Cevichinos LLC Menu

Bits of fish, shrimp, octopus, seashell, squid, onions, cilantro prepared in lime juice, rocoto and peruvian yellow chilli. CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Mussels covered with bits onions, in lime juice, crab, cilantro, corn and rocoto.

Shrimp prepared in salsa ketchup and mayonnaise served with crakers.

Mashed potato seasoned with peruvian yellow chilli and top huancaina cream.

Mashed potato seasoned with peruvian yellow chilli and top huancaina cream.

Potato slices in cream sauce with cheese and peruvian yellow chilli.

Yucca slices in cream sauce with cheese and peruvian yellow chilli.

Salad mix of baby lettuce, greens, tomato, cucumber and dressing.

Octopus slice, olive cream, avocado, crakers.

Fried pieces of fish served with yucca, salsa criolla and salsa tartara.

Fried seafood mix served with yucca, salsa criolla and tartar sauce.

Grilled 3 skewers of veal heart marinated in aji panca, potatoes, corn and chimichurri.

Grilled octopus baby marinated in aji panca served with yucca and chimichurri.

Deep fried fish chunks served with yucca and salsa criolla and tartar sauce.

Deep fried squid served with yucca and salsa criolla and tartar sauce.

Deep fried shrimp served with yucca and salsa criolla and tartar sauce.

Grilled shrimp served with yucca and salsa tartar sauce.

mashed potato , octopus with olive cream

CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Fish strips marinade in juice lemon with a cream sauce of peruvian yellow chilli.

Clasico, rocoto, aji amarillo. CONSUMING RAW OR UNDERCOOKED MEATSSEAFOOD,SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Seafood mix, fish, base mussels, huacatay, noodles rice, cilantro, egg, milk and oregano.

Soup shrimp, rice, egg, milk corn, cheese, potato and huacatay.

Seafood mix, base mero, fish, crab, seaweed, paste tomate, cilantro, chicha de jora.

Hen soup, with linguini, egg, potato and oregano.

Sauteed chicken thigh, onions, tomato served with rice and fries.

Grilled chicken breast served with rice & fries grilled chicken breast served with rice & fries.

Grilled beef tenderloin, fries and chimichurri.

Stew tenderloin meat with cilantro sauce , potatos, beans, rice and salsa criolla

Fish fingers served with french fries.

Sauteed beef tenderloin with noodles, tomatoes, onions.

Sauteed chicken thigh with noodles, tomato, onions.

Grilled beef tenderloin served with linguine in spinach and basil green sauce.

Grilled chicken breast served with linguine in spinach and basil green sauce.

Grilled fish served with linguine in spinach and basil green sauce.

Rice, beef, soy sauce, ginger, egg, green onions, peppers, sesame oil.

Rice, chicken, soy sauce, ginger, egg, green onions, peppers, sesame oil.

Rice, vegetables, soy sauce, ginger, egg, green onions, peppers, sesame oil.

Rice, seafood, soy sauce, ginger, egg, green onions, peppers and sesame oil.

Rice, seafood, soy sauce, ginger, egg, green onions, peppers and sesame oil.

Rice, seafood, soy sauce, ginger, egg, green onions, peppers and sesame oil.

Fried fish fillet covered with a seafood sauce milk, parmesan cheese, cream peruvian yellow chili served with slice potato.

Fried fish fillet grouper covered with a seafood sauce milk, parmesan cheese, cream peruvian yellow chili served with slice potato.

Fried fish fillet covered with sautéed onions and tomato, peruvian yellow chili, served white rice.

Mixed seafood and sauce peruvian yellow chili served with potato, egg and olives.

Seafood stew with diced potato, carrot, corn, yellow chili, cumin, mint served with rice.

Sautéed seafood, onion, tomato, cilantro, sauce yellow chilli served with rice and fries.

Sautéed seafood, onion, tomato, cilantro, sauce yellow chilli served with rice and fries.

Fried whole red snapper served with yucca and salsa criolla.

Grilled octopus tentacles marinated in aji panca served with potatoes, peruvian corn and chimichurri.

Peruvian steamed fish fillets corvina/grouper, onions, tomato, chicha de jora or beer, yellow chilli, cilantro, served with jasmin rice.

Peruvian steamed fish whole snapper, onions, tomato, chicha de jora or beer, yellow chilli, cilantro, served with jasmin rice.

Grilled fish fillet corvina o grouper served with jasmin rice and salsa criolla.

Grilled fish fillet corvina o grouper and topped seafood in tomato sauce, garlic, cilantro, beer, yellow chilli served with jasmin rice.

Grilled fish fillet served with rice and french fries.

Grilled salmon fish served with lettuce mix, peppers, quinoa, olive oil and tomatoes.

Rice.

French fries.

Cancha serrana.