Cask 'n Cleaver Menu

4.5
(1,525+ Reviews)
  • Appetizers

    • Six Spice Steamed Artichoke

      with drawn butter and mayonnaise
      $9.75
    • SautEed Button Mushrooms

      with garlic, white wine and parmesan cheese
      $7.95
    • Hot Spinach And Artichoke Dip

      served au gratin with tortilla chips and salsa
      $10.95
    • Steakhouse Potato Skins

      topped with cheddar & jack cheese, bacon & scallions. served with ranch dressing
      $7.95
      Steakhouse Potato Skins
    • Tempura Fried Avocados

      served with ranch dressing and salsa
      $8.95
      Tempura Fried Avocados
    • Jumbo Shrimp Cocktail

      chilled jumbo shrimp with horseradish cocktail sauce and lemon
      $12.95
    • Crisp Fried Calamari

      with horseradish cocktail sauce, tarter sauce and lemon
      $9.95
    • Garlic Cheese Bread

      a cask classic, hot and fresh
      $4.95
    • Sampler Platter

      potato skins, calamari, tempura fried avocados and garlic bread
      $16.95
  • Salads, Burgers & More

    • "The Original" Salad Bar

      a cask classic....all you can eat
      $10.95
    • Soup N Salad Bar

      bottomless bowl of soup with unlimited trips to our salad bar
      $12.95
    • Steakhouse Caesar Salad

      romaine tossed in our creamy caesar dressing with croutons and freshly grated parmesan cheese
      $7.95
    • "Works" Burger

      crisp iceberg lettuce, thinly sliced red onion, tomato, mayonnaise, crisp bacon, fresh avocado, and cheddar cheese on a toasted brioche bun, served with seasoned fries
      $12.95
    • Western Burger

      crispy onion strings, cheddar cheese, crisp bacon, house bbq sauce on a toasted brioche bun, served with seasoned fries
      $11.95
    • Smothered Bleu Burger

      melted bleu cheese, sauteed mushrooms, roasted red onion, 1000 island on a toasted brioche bun, served with seasoned fries
      $12.50
    • Prime Roast Beef Dip

      slow-roasted prime rib, thinly sliced and piled high on a toasted baguette served with horseradish sauce, au jus, and seasoned fries
      $14.95
      Prime Roast Beef Dip
  • Aged Steaks & Prime Rib

    • Top Sirloin

      the steak that made us famous. our most popular steak since 1967
      Top Sirloin
    • Mesquite Pepper Steak

      top sirloin rubbed with our special blend of spices
    • Smothered Bleu Steak

      top sirloin, melted bleu cheese, sauteed mushrooms and onions
      Smothered Bleu Steak
    • Filet Mignon

      the most tender cut, with delicate flavor
    • New York Strip

      high on flavor, considered the king of steaks
      $28.95
    • Ribeye

      well marbled, high in flavor and juicy, cut from the prime rib
      $26.95
    • Steak Kabob

      tasty lean chunks of steak, skewered with fresh vegetables and charbroiled. choose: teriyaki, mesquite pepper or bbq
      $14.95
      Steak Kabob
    • Steak & Australian "Cold Water" Lobster Tail

      combine an australian lobster tail to your choice of steak
      Steak & Australian "Cold Water" Lobster Tail
    • Slow Roasted Prime Rib

      (while it lasts) carved to order, with au jus and creamy horseradish
      $23.95
  • Entrees

    • Fresh Atlantic Salmon

      choose: simply charbroiled, scampi-style, blackened, or topped with sundried tomato-basil vinaigrette
      $20.95
    • Cask Shrimp

      choice of preparations: scampi-style, simply charbroiled or tempura fried
      $20.95
      Cask Shrimp
    • Teriyaki Chicken

      teriyaki marinated double chicken breast, charbroiled with fresh pineapple, and served with teriyaki dipping sauce
      $16.95
    • Bbq Pork Ribs

      our tender premium ribs, slow roasted and finished on our charbroiler with house bbq sauce
  • Tasty Add Ons

    • All-You-Can-Eat Salad Bar

      $4.95
    • Soup Of The Day

      $3.95
    • Wedge Salad

      $3.95
      Wedge Salad
    • Caesar Salad

      $3.95
      Caesar Salad
    • Over The Top

      bleu cheese crumbles, sauteed mushrooms, roasted onions, any combination
      $2.95
  • Premium Sides

    • Idaho Baked Potato

      Idaho Baked Potato
    • Roasted Garlic Mashed Potatoes

    • Seasoned Fries

    • Rice Pilaf

    • Grilled Vegetable Kabob

    • Steamed Broccoli

      Steamed Broccoli
    • House Peanut Coleslaw

      House Peanut Coleslaw

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(909) 982-7108

8689 E 9th St, Rancho Cucamonga, CA 91730


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