Brothers Bar & Grill Menu

Half-pound of tender, boneless chicken wings, individually cut and hand-breaded right here, tossed in your choice of Brothers sauces.

Fresh fried tortilla chips layered with our own queso sauce, cheddar, and pepper jack cheese, grilled shredded chicken, pico de gallo, jalapeño, lettuce, and sour cream.

Chicken breast wedges wrapped in bacon, stuffed with pepper jack cheese and jalapeño. Served with peppercorn ranch.

Unlike some places that get these shipped in a bag, our pickle slices are tossed in Brothers breading right here and served with peppercorn ranch dressing.

Warm pretzel sticks served with our horseradish-mustard sauce and a side of our tasty, cheesy queso for dipping.

All white meat chicken fresh-cut and handbreaded to order then fried golden brown with a side of peppercorn ranch.

An addiction prediction; a basket of fries tossed in a light garlic sauce with a trifecta of pepper; cracked black, crushed red and white pepper, then dusted with dill, grated parmesan, and more seasoning. Served with peppercorn ranch.

Pile of golden french fries layered with queso sauce, cheddar and pepper jack cheese, chopped bacon and green onions. Served with peppercorn ranch.

Grilled chicken, our famous queso sauce, with a blend of cheese, lettuce, fried corn tortilla chips, red onion and diced tomato in a tomato-basil flour tortilla wrap.

Toasted marble rye bread loaded with bacon, lettuce, tomato, melted cheddar cheese, mayo and topped with a fried egg.

Grilled chicken, shredded lettuce, diced tomato, chopped bacon, blend of cheese and peppercorn ranch in a tomato-basil flour tortilla wrap.

Hand-breaded and fried chicken breast tossed in buffalo sauce, topped with provolone and bleu cheese crumbles served on a toasted bun.

Grilled marinated chicken breast served on buttered flour bun with lettuce, tomato, onion and sliced dill pickle.

Breaded and fried chicken breast covered in Brothers Nashville inspired golden BBQ sauce and topped with pepper jack cheese. Served on a toasted bun with creole mayo.

As if way-more than a half pound of hand patty beef was enough to satisfy you. We also include bacon, two slices of cheese, grilled onions and top it off with a large fried egg.

Hand-battered, beer battered, melt-in-your-mouth Wisconsin cheddar curds on top of our beef patty and bacon. With sweet chili aioli on a buttered flour bun. It even sports its own cheesehead hat.

Can something this ugly be loved by so many? Yep. Our seasoned three-blend beef, hand-pressed between slices of grilled marble rye bread with swiss, yellow grilled onion and thousand island. If you're a true-to-form patty melt fan, you won't be disappointed!

Hand-patty with American cheese and bacon served on a toasted bun with lettuce, tomato, onion, and sliced dill pickle.

Hand-patty with American cheese served on a toasted bun with lettuce, tomato, onion, and sliced dill pickle.

Our seasoned quesadilla burger has queso sauce and a whole lot of midwestern love that's wrapped comfortably inside a flour tortilla like a snuggly weighted blanket. With a blend of cheese, tomato, pickle, lettuce, and onion.