I should have read reviews prior to ordering Uber Eats from them. My Pad Cashew entree had a scant amount of chicken. Loaded with veggies. They didn't even send soy sauce or any kind of sauce. My wives' Beef and Broccoli was full of whatever that rich sauce to put on it. Overall the food wasn't that bad.
What a neat place! Catered towards pickup -and-go style dining, you put in your order through a tablet in the lobby, wait with some reading material (newspapers provided), then a text is sent to your phone for the locker number with your order. You hit the link and ka-POP the door on the cubbywall reveals your food! I tipped well so my order was hot and well portioned, it tasted delicious too! This order was from Chareon, but I'd love to come again and try the other dining options
The food was good, but the experience was very strange meets poor customer service. Pricey for what you get. We dined in. They left the shrimp tails on in a $23 curry. Subbed out green beans in the dish “Spicy Green Beans” for bamboo shoots without mentioning it. There were no napkins. I’m not sure why they have “dining in” as an option because it’s not very accommodating. They certainly don’t pass the savings onto their customers (with no cups/napkins).
Portions were too small, food was not good, overpriced.
Order took 30 longer than expected