Centro Cocina Mexicana Menu

grilled Mexican gulf shrimp, salsa macha, cilantro pesto

crispy rolled tacos with chicken, jalapeño, tomatillo-avocado salsa, cabbage, cotija

crispy masa turnovers filled with Sierra Nevada Jack cheese, roasted chiles, guacamole & morita chile salsa

market fish marinated in lime and serrano chile, avocado, cucumber, cilantro, red onion; served with corn tostadas

market fish with achiote rub, habanero salsa, avocado, cabbage slaw

crispy shrimp, mango salsa, cabbage slaw, chipotle crema

garnet yam, cremini mushroom, rajas, morita chile salsa, queso cotija

wood-grilled flank steak, caramelized onion, rajas, cascabel salsa, queso cotija, cilantro

shredded chicken, garlic, onion, tomato, jalapeño, avocado-tomatillo salsa, cabbage slaw, queso cotija

guajillo chile & achiote-marinated pork, grilled pineapple, onion, cilantro, tomatillo-arbol salsa

braised pork, arbol salsa, cilantro, onion

house-made pork sausage, potatoes, rajas, cilantro, crema

yukon potatoes, rajas, cilantro, crema, roasted tomato salsa

slow cooked pork shoulder in a sauce of ancho chiles & spices; served with sweet yam tamal, grilled pineapple, fried plantain

wood-grilled pork carnitas with cascabel salsa, grilled autumn vegetables, black beans

Yucatan-style slow roasted pork in achiote rub & citrus juices; served with steamed rice, pickled red onions, habanero salsa

wood-grilled flank steak, yukon potato & cheese enchilada, refried black beans, roasted tomato-arbol salsa

roasted butternut squash, green chard, cremini mushroom, Jack cheese, roasted tomato-chipotle salsa; served with steamed rice, whole black beans, crema

pulled chicken, tomatillo sauce, radishes, onion, cotija, crema; served with steamed rice, whole pinto beans

pulled chicken, mole negro, crema, cotija, sesame seeds; served with steamed rice, refried black beans

pork and hominy soup seasoned with ancho & guajillo chiles; garnished with onion, cabbage, radish, avocado, lime, tortilla strips

little gem lettuce, crispy carnitas, radish, red onion, queso fresco, avocado dressing

chopped salad with grilled chicken breast, dino kale, quinoa, pomegranate, roasted butternut squash, Granny Smith apple, candied pecans, red onion, goat cheese, chipotle-citrus dressing

steamed rice, fried plantain, sesame seeds

sauteed spinach, garlic, onion

whole black beans, refried black beans, or pinto beans

roasted yukon potatoes, poblano rajas, onion

charred brussels sprouts, salsa macha, pumpkin seeds

house-pickled vegetables & chiles

fried pastry dough, cinnamon sugar, chocolate sauce

corn tortilla chips simmered in tomatillo salsa with two sunny-side up eggs, crema, queso fresco, cilantro

poached eggs with buttered toast, smoked ham, spinach, chipotle hollandaise, yukon potatoes

Mexican skillet breakfast of eggs scrambled with house-made chorizo, crispy tortilla strips, tomato, onions, serrano chile, Jack cheese; served with refried black beans

brioche French Toast, toasted almonds, fresh berries, butter, pure maple syrup

pulled chicken, tomatillo sauce, radishes, onion, cotija, crema; served with steamed rice, whole pinto beans

pulled chicken, mole negro, crema, cotija, sesame seeds; served with steamed rice, refried black beans

crispy rolled tacos with chicken, jalapeño, tomatillo-avocado salsa, cabbage, cotija

crispy masa turnovers filled with Sierra Nevada Jack cheese, roasted chiles, guacamole & morita chile salsa

pork and hominy soup seasoned with ancho & guajillo chiles; garnished with onion, cabbage, radish, avocado, lime, tortilla strips

little gem lettuce, crispy carnitas, radish, red onion, queso fresco, avocado dressing

chopped salad with grilled chicken breast, dino kale, quinoa, pomegranate, roasted butternut squash, Granny Smith apple, candied pecans, red onion, goat cheese, chipotle-citrus dressing

grilled market fish with roasted garlic-chipotle chile salsa, Bloomsdale spinach, portobello mushroom, fried plantain, steamed rice

Yucatan-style slow-roasted pork in achiote rub & citrus juices; served with steamed rice, pickled red onions, habañero salsa

market fish with achiote rub, habañero salsa, avocado, cabbage slaw

crispy shrimp, mango salsa, cabbage slaw, chipotle crema

garnet yam, cremini mushroom, rajas, morita chile salsa, queso cotija

wood-grilled flank steak, caramelized onion, rajas, cascabel salsa, queso cotija, cilantro

shredded chicken, garlic, onion, tomato, jalapeño, avocado-tomatillo salsa, cabbage slaw, queso cotija

guajillo chile & achiote-marinated pork, grilled pineapple, onion, cilantro, tomatillo-arbol salsa

whole black beans, refried black beans, or pinto beans