Let's talk about the food first. It's a substantial breakfast/lunch menu providing lots of choices for you and/or your group. I was quite pleased with my chicken enchiladas poblanas and my husband enjoyed the corned beef hash, potatoes and eggs. Not to mention. a great cup of cinnamon coffee complimented breakfast. Now, let's address the atmosphere during a Sunday brunch. First off, the tables are really close together, (we happened to be wedged between two tables of ten and a trio of linebackers) in the middle of the restaurant. It's loud, and it's over the top. Did I mention there were birthday celebrations too? So, expect this high excitement level on Sunday. As for service, I really didn't know if our waiter could even find us in this crowd, but somehow this staff seemed to take it in stride even with a packed restaurant. If you'd rather avoid the busy Sunday crowd, a weekday visit may suit you better. I would return whenever, because I think the food warrants it.
José always has your best at heart. Ask him about a dish, and he will help guide you to a wonderful gastronomic experience. Dietary restrictions: Speak up, and José will assist you. Wheelchair accessibility: There are no stairs to navigate. Everything is on the same level. The restrooms are ample.
Had the Banana Bacon French toast.Bomb !
They add gratuity for parties of 5 when only 4 people ate. The kids menu says juice included and yet they don’t tell you which juice is not. Mind you the kids meal is $7.99 and damn orange juice cost $7.00. It’s a scam there as they don’t tell you anything and just drop off the check. Go there if you like surprises.
Me encanta mucho la comida y el lugar pero he ido 4 veces y siempre me a tocado la mala suerte que los meseros no han sido muy amables. Espero regresar pronto y tener una mejor experiencia
Orders for pick-up are often wrong :( I recommend to eat at the restaurant instead of take out. Their food is really good but do prepare for a long wait time for pick-up and/or for restaurant sitdown.