Vegan.
Espresso, banana, almond, dates, and almond milk.
Monday - Sunday from 7 AM to 11 AM.
$12.00
Muesli Smoothie
Vegan.
Strawberry, blueberry, granola, agave, coconut yogurt , and oat milk.
Monday - Sunday from 7 AM to 11 AM.
$12.00
Breakfast Bakeries
Vegetarian.
Your choice of butter croissant, blueberry muffin, or honey bran muffin for $4 each.
Monday - Sunday from 7 AM to 11 AM.
$4.00
Gazpacho Fruit
Vegan.
Watermelon, pineapple, honeydew, cantaloupe, jicama, tajin, and lime.
Monday - Sunday from 7 AM to 11 AM.
$10.00
Granola
Vegan.
Coconut yogurt, Farmer's market berries, pineapple, and hemp hearts.
Monday - Sunday from 7 AM to 11 AM.
$12.00
Avocado Toast
Vegan.
Rustic white toast, avocado, heirloom tomato, sprouts, and cilantro. Add fried egg ($2).
Monday - Sunday from 7 AM to 11 AM.
$16.00
Vegan Breakfast Taco Plate
Vegan.
Tofu, potato, avocado, pickled onion, cilantro, and salsa.
Monday - Sunday from 7 AM to 11 AM.
$15.00
Bacon Breakfast Taco Plate
Eggs, applewood bacon, cheddar cheese, avocado, and salsa.
Monday - Sunday from 7 AM to 11 AM.
$16.00
Carne Breakfast Taco Plate
Eggs, carne asada, cheddar cheese, avocado, and salsa.
Monday - Sunday from 7 AM to 11 AM.
$16.00
Almond Horchata French Toast
Vegetarian.
Toasted almonds, cinnamon, berry compote, and agave syrup.
Monday - Sunday from 7 AM to 11 AM.
$16.00
Breakfast Burrito
Eggs, applewood bacon, chicken sausage, roasted potato, cheddar cheese, and salsa.
Monday - Sunday from 7 AM to 11 AM.
$17.00
June Breakfast
Two eggs (any style), peewee potatoes, peppers, and tomato. Your choice of chicken apple sausage or bacon.
Served with your choice of white or wheat toast and a choice of coffee or juice.
Monday - Sunday from 7 AM to 11 AM.
$20.00
Kid'S June Breakfast Plate
Scrambled eggs, fruit, and juice. With your choice of chicken apple sausage or bacon. Substitute egg white ($2).
Monday - Sunday from 7 AM to 11 AM.
$12.00
Breakfast - Coffee
Drip Regular
Monday - Sunday from 7 AM to 11 AM.
$4.00
Decaf
Monday - Sunday from 7 AM to 11 AM.
$4.00
Espresso
Monday - Sunday from 7 AM to 11 AM.
$4.00
Americano
Monday - Sunday from 7 AM to 11 AM.
$4.00
Cappuccino
Monday - Sunday from 7 AM to 11 AM.
$5.00
Latte
Monday - Sunday from 7 AM to 11 AM.
$5.00
Flat White
Monday - Sunday from 7 AM to 11 AM.
$5.00
Modern Times Nitro Cold Brew
Monday - Sunday from 7 AM to 11 AM.
$5.00
Breakfast - Beverages
Fresh Orange Juice
Monday - Sunday from 7 AM to 11 AM.
$5.00
Fresh Grapefruit Juice
Monday - Sunday from 7 AM to 11 AM.
$5.00
Iced Tea
Passion fruit.
Monday - Sunday from 7 AM to 11 AM.
$5.00
Hot Tea
Monday - Sunday from 7 AM to 11 AM.
$4.00
Fountain Soda
Monday - Sunday from 7 AM to 11 AM.
$3.00
Bottled Drinks
Monday - Sunday from 7 AM to 11 AM.
$4.00
Bottled Water
Monday - Sunday from 7 AM to 11 AM.
$8.00
Brunch
Espresso Smoothie
Vegan.
Espresso, banana, almond, dates, and almond milk.
Saturday - Sunday from 11 AM to 4 PM.
$12.00
Muesli Smoothie
Vegan.
Strawberry, blueberry, granola, agave, coconut yogurt , and oat milk.
Saturday - Sunday from 11 AM to 4 PM.
$12.00
Breakfast Bakeries
Vegetarian.
Your choice of butter croissant, blueberry muffin, or honey bran muffin for $4 each.
Saturday - Sunday from 11 AM to 4 PM.
$4.00
Gazpacho Fruit
Vegan.
Watermelon, pineapple, honeydew, cantaloupe, jicama, tajin, and lime.
