blended & roasted for the perfect latte, with hints of dark chocolate and a wonderful caramel finish.
Espresso Luce Decaf
a full bodied espresso roast without the caffeine. light in acidity, this blend finishes with hints of cocoa and honey.
Espresso Lusso
slightly darker than our espresso luce, this espresso is bold and robust. excellent for drinking straight
Espresso Mazzo
the lightest and sweetest of our espresso blends, with wonderful hints of chocolate and sweet berries.
Caffe Luna
this dark roast bursts with aromas of maple and dark chocolate; a full bodied, low acidity blend with a strong, lingering finish
Vicenza
a medium roasted blend of central american beans; this blend has a rich flavor with aromatic hints of floral, citrus and cocoa.
Dolce Mora
a wonderfully aromatic light roast with complex flavors of cocoa and blackberries.
Tanzanian Peaberry
a rich coffee with aromatic notes of sweet citrus and a bright, tangy finish.
Mocha Java
this classic blend has aromas of caramel and vanilla. full bodied and low in acidity, this medium light roast finishes smooth and strong.
Kenya Aa
a rich medium bodied coffee with a complex flavor and a dry wine finish.
Colombian Supremo
roasted from 100% arabica colombian coffee. a classic, well rounded and full bodied flavor, featuring hints of nuts & chocolate. (available as fair trade organic)
Costa Rican
medium roast coffee that is bright & complex, with hints of hazelnut and malts. (fair trade organic)
Colombian Decaf
same as our columbian supremo, but without the jolt.
Ethiopian Decaf
this light yet distinctively complex decaf coffee has prominent herbal notes with a slight jasmine finish.
Sumatra Mandehling
a medium-dark roasted coffee that is rich and full bodied with earthy tones; features aromatic hints of tobacco and hops.
Mexican Altura
a wonderfully mellow medium dark roast, with rich flavor and buttery undertones.
