With Marcona almonds, pecorino, mint, and lemon dressing.
$11.50
Calamari Fritti
With pickled vegetables and Calabrian chili aioli.
$17.50
Mista Salad
With baby lettuces, radishes, cucumbers, cherry tomatoes, and white balsamic dressing.
$9.50
Little Gem Caesar Salad
With pecorino, and sourdough croutons. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredient. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$17.50
Roasted Chioggia Beets & Burrata
With arugula, pistachios, and truffle-honey vinaigrette.
$17.50
Green Goddess Salad
With little gems, avocado, radishes, pickled red onions, cucumbers, cherry tomatoes, and green goddess dressing.
$17.50
Clam Chowder
With sourdough croutons.
$9.50
Butternut Squash Soup
With brown butter and herbs
$8.50
Burger & Sandwiches
Short Rib Brisket Burger
With roasted garlic and rosemary aioli, little gems, vine-ripe tomatoes,
pickled red onions on Bordenave sesame brioche bun*Items are served raw or undercooked, or contain or may contain raw or undercooked ingredient. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$17.50
Point Reyes Blue Cheese Burger
$19.50
Calabrian Fried Chicken Sandwich
With shaved fennel, arugula, lemon, calabrian chili aioli on Bordenave sourdough roll.
$17.50
Grilled Tuscan Chicken Club
With roasted garlic aioli, avocado, applewood bacon, little gems, vine-ripe tomatoes on Bordenave focaccia.
$17.50
Entrées
Pasta
With your choice of alfredo, pesto, or marinara sauce.
$13.50
Spaghetti Carbonara
With trumpet mushrooms, spinach, peas, bacon, and farm egg.
$21.50
Pappardelle Pasta With Slow-Cooked Beef Brisket Ragu
With baby kale and Grana Padano.
$25.50
Chicken Parmigiana
With sautéed broccolini and Fettuccine alfredo.
$26.50
Local Rock Cod
With shrimp, fingerling potatoes, spicy tomato-fennel broth, with grilled bread.
$27.50
Pork "Ossobuco"
with parmesan-creme fraiche mashed potatoes & braised greens
$27.50
Flat Iron Steak
With truffle butter, mashed potatoes, and sautéed seasonal vegetables. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredient. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$29.50
Appetizers
Roasted Chioggia Beets & Burrata Cheese
with arugula, pistachios and truffle-honey vinaigrette
$16.00
Crispy Brussel Sprouts
with Marcona almonds, pecorino, mint, and lemon dressing
$10.00
Butternut Squash Soup
with brown butter and herbs
$7.00
Mista Salad
with baby lettuces, radishes, cucumbers, cherry tomatoes & white balsamic dressing
$8.00
Green Goddess Salad
with little gems, avocado, radishes, pickled red onions, cucumbers, 12/16
cherry tomatoes and green goddess dressing
$12.00
Clam Chowder
with sourdough croutons
$8.00
Calamari Fritti
with pickled vegetables and Calabrian chili aioli
$12.00
Little Gem Caesar Salad
with pecorino, and sourdough croutons
$12.00
Truffle-Parmesean Fries
With malt aioli
$7.00
Burgers & Sandwiches
Grilled Tuscan Chicken Club
with roasted garlic aioli, avocado, applewood bacon, little gems, vine-ripe tomatoes on Bordenave bun
$16.00
Eggplant Parmigiana Sandwich
on Bordenave sesame brioche bun
$16.00
Short Rib Brisket Burger
with roasted garlic and rosemary aioli, little gems, vine-ripe tomatoes, pickled red onions on Bordenave bun
$16.00
Point Reyes Blue Cheese Burger
with Applewood bacon, roasted garlic and rosemary aioli, little gems, vine-ripe tomatoes, pickled red onions on Bordenave sesame brioche bun*
$18.00
Crispy Local Rock Cod Sandwich
with green goddess slaw on Bordenave sesame brioche bun
$18.00
Calabrian Fried Chicken Sandwich
with shaved fennel, arugula, lemon, Calabrian chili aioli on Bordenave sesame brioche bun
$16.00
Entrees
Eggplant Parmigiana
with seasonal vegetables and fettuccini alfredo
$22.00
Butternut Squash Ravioli
from Home Maid Co. with King Trumpet Mushrooms in a brown butter herb sauce & toasted pinenuts
$16.00
Spinach & Ricotta Ravioli
from Home Maid Co. with bolognese sauce
$16.00
Chicken Parmigiana
with seasonal vegetables and fettuccini alfredo
$25.00
Pappardelle Pasta
with Slow-Cooked Beef Brisket Ragu with baby kale & Grana Padano
$16.00
Spaghetti Carbonara
with trumpet mushrooms, spinach, peas, bacon & farm egg