Saturday - Sunday from 11 AM to 4 PM.
$10.00
Guacamole Deviled Eggs
Vegetarian.
Avocado, egg white, pickled red onion, and jalapeño.
Saturday - Sunday from 11 AM to 4 PM.
$11.00
Granola
Vegan.
Coconut yogurt, Farmer's market berries, pineapple, and hemp hearts.
Saturday - Sunday from 11 AM to 4 PM.
$12.00
Avocado Toast
Vegan.
Rustic white toast, avocado, heirloom tomato, sprouts, and cilantro. Add fried egg ($2).
Saturday - Sunday from 11 AM to 4 PM.
$16.00
Grain Bowl
Vegetarian.
Brown rice, buckwheat, farro, quinoa, sweet potato, crispy kale, poblano sauce, and poached egg.
Saturday - Sunday from 11 AM to 4 PM.
$16.00
The June Chop Salad
Vegetarian.
Brentwood corn, chipotle dressing, avo, Cotija cheese, lettuce, and cilantro.
Saturday - Sunday from 11 AM to 4 PM.
$17.00
Pozole Verde Chicken Soup
Pulled chicken, hominy, pepita, avocado, salsa verde, and tostadas.
Saturday - Sunday from 11 AM to 4 PM.
$15.00
Chilaquiles
Vegetarian.
Corn tortilla chips, salsa crema, Cotija cheese, avocado, cilantro, and sunny side up egg.
Saturday - Sunday from 11 AM to 4 PM.
$15.00
Cauliflower Nachos
Vegan.
Coconut, turmeric, cashew, cheese, jalapeño, pickled red onion, black beans, and olives.
Saturday - Sunday from 11 AM to 4 PM.
$18.00
Squash Blossom Quesadilla
Vegetarian.
Flour tortilla, Oaxacan cheese, squash flower, garlic, and salsa.
Saturday - Sunday from 11 AM to 4 PM.
$16.00
Vegan Breakfast Taco Plate
Vegan.
Tofu, potato, avocado, pickled onion, cilantro, and salsa.
Saturday - Sunday from 11 AM to 4 PM.
$15.00
Bacon Breakfast Taco Plate
Eggs, applewood bacon, cheddar cheese, avocado, and salsa.
Saturday - Sunday from 11 AM to 4 PM.
$16.00
Carne Breakfast Taco Plate
Eggs, carne asada, cheddar cheese, avocado, and salsa.
Saturday - Sunday from 11 AM to 4 PM.
$16.00
Breakfast Burrito
Eggs, applewood bacon, chicken sausage, roasted potato, cheddar cheese, and salsa.
Saturday - Sunday from 11 AM to 4 PM.
$17.00
Almond Horchata French Toast
Vegetarian.
Toasted almonds, cinnamon, berry compote, and agave syrup.
Saturday - Sunday from 11 AM to 4 PM.
$16.00
Burger
Short rib blend beef, cheddar, heirloom tomato, iceberg lettuce, pickle, caramelized onion, and fries.
Add grilled chicken breast ($8), marinated carne asada ($10), grilled shrimp, or salmon ($12).
Fries can be served with chipotle aioli ($8), cilantro cauliflower rice ($6), or pico black beans ($6) as add-ons.
Saturday - Sunday from 11 AM to 4 PM.
$20.00
Brunch - Fresh From The Sea
Oysters
Michelada mignonette, watermelon granita, and lime.
Saturday - Sunday from 11 AM to 4 PM.
$18.00
Crudo
Line caught local catch, ponzu, smoked mesquite sea salt, and serrano peppers.
Saturday - Sunday from 11 AM to 4 PM.
$18.00
Ceviche
Line caught local rockfish, shrimp, tomato, onion, jalapeño, avocado, and cilantro.
Saturday - Sunday from 11 AM to 4 PM.
$18.00
Lobster Roll
Tarragon, butter sauce, brioche bun, roasted corn, lemon, and Kennebec potato chips.
Saturday - Sunday from 11 AM to 4 PM.
$25.00
Brunch Booze
Nv Apres Sol Sparkling Rose
Emilia-romagna, IT.
Saturday - Sunday from 11 AM to 4 PM.
$14.00
Angelino Spritz
Amaro angelino, sparkling wine, and citrus oil.
Saturday - Sunday from 11 AM to 4 PM.
$14.00
Marigold Rush
Amass vodka, lemon liqueur, honey, and lemon juice.
Saturday - Sunday from 11 AM to 4 PM.
$16.00
Roman Punch
California brandy, jamaican rum, raspberry, port, and lemon juice.
Saturday - Sunday from 11 AM to 4 PM.
