Celadon Thai Kitchen Menu

A combination of mixed greens, cucumber, carrot, tofu, sweet basil, and rice noodles served with a honey mustard and sweet & sour sauce.

Coconut soup, galangal, red onion, lemon grass, mushrooms, cilantro, scallions, kaffir lime leaves, fresh thai chilies.

Green papaya salad with cherry tomatoes, shredded carrots, green beans, and roasted peanuts in our spicy thai lime dressing.

A celadon favorite. Yellow curry with chunks of white meat chicken, potato, and carrots.

Poached fillet of fresh norwegian salmon with a coconut curry cream sauce, topped with fragrant kaffir lime leaves, served with steamed vegetables.

A signature thai dish. A spicy stir-fry with bamboo shoots, green beans, thai chili, and basil leaves.

Rice, onion, tomato, scallions, and egg.

A ten-ounce marinated usda select angus rib-eye steak, served with a unique spicy thai dipping sauce.

Rice noodles, fish balls, fish cake, lime juice, red chilies, bean sprouts, and crushed peanuts.

A famous thai dish combining rice noodles, tamarind sauce bean sprouts, egg, scallions, red onion, and crushed peanuts.

Combination of green leaf, cucumber, carrot, tofu, sweet basil, rice noodles, topped with crispy garlic, and served with a peanut sauce.

Broccoli, cabbage, carrots, mushrooms, and celery in a vegetable broth soup.

Sautéed roasted garlic and green beans.

Rice, onion, tomato, scallions.

Flat rice noodles, egg, chinese broccoli, broccoli, and sweet soy sauce.

Coca-Cola Original Taste—the refreshing, crisp taste you know and love

Coca-Cola Original Taste—the refreshing, crisp taste you know and love

A famous thai dish combining rice noodles, tamarind sauce bean sprouts, egg, scallions, red onion, and crushed peanuts. Served with a small salad and a Thai egg roll.