Brussels Bistro Menu

A briny flavor to start with notes of a ripe Bose Pear with a sweet full meat

White sugar sweetness with a light brine finish and earthy organic undertones

Two of each

Daily selection

small meat croquettes

2 of each kind

with herb garlic butter

Homemade; barbecue, truffle, mayonnaise, andalouse, cocktail, curry-ketchup, ketchup, garlic, samourai

with gouda cheese and ham

Quinoa, olives, tomato, zucchini, sundried tomato, caper

Carrots, goat cheese, and beet cappuccino

warm string beans, bacon, potatoes, onions, vinegar sauce

Carrot and coconut sauce, steamed vegetables

Raspberry Vodka, Triple Sec, Cranberry and lime Juice

Frangelico, Vanilla Vodka and a Shot of Espresso

Mango Rum, Mango Nectar and Pineapple Juice

Stoli Vodka, Ginger Beer and Lime

Orange, Lemon, Lime, Triple Sec and Abreogo Tequila, Agave Syrup

Makers Mark, Sweet Vermouth, Bitter and Cherry

Rye, Orange Slice, Sugar, Bitter and Drunken Sherry

Absolute Citron, Cucumber, Basil, Simple Syrup and Triple Sec

Gin, Cucumber, Elderflower and Lemon

Coppa chips, mustard espuma, onions confit, micro mix, balsamique glaze

Served in the shell with herbed garlic butter

Veggie broth, zucchini, onion

Heart of romaine, Parmesan cheese, croûtons, Caesar dressing

Endive, tomato, green onion, blue cheese, ham, grain mustard dressing

Goat cheese, baby kale, cranberries, cherry tomatoes, almond, avocado, ponzu dressing

Quinoa, cucumber, carrot, green cabbage, mint, mixed greens, tomato, dried fruits, peanuts, spicy dressing

Carrot, beet, goat cheese, radish, mixed greens, micro mix, cider vinegar

Veggie patty "Beyond Meat", tomato, lettuce, avocado, on a brioche bun, mixed greens

Beef and pork meatballs Liege style, (sweet and sour sauce)

Beef and pork meatballs, tomato, onion, garlic

24-hour slow cooked baby back ribs (honey, chili spices, Chimay Red beer), mixed greens

Creamy chicken and mushroom sauce served over puff pastry

Slow cooked salmon, leek, white wine, lemon, fish broth, onion, tomato, green onion, ponzu

8 oz trout, almond, garlic butter, fresh spinach

Natural + white wine and garlic

Natural + cream and blue cheese

Natural + cream and garlic

Natural + yellow curry and cream

Natural + green curry and coconut milk

Natural + tomatoes, basil and pastis

Natural + cream and white beer

Bacon, cream, Parmesan cheese

Gruyère cheese, bechamel sauce

Ground pork, ground beef, tomato sauce, garlic, Gruyère cheese, parmesan cheese, nutmeg, ham

Silver Tequila, Aperol, lime, cherry. Nostalgic and comforting

Vodka, Campari, strawberry, lemon, honey. Tempered sweetness

Bulleit Rye, lemon, honey, maraschino, mint. Mellow and rejuvenating

A Belgian spin on the traditional Martinez Genever, Vermouth, Luxardo, Orange Bitters. Food friendly and satisfying

An ultra-fresh twist on the classic Tiki cocktail. Cucumber-infused rum, lime, pineapple, basil, bitters

White wine, peach schnapps, lemon, orange, strawberries. Light and refreshing

(non-alcoholic beverage) fermented, lightly effervescent tea

With custard & vanilla ice cream

With warm Belgian chocolate sauce & whipped cream

Served with coffee ice cream

With vanilla ice cream & whipped cream

With orange liquor & vanilla ice cream

Bailey's, Godiva dark and white chocolate liquor, hazelnut liquor & whipped cream

All you can eat mussels and fries

Get a free happy hour beer with you choice of burger (Belgian burger, veggie burger, salmon burger, mitraillette, hot dog,..)

with warm Belgian chocolate sauce and whipped cream

with custard and vanilla ice cream

with crème anglaise

served with coffee ice cream

with Belgian chocolate, vanilla ice cream and whipped cream

with orange liquor and vanilla ice cream

Sambuca Romano and Three coffee beans

Cognac, Godiva dark chocolate liquor, Kahlua and whipped cream

Kahlua, Godiva dark chocolate liquor, Kahlua and whipped cream

Bailey's, Godiva dark and white choco / liq., Hazelnut liquor, whipped cream

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Whipped cream

Ice cream and hot chocolate

Strawberries and whipped cream

Banana, hot chocolate, whipped cream

Ham, cheese, green onions

Smoked salmon, baby spinach salad

Ratatouille

Yogurt, fruits, honey, nuts