$16.00
Sangio Sangria
Ventura strawberry brandy, passion fruit, orange juice, and sparkling sangiovese.
Saturday - Sunday from 11 AM to 4 PM.
$14.00
Lunch
Chips And Salsa
Vegan.
Kernel of truth organic tortillas and trio of salsas.
Wednesday - Sunday from 11 AM to 4 PM.
$10.00
Chips, Guacamole, And Salsa
Vegan.
Kernel of truth organic tortillas, avo, yuzu, and fermented jalapeño. Additional chips ($3).
Wednesday - Sunday from 11 AM to 4 PM.
$16.00
Pozole Verde Chicken Soup
Pulled chicken, hominy, pepita, avocado, salsa verde, and tostadas.
Wednesday - Sunday from 11 AM to 4 PM.
$15.00
The June Chop Salad
Vegetarian.
Brentwood corn, chipotle dressing, avo, Cotija cheese, lettuce, and cilantro.
Wednesday - Sunday from 11 AM to 4 PM.
$17.00
Gem Lettuce Caesar
Manchego cheese, white anchovies, and grilled rustic bread.
Wednesday - Sunday from 11 AM to 4 PM.
$16.00
Cauliflower Nachos
Vegan.
Coconut, turmeric, cashew, cheese, jalapeño, pickled red onion, black beans, and olives.
Wednesday - Sunday from 11 AM to 4 PM.
$18.00
Squash Blossom Quesadilla
Vegetarian.
Flour tortilla, Oaxacan cheese, squash flower, garlic, and salsa.
Wednesday - Sunday from 11 AM to 4 PM.
$16.00
Asada Taco Plate
Three carne asada tacos, pickled rainbow vegetables, peppers, and salsa.
Wednesday - Sunday from 11 AM to 4 PM.
$17.00
Shrimp Taco Plate
Three fried shrimp tacos, pickled rainbow vegetables, peppers, and salsa.
Wednesday - Sunday from 11 AM to 4 PM.
$18.00
Roasted Turkey Club Sandwich
Turkey bacon, lettuce, avo, tomato, spicy aioli, and fries.
Wednesday - Sunday from 11 AM to 4 PM.
$16.00
Burger
Short rib blend beef, cheddar, heirloom tomato, iceberg lettuce, pickle, caramelized onion, and fries.
Add grilled chicken breast ($8), marinated carne asada ($10), grilled shrimp, or salmon ($12).
Fries can be served with chipotle aioli ($8), cilantro cauliflower rice ($6), or pico black beans ($6) as add-ons.
Wednesday - Sunday from 11 AM to 4 PM.
$20.00
Lunch - Fresh From The Sea
Oysters
Michelada mignonette, watermelon granita, and lime.
Wednesday - Sunday from 11 AM to 4 PM.
$18.00
Crudo
Line caught local catch, ponzu, smoked mesquite sea salt, and serrano peppers.
Wednesday - Sunday from 11 AM to 4 PM.
$18.00
Ceviche
Line caught local rockfish, shrimp, tomato, onion, jalapeño, avocado, and cilantro.
Wednesday - Sunday from 11 AM to 4 PM.
$18.00
Lobster Roll
Tarragon, butter sauce, brioche bun, roasted corn, lemon, and Kennebec potato chips.
Wednesday - Sunday from 11 AM to 4 PM.
$25.00
Lunch - Dessert
Chocolate Chip Cookie
Per piece.
Wednesday - Sunday from 11 AM to 4 PM.
$4.00
Horchata Panna Cotta
Mexican crema, cinnamon, berries, and puffed rice.
Wednesday - Sunday from 11 AM to 4 PM.
$8.00
Churro Ice Cream Sandwich
Vanilla ice cream, cinnamon, dark chocolate, and almond.
Wednesday - Sunday from 11 AM to 4 PM.
$12.00
Sorbet And Berries
Vegan.
Mango, coconut, and mixed Farmer's market berries.
Wednesday - Sunday from 11 AM to 4 PM.
$8.00
Dinner
Chips And Salsa
Vegan.
Kernel of truth organic tortillas and trio of salsas.
Wednesday - Sunday from 4 PM to 9 PM.
$10.00
Chips, Guacamole, And Salsa
Vegan.
Kernel of truth organic tortillas, avo, yuzu, and fermented jalapeño. Additional chips ($3).
Wednesday - Sunday from 4 PM to 9 PM.
$16.00
Charcut-Eese Board
Local cured meats and cheese with toasted nut bread, fruit, honey, and quince paste.
Wednesday - Sunday from 4 PM to 9 PM.
