Carfagna's Ristorante Menu

Tender pieces of fresh cut calamari, lightly seasoned and deep fried golden brown. Served with homemade marinara sauce.

4 thick cut whole milk provolone wedges coated with our signature seasoned breadcrumbs, deep fried golden brown and served with our homemade marinara.

Spinach sautéed with diced tomato, onion, and garlic. Served in a spicy and cheesy alfredo dip, with Italian seasoned flatbread chips.

No one does them like this! Marinated for 24 hours in Carfagna’s own white balsamic Italian marinade, fire grilled, brushed with our butter garlic sauce & topped with parmigiano cheese. So tender, so grilled, so good.

(3) Homemade meatballs in sauce, topped with shredded parmesan.

Risotto and cheese balls , deep fried and served with marinara dipping sauce.

Mixed greens, tomato, cucumber, red onion, provolone and seasoned croutons.

Romaine, house bacon, red onion, romano and seasoned croutons.

Spinach leaf, apples, walnuts, tomato, and red onion.

Romaine, house bacon, red onion, romano and seasoned croutons.

Mixed greens, tomato, cucumber, red onion, provolone and seasoned croutons.

Mixed greens, salami, capicollo ham, pepperoni, tomato, provolone, banana peppers, red onion, kalamata olives & seasoned croutons.

Mixed greens, hardboiled egg, house bacon, tomato, red onion, gorgonzola, provolone and seasoned croutons.

Made with whole cream and parmesan cheese, no starch added. Served over homemade egg fettuccine noodles.

Sliced chicken breast, minced garlic, diced tomato, onion, and fresh basil sautéed in a creamy pomodoro sauce, spiced with hot chili Sriracha.

House bacon sautéed with diced onion and garlic, egg and whole cream tossed with homemade egg spaghetti.

Tender shrimp sautéed with onions, garlic, tomatoes, olive oil and fresh basil in a white wine tossed with egg fettuccine.

The Sauce of the Italian Riviera! Fresh Garlic-Basil sauce and rich cream topped with all natural sautéed chicken breast and tossed with our homemade egg fettuccine. Also available in traditional pesto style (without cream).

Seasoned beef and pork sautéed with diced tomatoes, onions, and garlic in our rich marinara sauce served over our homemade egg spaghetti.

The Angry Pasta! Diced tomato, onion, garlic, and fresh basil sautéed with a hot chili pepper sauce served over rigatelli pasta.

Rich, creamy tomato sauce with fresh cut basil infused with vodka and tossed with egg fettuccine.

Tender, small potato dumplings topped with our homemade marinara or alfredo sauce. Make it “Carfagna Style” with our creamy pomodoro sauce (for an additional charge).

Delicate rings of pasta filled with ricotta and parmigiano cheeses and a hint of nutmeg, topped with our homemade marinara or alfredo sauce.

Jumbo “Half Moon” Ravioli stuffed with your choice of either (seasoned pork and beef), or (fresh ricotta, parmesan, and rich mozzarella cheeses). Topped with melted provolone.

Tender, light crepes rolled with fresh ricotta, parmigiano, and rich mozzarella cheeses with spinach flakes, and a hint of nutmeg.

Crispy outside, creamy inside. Our fettuccine alfredo rolled in seasoned bread crumbs and deep fried golden brown, on a bed of alfredo and topped with marinara.

Tender clams over spaghetti tossed with onion, garlic, white wine, and served with lemon and crostini.

Carfagna’s famous Italian Festival sausage, sliced and sautéed in olive oil with sweet roasted red peppers, onions, fresh mushrooms, garlic, and tossed with homemade rigatelli pasta.

Our seasoned ground beef and pork, and slices of our famous Italian Festival sausage sautéed in our marinara sauce, served over egg spaghetti with two of our homemade meatballs.

Garlic oil, grilled chicken, zucchini, yellow squash, onion, and bell peppers tossed with spaghetti.

