Cedar Creek Inn

Lovely time. New management is preparing for good changes. Parking: Be careful about parking. Signs are not as visible as one would hope. It is paid lot parking.

Excellent food. Hubby loved ahi buger, and my monte cristo sandwich was perfect, very flavorful. Already recommended this place to my sister.

It's no longer Cedar Creek Inn. The server was nice, but incompetent.

Nothing like it used to be… ahi sandwich horrible, cutting costs. Cobb salad couldn’t even see the chicken in it!! Just skimping…. Rebranding??? To what?

Not Cedar Creek Inn anymore, as if July 1 it is Tavern at the Mission. Chief Wilhelm is moving forward with the transition. We arrived early, 5 pm as we had a play to attend across the street at the Mission. Although the menu looked wonderful we didn't make it past the Happy Hour menu/selections (Monday 3pm until closing, Tuesday- Fri 4 to 6 pm, I think). Discounts on some great wines, beer drinks, and a super selection of appetizers, and a few Slider Selections . We tried the Charred Brussel Sprouts, Coconut Crusted Shrimp, Shrimp Dijon, French Onion Soup, Clam Chowder, and Home made Potatoe Chips with Blue Cheese. For desert, the famous Coconut Cake with Ice Cream (same as Cedar Creek Inn) - ALL EXCELLENT!!!!!!! Can't wait until next trip - to dive into the MAIN MENU!!!!!!

Menu is smaller then before. Food was ok.....not great.

So disappointed since new owners took over. I always loved their curried chicken salad. It did not taste the same and the amount of food was a lot less and a lot more expensive. Their delicious walnut bread is not being served anymore either. The person that got the ahi sandwich had to take it apart since the size of the bread was overwhelming and couldn't be eaten as a sandwich. The other person was underwhelmed with their salad. The service was excellent as always.

Not the Cedar Creek anymore. Menu not the same. Disappointed with everything. They used to have a jalapeño pasta that was awesome. I had a drink and left. Won’t be back.