Catania Menu

treviso, chickpeas, celery, parmigiano reggiano, anchovy vinaigrette (GR)

meyer lemon vinaigrette, pistachio, black pepper, pecorino toscano (GR, V)

arugula, avocado, corn, celery, grapefruit, parmesan, golden balsamic vinaigrette (V)

saffron risotto, parmigiano reggiano, tomato sauce (V)

local tuna, melon yogurt gazpacho, avocado, cucumber granita, tarragon, jalapeno oil (GR)

chickpeas, lamb sausage, chili oil, capers, herbs (GR)

(3) lamb, creamy polenta, tomatoes, mint, parmesan

rhubarb jam, almonds, pickled shallot, parsley

clams, garlic butter, white wine, charred broccoli, chili flakes, breadcrumbs

panzanella, olive oil croutons, pine nuts, green zebra tomato, red onion, smoked tomato vinaigrette, chicken jus

braised white beans, mustard greens, pancetta, marsala jus

burrata, pecorino, pork mortadella, pistachio pesto

mozzarella, basil, tomato sauce, garlic (V)

burrata, fontina, garlic confit, chili flake, sherry vinegar, thyme (V)

Mozzarella, tomato, spicy calabrese salami

tomato, mozzarella, black olives, red onion, basil, parsley, preserved lemon

fontina, burrata, chili, rosemary, sage, honey balsamic

sundried tomato pesto, parmigiano reggiano, basil, oregano, chili oil

braised duck, tomato, porcini mushrooms, juniper, parmigiano reggiano

pork cheek, pecorino sardo, tomato, calabrian chili

clams, garlic, white wine, chili flakes, breadcrumbs

fennel, parmigiano reggiano, tomato, fresno chili (G R)

(GF) treviso, chickpeas, celery, parmesan, anchovy vinaigrette

(GF/V) meyer lemon vinaigrette, pistachio, black pepper, pecorino toscano

arugula, corn, grapefruit, celery, avocado, parmesan, golden balsamic vinaigrette

(GF/V) whipped ricotta salata, fresno chili salmoriglio, pomegranate, red onion, pistachio

(V) saffron risotto, parmesan and tomato sauce

(GR) chickpeas, merguez lamb sausage, capers, herbs

(3) lamb, creamy polenta, tomatoes, mint, parmesan

(GR) local tuna, melon yogurt gazpacho, avocado, cucumber granita, tarragon, jalapeno oil

dates, currants, almonds, pickled shallots & parsley

smoked eggplant puree, castelveltrano olives, dragon tongue beans

panzanella, olive oil croutons, pine nuts, green zebra tomato, red onion, smoked tomato vinaigrette, chicken jus

braised white beans, mustard greens, pancetta, marsala jus

potato-artichoke gratin, field mushrooms, roasted onions, chianti jus

(2.2LBS) house cut fried potatoes, arugula (serves 2)

burrata, pork mortadella, pistachipistachio pesto, pecorino toscana

mozzarella, basil, san marzano tomato sauce, garlic

burrata, fontina, garlic confit, chili flake, sherry vinegar, thyme

tomato, mozzarella, spicy calabrese salami

fontina, burrata, chili, rosemary, sage, honey balsamic

tomato, mozzarella, black olives, red onion, basil, parsley, preserved lemon

braised duck, tomato, porcini mushrooms, juniper, parmesan

Guanciale, pecorino, san marzano tomato, calabrian chili

sundried tomato pesto, parmigiano reggiano, basil, oregano

clams, garlic, white wine, chili flakes, breadcrumbs

(GF) fennel, parmesan, tomato, fresno chili

bourbon, mirtamaro, spiced blueberry vanilla syrup, angostura bitters -served on large rock

spicy tequila mezcal,, campari, sirene amaro, agave -served on a large rock

mezcal, st. germain, yellow chartreuse, lemon -served up

gin, fever tree cucumber tonic, lavender bitters — served on the rocks

spicy tequila, mezcal, lime, campari, agave, ginger, and blackberries served on the rocks

hendricks gin, strawberry-peppercorn syrup, lime juice, cucumber slice -served on the rocks

hibiscus vodka, pimm’s #10, lime, prickly pear, soda water -served tall on the rocks

gin, benedictine, montenegro, grapefruit, lime-served up with a honey salt rim

mezcal, lemon, mango, peach, pineapple amaro, tajin- served on the rocks

vodka, cocchi americano, coconut corn milk, lime - served up

patron extra añejo, cynar, amaro montenegro, cinnamon syrup - served smoked on a large rock

Lemon-green in color with lovely aromas of citrus, white peach & green apples

Crisp, refreshing, lemon & pear flavors with delicious minerals

Aromatic & lush with yellow fruits leaning towards all things tropical

Medium-full body with citrus & exotic fruit

Ripe pineapples & peaches with hint of salty savoryness

Ripe gentle fruit, a hint of popcorn & a touch of exotica

Fresh blackberry & balsamic, a little fizz & a hint of sweetness

Ripe cherry, violets, soft spice with a persistent finish

Rich and lush with black cherry & berry, bittersweet chocolate, mineral & tobacco

A new doc in piedmont, offering violets, blackberry, raspberry & lingering spice

Balanced and complex, dark fruit, spices & licorice

Dried flowers, plum, chocolate, mediterranean shrubs, structured & complex

Black cherry, wild berries, crisp balsam, complex, forceful & elegant

Generous round dark fruit, with anise & truffle, leading to a fresh long finish

Maltty & fruity aromas & a slight bitterness 5.5%

Herbaceous notes with soft, balanced bitterness 6.5%

Soft and enveloping notes of caramel, with undertones of spice 8.5%

Caramel, burnt sugars, raisins, nuts &* bready malts 7.0%

Barrel aged, sour cherry, bitter cocoa & soda bread 5.7%

Ginger, coriander, green pepper & chamomile, oh so refreshing 5%

Hints of apricot, pear, fig & creamy goat’s milk 5%

Champagne, peach, barnyard & funk 10.9%

strawberries, lemoncello sorbet

strawberry & sorrel

creme fraiche whipped cream

semifreddo | panna cotta | budino

Love your meal? Say "Grazie" to the kitchen with a round of beer.