This place had an aquarium and one fish (pictured) wouldn't stop staring at me. Anyways, their salmon was pretty good. Country-fried steak was alright too, no complaints on the food end! Took a while to be served but it was busy and I get that. We asked the front desk lady her opinions on some things, but she didn't seem to know much about the restaurant. Maybe it was her first day? We might come back if we're in the area.
Wish I could give a few extra stars, we loved the interior design especially the unique fan set up they had to keep the air circulating, we got the grande size strawberry swirl margaritas and loved every last sip!
Fried Fish frozen on the inside looked cooked to perfection on the surface. Kitchen manager came out and said, I saw the fish frozen fish was used. Offered me another plate unfortunately it was not cooked through either fish had strings of cold slime. Check food before consuming anything that's heavily battered. Be careful paying the same price or higher for less and the quality of the food is no more it has left the kitchen. Just Nasty!
Got there after Church. It's pretty full. Wait, it was about 15 minutes. We had awesome server Tory who took great care of us, such a gentleman. The food was ok. We loved honey butter croissants. We had send the catfish back the batter really salty. The manager came over with a solution to remake the fish, and when she came back, it was perfect.
Very good, my first visit here. Very good selection, I enjoyed my mushroom Swiss burger. Kind of a similar feel to other chains of this type. I would certainly like to try other things from the menus. I have to give kudos to simple regular French fries. No fancy cuts or unnecessary flavorings added. Pricing was very good as well. I would like to give higher scores but it is a chain and just doesn't really "stand out". Well worth a visit though.