A collection of Nonna Carfagna’s Italian specialties. Baked meat lasagna, meat ravioli, cheese manicotti, and gnocchi topped with our homemade marinara sauce and shredded provolone.

An assortment of everyone’s favorites! Chicken parm, meat lasagna, meat ravioli, and meatballs topped with our homemade marinara sauce and shredded provolone.

Sliced and breaded with our seasoned bread crumbs, then fried golden brown, topped with provolone, homemade marinara, and shredded mozzarella cheese.

A whole boneless chicken breast sauteed with mushrooms, in a marsala wine sauce.

A whole boneless chicken breast sauteed with lemon butter and capers in a white wine sauce.

Fire grilled Atlantic Salmon blackened or honey glaze, with your choice of pasta or vegetable

Rich Provolone and sweet parmigiano.

Rich Provolone and sweet parmigiano.

Borderless old fashioned pepperoni.

Borderless old fashioned pepperoni.

Borderless old fashioned pepperoni.

Pepperoni, Italian sausage, mushrooms, yellow onion and zesty pepper rings.

Pepperoni, Italian sausage, mushrooms, yellow onion and zesty pepper rings.

Pepperoni, Italian sausage, mushrooms, yellow onion and zesty pepper rings.

Medallions of silky fresh Mozzarella, diced roma tomatoes, garlic oil, marinara, and fresh basil.

Medallions of silky fresh Mozzarella, diced roma tomatoes, garlic oil, marinara, and fresh basil.

Medallions of silky fresh Mozzarella, diced roma tomatoes, garlic oil, marinara, and fresh basil.

Veggie lovers pie! Roasted red peppers, diced tomatoes, yellow onion and mushrooms.

Veggie lovers pie! Roasted red peppers, diced tomatoes, yellow onion and mushrooms.

Veggie lovers pie! Roasted red peppers, diced tomatoes, yellow onion and mushrooms.

Spicy Italian capocollo ham, pepperoni, roasted red peppers and fresh Mozzarella.

Spicy Italian capocollo ham, pepperoni, roasted red peppers and fresh Mozzarella.

Spicy Italian capocollo ham, pepperoni, roasted red peppers and fresh Mozzarella.

A white pizza of olive oil and Provolone, topped with our bruschetta of marinated fresh tomato, onion, garlic and basil.

A white pizza of olive oil and Provolone, topped with our bruschetta of marinated fresh tomato, onion, garlic and basil.

A white pizza of olive oil and Provolone, topped with our bruschetta of marinated fresh tomato, onion, garlic and basil.

Sliced salami and capicola, pepper rings, vine-ripened tomatoes and Provolone cheese.

Hand-tossed fresh dough. A midwest favorite!! Price includes one topping.

Eight slices. Our Italian festival style thick crust pan pizza! Price includes one topping.

Sixteen slices. Our Italian festival style thick crust pan pizza! Price includes one topping.

Rolled pizza dough, stuffed with provolone cheese and the toppings of your choice. Served with (1) marinara dipping sauce.

Rolled pizza dough, stuffed with provolone and the toppings of your choice. Served with (2) marinara dipping sauces.

Four of our large famous recipe meatballs smothered with our homemade marinara and topped with provolone cheese. Served on a grilled Italian sub bun.

Our own delicious prime rib sliced thin and topped with grilled peppers and onions, melted Provolone cheese, on a grilled Italian sub bun. Served with a side of au jus.

Salami, capicollo ham, spicy pepperoni, and Provolone cheese grilled and topped with lettuce, tomatoes, red onion and banana peppers. Served with a drizzle of our house Italian dressing on a grilled Italian sub bun.

Rigatelli pasta with alfredo and mozzarella.

Topped with cheese

Topped with cheese

Mascarpone cheese and lady fingers dipped in sweetened espresso and topped with cocoa.

Big enough for 2! Five bright and colorful layers with a lightly flavored vanilla icing.