Beautiful looking place, amazing atmosphere and great service but unfortunately I can't say the same for the food. Most of the things we ordered lacked flavor and seasoning in my opinion, I'm not sure if it was done on purpose. The avocado hummus tasted like it was plain mashed avocados, no salt, garlic, onion, lime or anything... The Tagliatelle Scoglio had the tiniest bits of seafood and was kind of okay after I added a good amount of pepper flakes. The one thing we really enjoyed was the Taquito Cubano.