$25.00
Pozole Verde Chicken Soup
Pulled chicken, hominy, pepita, avocado, salsa verde, and tostadas.
Wednesday - Sunday from 4 PM to 9 PM.
$15.00
Gem Lettuce Caesar
Manchego cheese, white anchovies, and grilled rustic bread.
Wednesday - Sunday from 4 PM to 9 PM.
$16.00
June Chop Salad
Vegetarian.
Brentwood corn, chipotle dressing, avo, Cotija cheese, lettuce, and cilantro.
Wednesday - Sunday from 4 PM to 9 PM.
$17.00
Squash Blossom Quesadilla
Vegetarian.
Flour tortilla, Oaxacan cheese, squash flower, garlic, and salsa.
Wednesday - Sunday from 4 PM to 9 PM.
$16.00
Cauliflower Nachos
Vegan.
Coconut, turmeric, cashew, cheese, jalapeño, pickled red onion, black beans, and olives.
Wednesday - Sunday from 4 PM to 9 PM.
$18.00
Roasted Turkey Club Sandwich
Turkey bacon, lettuce, avo, tomato, spicy aioli, and fries.
Wednesday - Sunday from 4 PM to 9 PM.
$16.00
Taco Plate
Three tacos, escabeche, salsa, cilantro cauliflower rice, and pico black beans. Your choice of veggie (vegetarian) ($22), carne ($23), or shrimp ($24).
Wednesday - Sunday from 4 PM to 9 PM.
$22.00
Burger
Short rib blend beef, cheddar, heirloom tomato, iceberg lettuce, pickle, caramelized onion, and fries.
Wednesday - Sunday from 4 PM to 9 PM.
$20.00
Baja Seabass
Line caught wild seabass, grilled pineapple, roasted corn, crema, and fresno chili slaw.
Wednesday - Sunday from 4 PM to 9 PM.
$36.00
Seared Salmon
Lobster sauce, puffed wild rice, carrots, and Brussels sprouts.
Wednesday - Sunday from 4 PM to 9 PM.
$30.00
Hanger Steak
Papaya marinade, chimichurri sauce, roasted pepper, and charred onion.
Wednesday - Sunday from 4 PM to 9 PM.
$32.00
Campfire Veggies
Roasted seasonal Farmer’s market veggies and smoked pee wee potatoes.
Wednesday - Sunday from 4 PM to 9 PM.
$12.00
Roasted Brussels Sprouts
Kale and fried onion.
Your choice of protein add-ons (grilled chicken $8, marinated carne asada $10, grilled hrimp $12, or grilled salmon $12).
Add fries with chipotle aioli $8.
Wednesday - Sunday from 4 PM to 9 PM.
$9.00
Dinner - Fresh From The Sea
Oysters
Michelada mignonette, watermelon granita, and lime.
Wednesday - Sunday from 4 PM to 9 PM.
$18.00
Crudo
Line caught local catch, ponzu, smoked mesquite sea salt, and serrano peppers.
Wednesday - Sunday from 4 PM to 9 PM.
$18.00
Ceviche
Line caught local rockfish, shrimp, tomato, onion, jalapeño, avocado, and cilantro.
Wednesday - Sunday from 4 PM to 9 PM.
$18.00
Lobster Roll
Tarragon, butter sauce, brioche bun, roasted corn, lemon, and Kennebec potato chips.
Wednesday - Sunday from 4 PM to 9 PM.
$25.00
Endless Summer Sundays
Dinner Menu
Per person.
One appetizer, one entrée, and dessert. Add a wine of your choice.
Every Sunday from 4 PM to 9 PM.
$40.00
Dinner - Dessert
Chocolate Chip Cookie
Per piece.
Wednesday - Sunday from 4 PM to 9 PM.
$4.00
Horchata Panna Cotta
Mexican crema, cinnamon, berries, and puffed rice.
Wednesday - Sunday from 4 PM to 9 PM.
$8.00
Churro Ice Cream Sandwich
Vanilla ice cream, cinnamon, dark chocolate, and almond.
Wednesday - Sunday from 4 PM to 9 PM.
$12.00
Sorbet And Berries
Vegan.
Mango, coconut, and mixed Farmer's market berries.
Wednesday - Sunday from 4 PM to 9 PM.
$8.00
Cocktails
Amado Road
Astral clementine gin, campari, passion fruit, and lime.
Wednesday - Sunday from 11 AM to 9 PM.
$15.00
Roman Punch
Armagnac, jamaican rum, port, raspberry, lemon, and sugar.
Wednesday - Sunday from 11 AM to 9 PM.
$16.00
Cave Painting
Mal bien espadin mezcal, campari, lime, and agave nectar.
