

Egusi Meal. This iconic dish is a harmonious blend of tradition and flavor, featuring ground melon seeds, meat broth, palm oil, and a medley of spices and vegetables. Served with your choice of protein, sided and a drink.

Embark on a culinary journey to the vibrant heart of West Africa through our signature fufu dish. Our delicious fufu crafted from premium plantain made to perfection, resulting in a smooth and malleable dough that pairs harmoniously with a variety of flavorful sauces.

Journey to the heart of West African cuisine with our tantalizing Goat Pepper Soup. A beloved traditional dish, this soup encapsulates the essence of the region's culinary heritage, offering a harmonious blend of tender goat meat, vibrant spices, and a hint of heat that ignites your taste buds.

A fusion of the classic West African Jollof rice with Blackened Salmon served with two slices.

Dive into a luscious blend of fresh Blackened Salmon and Shrimp smothered in our delicious okra soup. Infused with a medley of aromatic spices, this West African delicacy promises a delightful symphony of flavors, perfectly complemented by your choice of sides.

Our delicious seafood curry, starring Juicy Salmon and succulent shrimp. Infused with a medley of spices, each bite offers a tantalizing taste of the ocean's treasures, simmered to perfection in our rich and creamy curry sauce. Served with your choice of sides.

Our Smothered Beef platter comes with two sides and succulent beef smothered in a rich gravy sauce.

Our Smothered Goat with two sides and a drink presents succulent Goat smothered in a velvety gravy creating an experience that's both nostalgic and irresistibly indulgent.

Our slow-cooked turkey wings are smothered in rich and savory gravy sauce, served with two free sides.

Our classic mac n' cheese gets a lavish upgrade with a medley of Salmon & Shrimp served with two sides.

Marinated in a blend of traditional spices and gently roasted to perfection, this chicken is tender and bursting with flavor. It's served atop a bed of Jollof rice, a beloved West African staple. This fragrant rice is cooked in a rich tomato sauce with onions, garlic, meat broth and a mix of family spices.

Starting with a warm, soft tortilla bread, we layer in succulent meat or protein of choice. Garnished with fresh lettuce and topped with our signature shawarma sauce, a creamy and flavorful blend with a subtle spicy kick.

Our signature Rasta Pasta selections, where every bite offers a blend of comfort and sophistication. Customize your dish with our premium protein choices: succulent shrimp or jerk shrimp, chicken, or richly flavored beef, each enhancing the dish’s depth and texture.