Wednesday - Sunday from 11 AM to 9 PM.
$17.00
Fire And Desires
Espadin mezcal, yellow chartreuse, spicy bitters, agave nectar, and lime.
Wednesday - Sunday from 11 AM to 9 PM.
$18.00
Tomas Martinez
Ocho reposado tequila, sweet vermouth, maraschino, and whiskey barrel bitters.
Wednesday - Sunday from 11 AM to 9 PM.
$17.00
Coctel Candido
Legendario guerrero mezcal, xila liqueur, sweet vermouth, campari, and orange bitters.
Wednesday - Sunday from 11 AM to 9 PM.
$18.00
Show Pony
Pinhook rye whiskey, ventura strawberry brandy, blanc vermouth, montenegro, and bitters.
Wednesday - Sunday from 11 AM to 9 PM.
$16.00
Black Umbrella
Rittenhouse rye, mr. black coffee liqueur, and amaro montenegro.
Wednesday - Sunday from 11 AM to 9 PM.
$17.00
Old Fashioned
Elijah craig small batch bourbon, bitters, and sugar.
Wednesday - Sunday from 11 AM to 9 PM.
$16.00
Wine
’18 Finke’S | Sparkling Chardonnay
Central Coast, CA.
Candied lemon, white peach, and green apple.
By the bottle.
Wednesday - Sunday from 11 AM to 9 PM.
$52.00
Nv Apres Sol | Sparkling Rosé
Emilia-Romagna, Italy.
Strawberry pop-rocks, citrus zest, and good times.
By the bottle.
Wednesday - Sunday from 11 AM to 9 PM.
$56.00
’20 Sinonomino | Sauvignon Blanc
Valle de Guadalupe, Baja.
Grapefruit, passion fruit, and citrus.
By the bottle.
Wednesday - Sunday from 11 AM to 9 PM.
$56.00
’19 Tresomm Hj Wht. | Chardonnay And Aligote
Valle de Guadalupe, Baja.
Floral, citrus peel, and sea salt.
By the bottle.
Wednesday - Sunday from 11 AM to 9 PM.
$60.00
’19 Tresomm Hotel June Rosé | Pinot Noir
Valle de Guadalupe, Baja.
Strawberry, melon, and great acid.
By the bottle.
Wednesday - Sunday from 11 AM to 9 PM.
$56.00
’19 Figuiere Rosé | Grenache And Syrah
Provence, FR.
Orange blossom, red fruits, and rainier cherry.
By the bottle.
Wednesday - Sunday from 11 AM to 9 PM.
$52.00
’19 Amplify | Tempranillo
Santa Ynez Valley, CA.
Plum, black cherry, and vegetal.
By the bottle.
Wednesday - Sunday from 11 AM to 9 PM.
$64.00
Nv Portalupi ‘Lupi’ Red Blend
NorCal.
Dark berries, black cherry, cedar, and tobacco.
By the bottle.
Wednesday - Sunday from 11 AM to 9 PM.
$56.00
Beer
Strand 24Th Street Pale Ale (Draft)
6.1 % abv, el segundo, CA.
Wednesday - Sunday from 11 AM to 9 PM.
$9.00
Boomtown Bad Hombre Mexican Style Lager (Draft)
4.8 % abv, dtla, CA.
Wednesday - Sunday from 11 AM to 9 PM.
$9.00
Three Weavers Cloud City Hazy Ipa (Draft)
6.5 % abv, inglewood, CA.
Wednesday - Sunday from 11 AM to 9 PM.
$9.00
Party Beer Co. Cool Dude Cucumber Sour (Draft)
5.3 % abv, west adams, CA.
Wednesday - Sunday from 11 AM to 9 PM.
$9.00
Made West Pale Ale (Can)
5.6 % abv, ventura, CA.
Wednesday - Sunday from 11 AM to 9 PM.
$9.00
Mikkeller California Dream Hoppy (Can)
4.6 % abv, san diego, CA.
Wednesday - Sunday from 11 AM to 9 PM.
$9.00
Beverages
Drip Regular
$4.00
Decaf Coffee
$4.00
Espresso
$4.00
Americano
$4.00
Cappuccino
$5.00
Latte
$5.00
Flat White
$5.00
Modern Times Nitro Cold Brew
$5.00
Hot Tea
$4.00
Fresh Orange Juice
$5.00
Fresh Grapefruit Juice
$5.00
Iced Tea
Passion fruit vanilla.
$5.00
Lemonade
$5.00
Red Bull
$5.00
Juneshine Kombucha
6.0 % ABV. Your choice of midnight painkiller, acai berry, blood orange, or hopical citrus.